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PICS Bread Sticks, Garlic
PICS Bread Sticks, Garlic
6 ct
About
Ingredients
Breadstick: Enriched Wheat Flour ([Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Water, Soybean Oil, Sugar, Contains 2% or Less of: Wheat Gluten, Yeast, Salt, Guar Gum, Canola Oil, Ascorbic Acid Added as a Dough Conditioner, Microbial Enzymes, Vegetable Protein. Spread: Vegetable Oil Blend (Soybean, Palm), Water, Crushed Garlic, Dried Garlic, Salt, Contains 2% or Less of: Natural Flavors, Sweet Cream Buttermilk, Monoglycerides, Spice, Onion Powder, Sunflower Lecithin, Garlic Extract, Lactic Acid, Beta-Carotene (Color).
Directions
Cooking Instructions: Keep frozen until ready to use. If needed, thaw sticks enough to easily separate. Conventional Oven: (For softer sticks, wrap in foil before placing in oven.) 1. Preheat oven to 425 degrees F. 2. Remove bread sticks from packaging. 3. Place bread sticks flat on baking pan. 4. Bake 6-7 minutes or until heated through. Toaster Oven: 1. Turn oven to 400 degrees F. 2. Remove bread sticks from packaging. 3. Place bread sticks flat on baking pan. 4. Bake 7-8 minutes or until heated through. Grill: 1. Remove bread sticks from packaging. 2. Lay bread sticks flat, wrap in aluminum foil. 3. Place bread sticks on grill rack. 4. Turn frequently to prevent burning. 5. Grill 7-8 minutes or until heated through. Since appliances vary, these cooking instructions may need adjusting. For food safety and quality, product is fully cooked when it reaches an internal temperature of 165 degrees F.
Recipes: Try these delicious serving variations: Cheese Bread Sticks: Sprinkle your favorite shredded or grated cheese over each top. Proceed with the normal cooking directions. Warm up your favorite marinara sauce for dipping.
Keep frozen.
Warnings
Contains: wheat, milk. May Contain: soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 170
- Total Fat 7g9%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 220mg10%
- Total Carbohydrate 23g8%
- Dietary Fiber 1g4%
- Sugars 2g
- Protein 4g
Ingredients
Breadstick: Enriched Wheat Flour ([Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Water, Soybean Oil, Sugar, Contains 2% or Less of: Wheat Gluten, Yeast, Salt, Guar Gum, Canola Oil, Ascorbic Acid Added as a Dough Conditioner, Microbial Enzymes, Vegetable Protein. Spread: Vegetable Oil Blend (Soybean, Palm), Water, Crushed Garlic, Dried Garlic, Salt, Contains 2% or Less of: Natural Flavors, Sweet Cream Buttermilk, Monoglycerides, Spice, Onion Powder, Sunflower Lecithin, Garlic Extract, Lactic Acid, Beta-Carotene (Color).
Directions
Cooking Instructions: Keep frozen until ready to use. If needed, thaw sticks enough to easily separate. Conventional Oven: (For softer sticks, wrap in foil before placing in oven.) 1. Preheat oven to 425 degrees F. 2. Remove bread sticks from packaging. 3. Place bread sticks flat on baking pan. 4. Bake 6-7 minutes or until heated through. Toaster Oven: 1. Turn oven to 400 degrees F. 2. Remove bread sticks from packaging. 3. Place bread sticks flat on baking pan. 4. Bake 7-8 minutes or until heated through. Grill: 1. Remove bread sticks from packaging. 2. Lay bread sticks flat, wrap in aluminum foil. 3. Place bread sticks on grill rack. 4. Turn frequently to prevent burning. 5. Grill 7-8 minutes or until heated through. Since appliances vary, these cooking instructions may need adjusting. For food safety and quality, product is fully cooked when it reaches an internal temperature of 165 degrees F.
Recipes: Try these delicious serving variations: Cheese Bread Sticks: Sprinkle your favorite shredded or grated cheese over each top. Proceed with the normal cooking directions. Warm up your favorite marinara sauce for dipping.
Keep frozen.
Warnings
Contains: wheat, milk. May Contain: soy.
Common questions
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