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Signature Bacon, Sliced, Classic Cut, Maple Flavored
Signature Bacon, Sliced, Classic Cut, Maple Flavored
Signature Bacon, Sliced, Classic Cut, Maple Flavored

Signature Bacon, Sliced, Classic Cut, Maple Flavored

16 oz
Signature Bacon, Sliced, Classic Cut, Maple Flavored

Signature Bacon, Sliced, Classic Cut, Maple Flavored

16 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Quality guaranteed. Artificial maple flavored added. 2 Fried Slices: 80 calories; 2.5 g sat fat (13% DV); 270 mg sodium (11% DV); 0 g sugars. US inspected and passed by Department of Agriculture. Our Promise: Quality & satisfaction 100% guaranteed or your money back. www.betterlivingbrandsLLC.com.


Ingredients

Water, Salt, Maple Flavor (sugar, Maple Syrup, Maltodextrin, Natural Flavors, Dextrose, Yeast Extract And Sunflower Oil), Sodium Phosphates, Natural And Artificial Maple Flavor (propylene Glycol, Natural And Artificial Maple Flavors And Polysorbate 80), Maple Sugar, Sodium Erythorbate, Sodium Nitrite.


Directions

Cook thoroughly. Perishable. Keep refrigerated. Cooking Instructions: For food safety, follow these cooking instructions. Cook thoroughly to 165 degrees F. Since cooking appliances vary, these instructions are guidelines only. Due to its unique, sweet flavor, this bacon should be cooked slowly and watched closely. Cook bacon until browned, but Nnot crisp as it may burn. Our preferred cooking method is baking. Conventional Oven (Recommended): Arrange bacon in single layer on baking pan. Bake at 350 degrees F for 14 to 17 minutes until done. Turn bacon halfway through cooking for more even browning. Stovetop: Using heavy skillet, cook bacon over medium heat, turning frequently. Microwave Oven: Arrange slices in single layer between paper towels in microwave-safe dish. Microwave on high (100% power) for 35 to 45 seconds per slice. If cooking more than 4 slices, turn pan and rearrange slices halfway through cooking Note: Cooking times may vary depending on your microwave oven. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.


Warnings

Contains: sulfites.

Nutrition

Nutrition Facts

Serving Size 16.00 g
Servings Per Container ABOUT 9
  • Amount Per Serving
  • Calories 80
    • Total Fat 6g8%daily value
    • Total FatSaturated Fat 2g10%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 1g
    • Total FatMonounsaturated Fat 3g
    • Cholesterol 20mg7%daily value
    • Sodium 320mg14%daily value
    • Total Carbohydrate 0g0%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 0g
    • Protein 6g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Quality guaranteed. Artificial maple flavored added. 2 Fried Slices: 80 calories; 2.5 g sat fat (13% DV); 270 mg sodium (11% DV); 0 g sugars. US inspected and passed by Department of Agriculture. Our Promise: Quality & satisfaction 100% guaranteed or your money back. www.betterlivingbrandsLLC.com.


Ingredients

Water, Salt, Maple Flavor (sugar, Maple Syrup, Maltodextrin, Natural Flavors, Dextrose, Yeast Extract And Sunflower Oil), Sodium Phosphates, Natural And Artificial Maple Flavor (propylene Glycol, Natural And Artificial Maple Flavors And Polysorbate 80), Maple Sugar, Sodium Erythorbate, Sodium Nitrite.


Directions

Cook thoroughly. Perishable. Keep refrigerated. Cooking Instructions: For food safety, follow these cooking instructions. Cook thoroughly to 165 degrees F. Since cooking appliances vary, these instructions are guidelines only. Due to its unique, sweet flavor, this bacon should be cooked slowly and watched closely. Cook bacon until browned, but Nnot crisp as it may burn. Our preferred cooking method is baking. Conventional Oven (Recommended): Arrange bacon in single layer on baking pan. Bake at 350 degrees F for 14 to 17 minutes until done. Turn bacon halfway through cooking for more even browning. Stovetop: Using heavy skillet, cook bacon over medium heat, turning frequently. Microwave Oven: Arrange slices in single layer between paper towels in microwave-safe dish. Microwave on high (100% power) for 35 to 45 seconds per slice. If cooking more than 4 slices, turn pan and rearrange slices halfway through cooking Note: Cooking times may vary depending on your microwave oven. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.


Warnings

Contains: sulfites.


Common questions

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No, Signature Bacon, Sliced, Classic Cut, Maple Flavored is not gluten-free.

Signature Bacon, Sliced, Classic Cut, Maple Flavored has 80.0 calories.

Signature Bacon, Sliced, Classic Cut, Maple Flavored has 0.0 carbs.

Signature Bacon, Sliced, Classic Cut, Maple Flavored has 0.0 grams of sugar.

Signature Bacon, Sliced, Classic Cut, Maple Flavored has 6.0 grams of fat.

Signature Bacon, Sliced, Classic Cut, Maple Flavored has 320.0 grams of sodium.