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Food
Pantry
Baking and Cooking
Refrigerated Doughs
Pizza Dough
Pillsbury Pizza Dough, Classic Crust
Pillsbury Pizza Dough, Classic Crust
Pillsbury Pizza Dough, Classic Crust
Pillsbury Pizza Dough, Classic Crust
Pillsbury Pizza Dough, Classic Crust
Pillsbury Pizza Dough, Classic Crust

Pillsbury Pizza Dough, Classic Crust

14.56 oz
Pillsbury Pizza Dough, Classic Crust

Pillsbury Pizza Dough, Classic Crust

14.56 oz
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About

Details

Starting with a few flour mills on the banks of the Mississippi River in 1869, Pillsbury has been helping families make memories through food for over 150 years. We continue that tradition by bringing easy, freshly baked meals to your table with our Crescents, Biscuits, Cinnamon Rolls, Cookies and Pie Crust (with help from the Pillsbury Doughboy, of course!). We strive to make homemade moments extra special through our products and recipes, which help make cooking and baking easy, affordable and convenient for even the busiest families.

Ingredients

Enriched Flour Bleached (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Wheat Starch, Modified Potato Starch, Soybean Oil, Vital Wheat Gluten. Contains 2% Or Less Of: Sugar, Salt, Organic Degerminated Yellow Corn Meal, Yeast, Xanthan Gum, Natural Flavor, Enzymes.

Directions

Keep Refrigerated. HEAT OVEN TO 400°F FOR NONSTICK SHEET PAN (425°F FOR ALL OTHER PAN TYPES).

MOVE OVEN RACK TO LOW POSITION.

UNROLL DOUGH WITH OVEN-SAFE PARCHMENT PAPER* ON BAKING SHEET.

*NONSTICK PARCHMENT PAPER WILL BROWN DURING BAKING.

TOP DOUGH (ON PARCHMENT PAPER) AS DESIRED.

(IF ADDING MEAT, USE PRE-COOKED.)

BAKE 17 TO 22 MINUTES UNTIL BOTTOM OF CRUST IS GOLDEN BROWN.

REFRIGERATE LEFTOVERS.

Warnings

Contains wheat ingredients.

Nutrition

Nutrition Facts

Serving Size 59.00 g
Servings Per Container 7
  • Amount Per Serving
  • Calories 150
    • Total Fat 2.5g3%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 350mg15%daily value
    • Total Carbohydrate 28g10%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 2g
    • Protein 4g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Starting with a few flour mills on the banks of the Mississippi River in 1869, Pillsbury has been helping families make memories through food for over 150 years. We continue that tradition by bringing easy, freshly baked meals to your table with our Crescents, Biscuits, Cinnamon Rolls, Cookies and Pie Crust (with help from the Pillsbury Doughboy, of course!). We strive to make homemade moments extra special through our products and recipes, which help make cooking and baking easy, affordable and convenient for even the busiest families.

Ingredients

Enriched Flour Bleached (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Wheat Starch, Modified Potato Starch, Soybean Oil, Vital Wheat Gluten. Contains 2% Or Less Of: Sugar, Salt, Organic Degerminated Yellow Corn Meal, Yeast, Xanthan Gum, Natural Flavor, Enzymes.

Directions

Keep Refrigerated. HEAT OVEN TO 400°F FOR NONSTICK SHEET PAN (425°F FOR ALL OTHER PAN TYPES).

MOVE OVEN RACK TO LOW POSITION.

UNROLL DOUGH WITH OVEN-SAFE PARCHMENT PAPER* ON BAKING SHEET.

*NONSTICK PARCHMENT PAPER WILL BROWN DURING BAKING.

TOP DOUGH (ON PARCHMENT PAPER) AS DESIRED.

(IF ADDING MEAT, USE PRE-COOKED.)

BAKE 17 TO 22 MINUTES UNTIL BOTTOM OF CRUST IS GOLDEN BROWN.

REFRIGERATE LEFTOVERS.

Warnings

Contains wheat ingredients.

Common questions

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Instacart pickup cost:
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Learn more about instructions for specific items or replacements here.

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- Missing items
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If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.

No, Pillsbury Pizza Dough, Classic Crust is not gluten-free.

Pillsbury Pizza Dough, Classic Crust has 150.0 calories.

Pillsbury Pizza Dough, Classic Crust has 28.0 carbs.

Pillsbury Pizza Dough, Classic Crust has 2.0 grams of sugar.

Pillsbury Pizza Dough, Classic Crust has 2.5 grams of fat.

Pillsbury Pizza Dough, Classic Crust has 350.0 grams of sodium.