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Brew Pub Pizza Pizza, 4-Meat, 9 Inch
Brew Pub Pizza Pizza, 4-Meat, 9 Inch
Brew Pub Pizza Pizza, 4-Meat, 9 Inch
Brew Pub Pizza Pizza, 4-Meat, 9 Inch
Brew Pub Pizza Pizza, 4-Meat, 9 Inch
Brew Pub Pizza Pizza, 4-Meat, 9 Inch

Brew Pub Pizza Pizza, 4-Meat, 9 Inch

15.4 oz
Brew Pub Pizza Pizza, 4-Meat, 9 Inch

Brew Pub Pizza Pizza, 4-Meat, 9 Inch

15.4 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Sausage, bacon, Canadian style bacon & pepperoni. Highest quality. Micro brew. Personal pizza. Proudly Wisconsin cheese. U.S. inspected and passed by Department of Agriculture. www.bernatellos.com. To the Customer: Questions or comments? Retain label and plastic wrap, write to: Bernatello's Pizza Inc., Customer Service, Box 29, Maple Lake, MN 55358. Visit our website: www.bernatellos.com.

Ingredients

Mozzarella Cheese (part-skim Milk, Cheese Cultures, Salt, Enzymes), Crust (wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Lard [bha, Propyl Gallate With Citric Acid Added To Help Protect Flavor], Soybean Oil, Dough Conditioner [whey, L-cysteine, Mono-hydrochloride], Salt, Sugar, Yeast), Sauce (water, Tomato Paste, Spices, Salt, Sugar, Garlic Powder), Cooked Italian Sausage (pork, Spices, Salt, Dextrose, Garlic Powder, Paprika, Flavoring). Pepperoni (pork, Beef, Salt, Dextrose, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain Water, Spices, Flavoring, Smoke Flavoring, Paprika, Oleoresin Of Paprika, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Dehydrated Garlic). Canadian Style Bacon Water Added, Made From Pork Sirloin Hips Chunked And Formed, Natural Smoke Flavor Added (cured With Water, Salt, Sugar, Sodium Phosphates, Flavoring, Natural Smoke Flavor, Sodium Erythorbate, Sodium Nitrite) Bacon Topping (cured With Water, Salt, Sugar, Sodium Erythorbate And/or Sodium Nitrite. May Contain: Natural Smoke Flavoring, Sodium Phosphate.

Directions

Bake: Baking Instructions: For best results, preheat conventional oven to 400 degrees F. Remove pizza from package and place on baking sheet on the center oven rack of the oven. Bake approximately 18 to 23 minutes or until cheese starts to brown. Please rely on appearance as ovens do vary. Cook thoroughly.

Perishable. Keep Pizza frozen.

Warnings

May contains: natural smoke flavoring, sodium phosphate. Contains: wheat, milk and soy.

Nutrition

Nutrition Facts

Serving Size 142.00 g
Servings Per Container 3
  • Amount Per Serving
  • Calories 390
    • Total Fat 22g28%daily value
    • Total FatSaturated Fat 8g40%daily value
    • Total FatTrans Fat 0.5g
    • Cholesterol 50mg17%daily value
    • Sodium 1180mg51%daily value
    • Total Carbohydrate 24g9%daily value
    • Total CarbohydrateDietary Fiber 2g7%daily value
    • Total CarbohydrateSugars 0g
    • Protein 19g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Sausage, bacon, Canadian style bacon & pepperoni. Highest quality. Micro brew. Personal pizza. Proudly Wisconsin cheese. U.S. inspected and passed by Department of Agriculture. www.bernatellos.com. To the Customer: Questions or comments? Retain label and plastic wrap, write to: Bernatello's Pizza Inc., Customer Service, Box 29, Maple Lake, MN 55358. Visit our website: www.bernatellos.com.

Ingredients

Mozzarella Cheese (part-skim Milk, Cheese Cultures, Salt, Enzymes), Crust (wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Lard [bha, Propyl Gallate With Citric Acid Added To Help Protect Flavor], Soybean Oil, Dough Conditioner [whey, L-cysteine, Mono-hydrochloride], Salt, Sugar, Yeast), Sauce (water, Tomato Paste, Spices, Salt, Sugar, Garlic Powder), Cooked Italian Sausage (pork, Spices, Salt, Dextrose, Garlic Powder, Paprika, Flavoring). Pepperoni (pork, Beef, Salt, Dextrose, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain Water, Spices, Flavoring, Smoke Flavoring, Paprika, Oleoresin Of Paprika, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Dehydrated Garlic). Canadian Style Bacon Water Added, Made From Pork Sirloin Hips Chunked And Formed, Natural Smoke Flavor Added (cured With Water, Salt, Sugar, Sodium Phosphates, Flavoring, Natural Smoke Flavor, Sodium Erythorbate, Sodium Nitrite) Bacon Topping (cured With Water, Salt, Sugar, Sodium Erythorbate And/or Sodium Nitrite. May Contain: Natural Smoke Flavoring, Sodium Phosphate.

Directions

Bake: Baking Instructions: For best results, preheat conventional oven to 400 degrees F. Remove pizza from package and place on baking sheet on the center oven rack of the oven. Bake approximately 18 to 23 minutes or until cheese starts to brown. Please rely on appearance as ovens do vary. Cook thoroughly.

Perishable. Keep Pizza frozen.

Warnings

May contains: natural smoke flavoring, sodium phosphate. Contains: wheat, milk and soy.

Common questions

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No, Brew Pub Pizza Pizza, 4-Meat, 9 Inch is not gluten-free.

Brew Pub Pizza Pizza, 4-Meat, 9 Inch has 390.0 calories.

Brew Pub Pizza Pizza, 4-Meat, 9 Inch has 24.0 carbs.

Brew Pub Pizza Pizza, 4-Meat, 9 Inch has 0.0 grams of sugar.

Brew Pub Pizza Pizza, 4-Meat, 9 Inch has 22.0 grams of fat.

Brew Pub Pizza Pizza, 4-Meat, 9 Inch has 1180.0 grams of sodium.