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Roti Land Roti-Chapati, Uncooked
Roti Land Roti-Chapati, Uncooked
36 ct
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About
Details
2-18 count sealed bags. Introducing the innovative technique of cooking fresh roti-chapati for the first time at home. Rotiland brings them to your table with all the authentic flavor and freshness and none of the hassle. No more kneading, rolling or wondering if they will puff. Roti chapati is a round, flat, traditional style flatbread made with wheat durum flour. Roti chapatis are an essential part of every meal for millions around the world. Rotiland offers the perfect balance of being able to serve fresh chapati that tastes homemade and unlocks all the rich flavors and spices of India. Now, you can enjoy roti chapati hot off your tava (griddle) in just seconds, for a quick ready-to-cook option. Enjoy them alongside your favorite curries, pickles and chutneys. With no cholesterol and no trans fat, Rotiland offers new, healthful dining options to your home.
Ingredients
Wheat Flour, Water, Durum Wheat Flour, Canola Oil, Dough Conditioner (water, Invert Sugar, Propylene Glycol, Sorbic Acid, Sodium Bicarbonate), Salt, Calcium Propionate (presrevative), Sodium Acid Pyrophosphate, Fumaric Acid.
Directions
Cook thoroughly. Cooking Instructions: Keep refrigerated until ready to use. 1. Preheat a tava (griddle) to medium heat (400 degrees F). No butter or oil required. Place Roti-Chapati on tava and heat for 30 seconds. 2. Flip over and cook for 20-30 seconds. 3. Flip over again and cook for 10-15 seconds until cooked or desired puffing is achieved. Cook thoroughly before eating. Caution: Product will be hot. Once the inner bag is opened use chapati within 20 days. Oven Cooking Instructions for Multiple Roti-Chapatis: 1. Preheat oven to broil. 2. Place Roti-Chapatis on aluminum foil and heat for 2-1/2 minutes. 3. Flip over and heat until cooked or desired puffing is achieved. Cook thoroughly before eating. Caution: Product will be hot.
Perishable. Keep refrigerated.
Warnings
Contains: wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 160
- Total Fat 5g6%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 1.5g
- Monounsaturated Fat 2.5g
- Cholesterol 0mg0%
- Sodium 200mg9%
- Total Carbohydrate 26g9%
- Dietary Fiber 2g7%
- Sugars 0g
- Protein 4g
Details
2-18 count sealed bags. Introducing the innovative technique of cooking fresh roti-chapati for the first time at home. Rotiland brings them to your table with all the authentic flavor and freshness and none of the hassle. No more kneading, rolling or wondering if they will puff. Roti chapati is a round, flat, traditional style flatbread made with wheat durum flour. Roti chapatis are an essential part of every meal for millions around the world. Rotiland offers the perfect balance of being able to serve fresh chapati that tastes homemade and unlocks all the rich flavors and spices of India. Now, you can enjoy roti chapati hot off your tava (griddle) in just seconds, for a quick ready-to-cook option. Enjoy them alongside your favorite curries, pickles and chutneys. With no cholesterol and no trans fat, Rotiland offers new, healthful dining options to your home.
Ingredients
Wheat Flour, Water, Durum Wheat Flour, Canola Oil, Dough Conditioner (water, Invert Sugar, Propylene Glycol, Sorbic Acid, Sodium Bicarbonate), Salt, Calcium Propionate (presrevative), Sodium Acid Pyrophosphate, Fumaric Acid.
Directions
Cook thoroughly. Cooking Instructions: Keep refrigerated until ready to use. 1. Preheat a tava (griddle) to medium heat (400 degrees F). No butter or oil required. Place Roti-Chapati on tava and heat for 30 seconds. 2. Flip over and cook for 20-30 seconds. 3. Flip over again and cook for 10-15 seconds until cooked or desired puffing is achieved. Cook thoroughly before eating. Caution: Product will be hot. Once the inner bag is opened use chapati within 20 days. Oven Cooking Instructions for Multiple Roti-Chapatis: 1. Preheat oven to broil. 2. Place Roti-Chapatis on aluminum foil and heat for 2-1/2 minutes. 3. Flip over and heat until cooked or desired puffing is achieved. Cook thoroughly before eating. Caution: Product will be hot.
Perishable. Keep refrigerated.
Warnings
Contains: wheat.
Common questions
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