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Food Club Pancake & Waffle Mix, Complete, Original
Food Club Pancake & Waffle Mix, Complete, Original
Food Club Pancake & Waffle Mix, Complete, Original
Food Club Pancake & Waffle Mix, Complete, Original
Food Club Pancake & Waffle Mix, Complete, Original
Food Club Pancake & Waffle Mix, Complete, Original

Food Club Pancake & Waffle Mix, Complete, Original

5.5 oz
Food Club Pancake & Waffle Mix, Complete, Original

Food Club Pancake & Waffle Mix, Complete, Original

5.5 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Ingredients

Enriched Bleached Flour (bleached Wheat Flour. Malted Barley Flour, Niacin. Iron. Thiamine Mononitrate, Riboflavin. Folic Acid), Enriched Flour (wheat Flour, Niacin, Iron. Thiamine Mononitrate, Riboflavin. Folic Acid), Sugar. Leavening (baking Soda. Sodium Aluminum Phosphate, Monocalcium Phosphate), Dextrose. Contains 2% Or Less Of Each Of The Following: Soybean Oil, Salt, Egg Yolk, Natural And Artificial Flavor. Calcium Carbonate. Corn Starch, Xanthan Gum, Egg White. Contains: Wheat, Egg.


Directions

Preparation Instructions: Pancake Directions: 1. Heat: Heat skillet over medium-low heat or electric griddle to 375 degrees F. Skillet is ready when drops of water sizzle, then disappear almost immediately. 2. Mix: Combine mix and 1 cup water in a bowl. Stir with wire whisk until large lumps disappear. Over mixing may toughen pancakes (For thicker pancakes use a little less water; for thinner pancakes use a little more water). 3. Pour: Pour slightly less than 1/4 cup batter for each pancake onto lightly greased skillet. 4. Turn when pancakes bubble and bottoms are golden brown. Bake: Waffle Directions: 1. Heat waffle iron. 2. Combine mix, 3/4 cups water and 2 tbsp oil in bowl. 3. Stir until large lumps disappear; allow batter to rest 4 to 5 minutes before baking. 4. Pour desired amount of batter into lightly greased waffle iron. Bake until steaming stops.


Warnings

Contains: wheat, egg.

Nutrition

Nutrition Facts

Serving Size 39.00 g
Servings Per Container About 4
  • Amount Per Serving
  • Calories 140
    • Total Fat 1.5g2%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0.5g
    • Total FatMonounsaturated Fat 0.5g
    • Cholesterol 10mg3%daily value
    • Sodium 470mg20%daily value
    • Total Carbohydrate 28g10%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 5g
    • Protein 3g
Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Enriched Bleached Flour (bleached Wheat Flour. Malted Barley Flour, Niacin. Iron. Thiamine Mononitrate, Riboflavin. Folic Acid), Enriched Flour (wheat Flour, Niacin, Iron. Thiamine Mononitrate, Riboflavin. Folic Acid), Sugar. Leavening (baking Soda. Sodium Aluminum Phosphate, Monocalcium Phosphate), Dextrose. Contains 2% Or Less Of Each Of The Following: Soybean Oil, Salt, Egg Yolk, Natural And Artificial Flavor. Calcium Carbonate. Corn Starch, Xanthan Gum, Egg White. Contains: Wheat, Egg.


Directions

Preparation Instructions: Pancake Directions: 1. Heat: Heat skillet over medium-low heat or electric griddle to 375 degrees F. Skillet is ready when drops of water sizzle, then disappear almost immediately. 2. Mix: Combine mix and 1 cup water in a bowl. Stir with wire whisk until large lumps disappear. Over mixing may toughen pancakes (For thicker pancakes use a little less water; for thinner pancakes use a little more water). 3. Pour: Pour slightly less than 1/4 cup batter for each pancake onto lightly greased skillet. 4. Turn when pancakes bubble and bottoms are golden brown. Bake: Waffle Directions: 1. Heat waffle iron. 2. Combine mix, 3/4 cups water and 2 tbsp oil in bowl. 3. Stir until large lumps disappear; allow batter to rest 4 to 5 minutes before baking. 4. Pour desired amount of batter into lightly greased waffle iron. Bake until steaming stops.


Warnings

Contains: wheat, egg.


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No, Food Club Pancake & Waffle Mix, Complete, Original is not gluten-free.

Food Club Pancake & Waffle Mix, Complete, Original has 140.0 calories.

Food Club Pancake & Waffle Mix, Complete, Original has 28.0 carbs.

Food Club Pancake & Waffle Mix, Complete, Original has 5.0 grams of sugar.

Food Club Pancake & Waffle Mix, Complete, Original has 1.5 grams of fat.

Food Club Pancake & Waffle Mix, Complete, Original has 470.0 grams of sodium.