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Fisher Baking Mix, Apple Cake, Northwest
Fisher Baking Mix, Apple Cake, Northwest
16.5 oz
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About
Details
Shepherd’s grain sustainably family farmed. Just add apple & egg. Not all flours are created equal. Our flour comes from a group of Pacific NW family farms that use certified sustainable farming practices to prevent erosion, regenerate topsoil and provde healthy habitat for wildlife. Under the Shepherd’s Grain brand, these farms produce consistent high quality wheat flour that is a favorite of artisanal bakeries and home cooks alike. Fisher is proud to support local family farms in our line of simple, delicious and easy to prepare baking mixes. Enjoy! www.fisherscones.com. www.conifer-inc.com. For more Fisher products, visit www.fisherscones.com.
Ingredients
Sugar, Enriched Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Soybean Oil, Salt, Spices, Baking Soda, Cream of Tartar.
Directions
1 pkg. Apple Cake Mix; 2 eggs; 2 cups apples, chopped (any tart variety); 1 cup chopped walnuts (optional). (1) Preheat oven to 350 degrees F. Lightly grease 8x8x2-inches pan. (2) Combine all ingredients in a large bowl and stir until blended (liquid not needed in preparation). (3) Spoon into prepared 8x8x2-inches square pan. (4) Bake for 45-55 minutes. Serve warm or cold. Optional serving suggestions: Drizzle caramel sauce, a dollop of whipped cream or a scoop of vanilla ice cream over the cake.
The possibilities are endless. Prepare cake batter as directed, replacing any of the following options for apples. Bake as directed. 2 cups of fresh peaches or pears; 2 cups of grated carrots or zucchini; 1 8 oz. can of crushed pineapple; 1/2 cup shredded coconut; 1/2 cup chopped walnuts or pecans. Muffin lovers recipe: (1) Preheat oven to 275 degrees F. (2) Spoon batter into greased or paper-lined muffin pan. (3) Bake 20-25 minutes. (4) Let cool for 5 minutes and remove to a wire rack. Tip: To test for doneness insert toothpick into center and remove. If clean, muffins are done!
Warnings
Contains: wheat. Made on equipment that makes products containing wheat, milk, soy and tree nuts., Do not eat raw batter.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 200
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 160mg7%
- Total Carbohydrate 47g17%
- Dietary Fiber 1g4%
- Sugars 34g
- Protein 2g
Details
Shepherd’s grain sustainably family farmed. Just add apple & egg. Not all flours are created equal. Our flour comes from a group of Pacific NW family farms that use certified sustainable farming practices to prevent erosion, regenerate topsoil and provde healthy habitat for wildlife. Under the Shepherd’s Grain brand, these farms produce consistent high quality wheat flour that is a favorite of artisanal bakeries and home cooks alike. Fisher is proud to support local family farms in our line of simple, delicious and easy to prepare baking mixes. Enjoy! www.fisherscones.com. www.conifer-inc.com. For more Fisher products, visit www.fisherscones.com.
Ingredients
Sugar, Enriched Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Soybean Oil, Salt, Spices, Baking Soda, Cream of Tartar.
Directions
1 pkg. Apple Cake Mix; 2 eggs; 2 cups apples, chopped (any tart variety); 1 cup chopped walnuts (optional). (1) Preheat oven to 350 degrees F. Lightly grease 8x8x2-inches pan. (2) Combine all ingredients in a large bowl and stir until blended (liquid not needed in preparation). (3) Spoon into prepared 8x8x2-inches square pan. (4) Bake for 45-55 minutes. Serve warm or cold. Optional serving suggestions: Drizzle caramel sauce, a dollop of whipped cream or a scoop of vanilla ice cream over the cake.
The possibilities are endless. Prepare cake batter as directed, replacing any of the following options for apples. Bake as directed. 2 cups of fresh peaches or pears; 2 cups of grated carrots or zucchini; 1 8 oz. can of crushed pineapple; 1/2 cup shredded coconut; 1/2 cup chopped walnuts or pecans. Muffin lovers recipe: (1) Preheat oven to 275 degrees F. (2) Spoon batter into greased or paper-lined muffin pan. (3) Bake 20-25 minutes. (4) Let cool for 5 minutes and remove to a wire rack. Tip: To test for doneness insert toothpick into center and remove. If clean, muffins are done!
Warnings
Contains: wheat. Made on equipment that makes products containing wheat, milk, soy and tree nuts., Do not eat raw batter.
Common questions
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