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GreeNoodle Noodles, Shiitake & Soy Sauce
GreeNoodle Noodles, Shiitake & Soy Sauce
2.6 oz
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About
Details
8 g fiber. 7 g protein. Low fat. Vegetarian. Non GMO. Made with non-GMO ingredients. Made with moroheiya. Ready in 3-4 minutes. Not fried. Each package contains approximately 15 moroheiya leaves. Mr. Sho Oga was a typical employee, working for a company in Japan which produced health supplements. One day, he had an inspiration to create a health food that was not only nutritious but enjoyably tasty and easy to prepare. His goal was to find a simple and effortless way for people of all ages to eat healthy This lead to the wonderful creation of the Moroheiya noodles. Moroheiya is a highly nutritious vegetable that was prized by the Egyptians for its health and beauty benefits. The moroheiya used for these noodles is grown organically on USDA certified farm in Thailand. The noodles are carefully made using advanced technology in order to retain as much vitamins, minerals and fibers as possible. Moroheiya is a super vegetable that is more nutritious than spinach, carrots, or broccoli in most aspects. (source: Japanese ministry) www.greenoodle.com. For more information visit www.greenoodle.com. Product of Thailand.
Ingredients
Noodle: Unbleached Wheat Flour, Modified Tapioca Starch, Salt, Organic Moroheiya Vegetable Powder, Sodium Bicarbonate, Potassium Carbonate, Soup: Salt Dried Shiitake Flake, Sugar, Potassium Chloride, Shiitake Powder, Non-Dairy Creamer (Glucose Syrup, Palm Oil, Flavouring), Disodium 5 Ribonucleotides, Artificial Savory Flavor, Corn Starch, Yeast Extract Powder, Red Chili Powder, Spices (White Pepper, Black Pepper), Paprika Oleoresin, Sesame Oil, Sauce: Soy Sauce (Soybean, Water, Salt).
Directions
Directions: For Microwave: (1) Pour 420 ml (approx. 2 cups) of room temperature water into a microwavable bowl and add noodles. (2) Cook for 5min (800W) or 4min 30sec (1000W) in the microwave. (3) Add soup powder, soy sauce and mix well. For Stovetop: (1) Bring 420 ml (approx. 2cups) of water to boil. (2) Add noodles and simmer for 3-4 min. (3) Remove from heat and mix in the contents of the soup powder and soy sauce. Caution: Product is very hot after heating handling with care to avoid spilling or burning.
Keep in cool and dry place.
Best before see on packaging.
Warnings
Contains: wheat, soybeans, sesame.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 250
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 520mg23%
- Total Carbohydrate 56g20%
- Dietary Fiber 8g29%
- Sugars 0g
- Protein 7g
Details
8 g fiber. 7 g protein. Low fat. Vegetarian. Non GMO. Made with non-GMO ingredients. Made with moroheiya. Ready in 3-4 minutes. Not fried. Each package contains approximately 15 moroheiya leaves. Mr. Sho Oga was a typical employee, working for a company in Japan which produced health supplements. One day, he had an inspiration to create a health food that was not only nutritious but enjoyably tasty and easy to prepare. His goal was to find a simple and effortless way for people of all ages to eat healthy This lead to the wonderful creation of the Moroheiya noodles. Moroheiya is a highly nutritious vegetable that was prized by the Egyptians for its health and beauty benefits. The moroheiya used for these noodles is grown organically on USDA certified farm in Thailand. The noodles are carefully made using advanced technology in order to retain as much vitamins, minerals and fibers as possible. Moroheiya is a super vegetable that is more nutritious than spinach, carrots, or broccoli in most aspects. (source: Japanese ministry) www.greenoodle.com. For more information visit www.greenoodle.com. Product of Thailand.
Ingredients
Noodle: Unbleached Wheat Flour, Modified Tapioca Starch, Salt, Organic Moroheiya Vegetable Powder, Sodium Bicarbonate, Potassium Carbonate, Soup: Salt Dried Shiitake Flake, Sugar, Potassium Chloride, Shiitake Powder, Non-Dairy Creamer (Glucose Syrup, Palm Oil, Flavouring), Disodium 5 Ribonucleotides, Artificial Savory Flavor, Corn Starch, Yeast Extract Powder, Red Chili Powder, Spices (White Pepper, Black Pepper), Paprika Oleoresin, Sesame Oil, Sauce: Soy Sauce (Soybean, Water, Salt).
Directions
Directions: For Microwave: (1) Pour 420 ml (approx. 2 cups) of room temperature water into a microwavable bowl and add noodles. (2) Cook for 5min (800W) or 4min 30sec (1000W) in the microwave. (3) Add soup powder, soy sauce and mix well. For Stovetop: (1) Bring 420 ml (approx. 2cups) of water to boil. (2) Add noodles and simmer for 3-4 min. (3) Remove from heat and mix in the contents of the soup powder and soy sauce. Caution: Product is very hot after heating handling with care to avoid spilling or burning.
Keep in cool and dry place.
Best before see on packaging.
Warnings
Contains: wheat, soybeans, sesame.
Common questions
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