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Atkinson's Biscuit Mix, Buttermilk
Atkinson's Biscuit Mix, Buttermilk
Atkinson's Biscuit Mix, Buttermilk
Atkinson's Biscuit Mix, Buttermilk
Atkinson's Biscuit Mix, Buttermilk
Atkinson's Biscuit Mix, Buttermilk

Atkinson's Biscuit Mix, Buttermilk

32 oz
Atkinson's Biscuit Mix, Buttermilk

Atkinson's Biscuit Mix, Buttermilk

32 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Ingredients

Enriched Wheat Flour, (Wheat Flour, Thiamin, Riboflavin, and Folic Acid, Palm, Canola, and/or Soybean Oil, Corn Syrup Solids, Dry Buttermilk Solids, Sodium Sugar, Salt, Aluminum Phosphate, Monocalcium Phosphate, and Sodium Bicarbonate.


Directions

Directions. 2 cups of Biscuit Mix (using measuring cup to measure) into a round bottom mixing bowl. Add 3 to 4 oz. water (using measuring cup to measure), mix above with a spoon or hands until thoroughly mixed. If the dough is too wet to handle, you may add more Biscuit Mix to dry it down. Turn dough onto a smooth surface that has been dusted with Biscuit Mix or flour. Knead 10 to 12 times while dough is still in a small ball. Then sprinkle top of dough with Biscuit Mix or flour and roll or pat out dough to 1/2 inch thickness. Cut biscuits with a 2 inch cutter, dusting cutter each time you cut a biscuit. Place biscuits on a greased cookie sheet and bake at 400 degrees in a preheated oven for 6 to 10 minutes or until golden brown. Brush melted butter or margarine on tops of biscuits while hot out of the oven. Yields 10 to 12 biscuits.


Warnings

Contains: wheat, milk, soy. Allergen Statement: Since we use the same equipment to manufacture lots of different products and may have some carry over from one product to the next, we declare in addition to the standard ingredients listed in this product, the possibility of 0 percent to 3 percent of the following ingredients: sodium bicarbonate, tricalcium phosphate, sodium aluminum phosphate, monocalcium phosphate, corn meal, corn flour, corn starch, paprika, cracker meal, dry milk, sugar, eggs, salt, wheat flour, rye flour, oat flour, potato flour, barley flour, soy flour, rice flour, monosodium glutamate, artificial flavoring, and spices.

Nutrition

Nutrition Facts

Serving Size 0.25 Cup
Servings Per Container 27
  • Amount Per Serving
  • Calories 150
    • Total Fat 7g9%daily value
    • Total FatSaturated Fat 4g20%daily value
    • Cholesterol 0mg0%daily value
    • Sodium 390mg17%daily value
    • Total Carbohydrate 20g7%daily value
    • Total CarbohydrateDietary Fiber 2g7%daily value
    • Total CarbohydrateSugars 2g
    • Protein 2g
Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Enriched Wheat Flour, (Wheat Flour, Thiamin, Riboflavin, and Folic Acid, Palm, Canola, and/or Soybean Oil, Corn Syrup Solids, Dry Buttermilk Solids, Sodium Sugar, Salt, Aluminum Phosphate, Monocalcium Phosphate, and Sodium Bicarbonate.


Directions

Directions. 2 cups of Biscuit Mix (using measuring cup to measure) into a round bottom mixing bowl. Add 3 to 4 oz. water (using measuring cup to measure), mix above with a spoon or hands until thoroughly mixed. If the dough is too wet to handle, you may add more Biscuit Mix to dry it down. Turn dough onto a smooth surface that has been dusted with Biscuit Mix or flour. Knead 10 to 12 times while dough is still in a small ball. Then sprinkle top of dough with Biscuit Mix or flour and roll or pat out dough to 1/2 inch thickness. Cut biscuits with a 2 inch cutter, dusting cutter each time you cut a biscuit. Place biscuits on a greased cookie sheet and bake at 400 degrees in a preheated oven for 6 to 10 minutes or until golden brown. Brush melted butter or margarine on tops of biscuits while hot out of the oven. Yields 10 to 12 biscuits.


Warnings

Contains: wheat, milk, soy. Allergen Statement: Since we use the same equipment to manufacture lots of different products and may have some carry over from one product to the next, we declare in addition to the standard ingredients listed in this product, the possibility of 0 percent to 3 percent of the following ingredients: sodium bicarbonate, tricalcium phosphate, sodium aluminum phosphate, monocalcium phosphate, corn meal, corn flour, corn starch, paprika, cracker meal, dry milk, sugar, eggs, salt, wheat flour, rye flour, oat flour, potato flour, barley flour, soy flour, rice flour, monosodium glutamate, artificial flavoring, and spices.


Common questions

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Learn more about how to place an order here.

Using the Instacart app or website, select a store of your choice near you that offers pickup, select Pickup, and then select your preferred pickup location from which you'd like to place your order.

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Here's a breakdown of Instacart delivery cost:

- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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You can set item and delivery instructions in advance, as well as chat directly with your shopper while they shop and deliver your items. You can tell the shopper to:

- Find Best Match: By default, your shopper will use their best judgement to pick a replacement for your item.
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- Don't Replace: For items you'd rather not replace, choose "Don't replace" to get a refund if the item is out of stock.

Learn more about instructions for specific items or replacements here.

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- Missing items
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- Poor replacements
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If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.

No, Atkinson's Biscuit Mix, Buttermilk is not gluten-free.

Atkinson's Biscuit Mix, Buttermilk has 150.0 calories.

Atkinson's Biscuit Mix, Buttermilk has 20.0 carbs.

Atkinson's Biscuit Mix, Buttermilk has 2.0 grams of sugar.

Atkinson's Biscuit Mix, Buttermilk has 7.0 grams of fat.

Atkinson's Biscuit Mix, Buttermilk has 390.0 grams of sodium.