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Filippo Berio Tomato Pesto, Spicy, Italian Recipe
Filippo Berio Tomato Pesto, Spicy, Italian Recipe
6.7 oz
About
Details
SPICY TOMATO PESTO: This treasured Roman classic combines a pinch of chili with tomatoes and peppers to deliver a deliciously hot kick to almost any recipe.
A PASSION FOR PERFECTION: 150 years of the highest possible standards go into every authentic olive oil, pesto, glaze and vinegar, designed for those who want only the best in their kitchens.
ENDLESS USES: Adding to sauces or soups, seasoning for meat balls, mixed into rice, Topping for meats. Adding Filippo Berio olive oils to the recipe takes the flavor even further!
• AUTHENTIC RECIPE: produced in Liguria, Italy, the original home of pesto, our dedication to authentic recipes sets these flavors apart and would make our illustrious founder proud.
• READY TO ENJOY: No need to heat; Shake well before use; Refrigerate once opened and use within two weeks
• GLASS JAR: always recyclable, it perfectly preserves all the flavor and aroma
• Contains: fish; May contain small fragment of nut shell
• Gluten Free
• GMO Free
Ingredients
Ingredients: Tomatoes, Red Peppers, Extra Virgin Olive Oil, Chili (7.7%), Garlic, Basil, Corn Starch, Anchovy Paste [anchovy (fish), Salt), Thickener (carob Flour), Salt, Parsley, Vegetable Fiber, Oregano, Acidity Regulator (citric Acid).
Directions
Shake well before use.
Refrigerate once opened and use within two weeks.
Warnings
Allergy advice: for allergens see ingredients in bold. May also contain traces of nuts
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 120
- Total Fat 11g14%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 310mg13%
- Total Carbohydrate 4g1%
- Dietary Fiber 1g4%
- Sugars 3g
- Protein 1g
Details
SPICY TOMATO PESTO: This treasured Roman classic combines a pinch of chili with tomatoes and peppers to deliver a deliciously hot kick to almost any recipe.
A PASSION FOR PERFECTION: 150 years of the highest possible standards go into every authentic olive oil, pesto, glaze and vinegar, designed for those who want only the best in their kitchens.
ENDLESS USES: Adding to sauces or soups, seasoning for meat balls, mixed into rice, Topping for meats. Adding Filippo Berio olive oils to the recipe takes the flavor even further!
• AUTHENTIC RECIPE: produced in Liguria, Italy, the original home of pesto, our dedication to authentic recipes sets these flavors apart and would make our illustrious founder proud.
• READY TO ENJOY: No need to heat; Shake well before use; Refrigerate once opened and use within two weeks
• GLASS JAR: always recyclable, it perfectly preserves all the flavor and aroma
• Contains: fish; May contain small fragment of nut shell
• Gluten Free
• GMO Free
Ingredients
Ingredients: Tomatoes, Red Peppers, Extra Virgin Olive Oil, Chili (7.7%), Garlic, Basil, Corn Starch, Anchovy Paste [anchovy (fish), Salt), Thickener (carob Flour), Salt, Parsley, Vegetable Fiber, Oregano, Acidity Regulator (citric Acid).
Directions
Shake well before use.
Refrigerate once opened and use within two weeks.
Warnings
Allergy advice: for allergens see ingredients in bold. May also contain traces of nuts
Common questions
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