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Ragin' Cajun Authentic Gumbo Mix
Ragin' Cajun Authentic Gumbo Mix
5 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
REAL GUMBO IN 25 MINUTES
SERVES 4-5
SEASONED WITH RAGIN’ CAJUN ORIGINAL SEASONING
Hand-crafted in Lafayette, Louisiana.
Ingredients
enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), onion*, Ragin’ Cajun Original Seasoning (salt, spices, paprika, onion*, garlic*, celery*), hydrolyzed soy protein, caramel color, bell pepper*, chicken base (dextrose, salt, chicken fat, hydrolyzed soy protein, onion powder, whey, chicken powder, silicon dioxide (to prevent caking), natural flavors, turmeric), tricalcium phosphate (to prevent caking), chili powder, ground mustard*, natural flavor, parsley*
NO MSG
*dried
Contains: Wheat, Soy, Milk
Directions
Chicken & Sausage Gumbo Directions: Cut up 2 lbs of chicken and 1 lb of smoked sausage, brown and combine with 2 quarts of water or chicken stock in a 4 quart pot. Add Ragin Cajun Authentic Gumbo mix and stir well. Cover and bring to a boil. Reduce heat and simmer on low for approximately 25 minutes. Serve over rice and enjoy. Seafood Gumbo Directions: Combine 2 lbs of seafood (Oysters and crab meat should be added during the last 10 minutes of cooking), 2 quarts of water and Ragin Cajun Authentic Gumbo mix in a 4 quart pot. Cover and bring to a boil. Reduce heat and simmer on low for approximately 25 minutes. Serve over rice and enjoy. Options for Gumbo Recipes: Chop and sautee 2 cups of okra in small amount of vegetable oil. Drain and add to gumbo. Ten minutes before gumbo is ready, add 2 tbsp of chopped green onions. Add 1 lb smoked andouille sausage or kielbasa in place of other meats. When preparing without meat, use 2-1/4 cups of water.
Warnings
Contains: wheat, soy, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 25
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 610mg27%
- Total Carbohydrate 6g2%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 4g
Details
REAL GUMBO IN 25 MINUTES
SERVES 4-5
SEASONED WITH RAGIN’ CAJUN ORIGINAL SEASONING
Hand-crafted in Lafayette, Louisiana.
Ingredients
enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), onion*, Ragin’ Cajun Original Seasoning (salt, spices, paprika, onion*, garlic*, celery*), hydrolyzed soy protein, caramel color, bell pepper*, chicken base (dextrose, salt, chicken fat, hydrolyzed soy protein, onion powder, whey, chicken powder, silicon dioxide (to prevent caking), natural flavors, turmeric), tricalcium phosphate (to prevent caking), chili powder, ground mustard*, natural flavor, parsley*
NO MSG
*dried
Contains: Wheat, Soy, Milk
Directions
Chicken & Sausage Gumbo Directions: Cut up 2 lbs of chicken and 1 lb of smoked sausage, brown and combine with 2 quarts of water or chicken stock in a 4 quart pot. Add Ragin Cajun Authentic Gumbo mix and stir well. Cover and bring to a boil. Reduce heat and simmer on low for approximately 25 minutes. Serve over rice and enjoy. Seafood Gumbo Directions: Combine 2 lbs of seafood (Oysters and crab meat should be added during the last 10 minutes of cooking), 2 quarts of water and Ragin Cajun Authentic Gumbo mix in a 4 quart pot. Cover and bring to a boil. Reduce heat and simmer on low for approximately 25 minutes. Serve over rice and enjoy. Options for Gumbo Recipes: Chop and sautee 2 cups of okra in small amount of vegetable oil. Drain and add to gumbo. Ten minutes before gumbo is ready, add 2 tbsp of chopped green onions. Add 1 lb smoked andouille sausage or kielbasa in place of other meats. When preparing without meat, use 2-1/4 cups of water.
Warnings
Contains: wheat, soy, milk.
Common questions
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