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Tony's Pizza, Crispy Crust, Supreme
Tony's Pizza, Crispy Crust, Supreme
10.42 oz
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About
Details
Turkey sausage and textured vegetable protein topping, pepperoni, green and red peppers & onions. Pepperoni made with pork, chicken and beef. 0 g trans fat per serving! Good source of protein. Great value! Inspected for wholesomeness by US Department of Agriculture. Introducing Tony's Crispy Crust Pizza. For over 50 years we have been making quality pizzas for your whole family. Now we are excited to introduce Tony's Crispy Crust pizza, which is air baked, not fried, for a light, crispy and delicious flavor. This tasty pizza provides the ultimate quality and value for you and your family. Tips About Tony's Crispy Crust: Did you know that Tony's Crispy Crust Pizza provides a good source of protein, calcium and iron? Made in USA.
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin Folic Acid), Tomatoes (Water, Tomato Paste), Topping Blend (Mozzarella Cheese Substitute [Water, Palm Oil Casein Modified Food Starch, Non Fat Dry Milk, Sodium Aluminum Phosphate, Lactic Acid, Sodium Citrate, Salt, Potassium Chloride, Natural Flavor, Sorbic Acid (as a Preservative), Artificial Color, Vitamin and Mineral Supplement [Magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Riboflavin (Vitamin B2), Electrolytic Iron, Folic Acid, Pyridoxine, Hydrochloride (Vitamin B6), Niacinamide, Thiamine Mononitrate (Vitamin B1), Cyanocobalamin (Vitamin B12), Vitamin A Palmitate]), Mozzarella Cheese [Cultured Pasteurized Part Skim Milk, Salt, Enzymes]), Water, Turkey Sausage and Textured Vegetable Protein Topping (Turkey Sausage [Mechanically Separated Turkey, Water, Spices, Salt, Potassium Chloride, Garlic, Hydrolyzed Vegetable Protein {Hydrolyzed Corn, Torula and Brewers Yeast, Wheat Gluten, Soy Protein}, Sugar], Water, Textured Vegetable Protein Product [Soy Flour, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Vitamin B12]), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Water, Paprika, Dextrose, Natural Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate [Vitamin C], Flavoring, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid), Red and Green Peppers, Vegetable Shortening (Palm Oil, Soy Lecithin, Butter Flavor), Contains 2 Percent or Less of: Yeast, Vegetable Oil (Soybean, Cottonseed, Corn, and/or Canola Oil), Sugar, Salt, Modified Food Starch, Paprika, Spice, Maltodextrin, Isolated Carrot Product, Citric Acid, Dough Conditioner (Wheat Starch, L-Cysteine Hydrochloride, Ammonium Sulfate), Onion, Garlic, Ascorbic Acid.
Directions
Keep frozen. Cook before serving. Not ready to eat. For a Crisp Crust: For food safety and quality cook before eating to an internal temperature of 160 degrees F. Remove pizza from box and inner wrapper. Pizza is done when cheese is melted and edges are golden brown. Refrigerate or discard any unused portion. Keep frozen until ready to cook. Note: Due to oven variances, cooking times may require adjustments. 1. Preheat oven to 400 degrees F. 2. Place frozen pizza directly on center of oven rack. 3. Cook 15-17 minutes.
Warnings
Contains: wheat, milk and soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 360
- Total Fat 15g19%
- Saturated Fat 7g35%
- Trans Fat 0g
- Cholesterol 15mg5%
- Sodium 670mg29%
- Total Carbohydrate 44g16%
- Dietary Fiber 3g11%
- Sugars 8g
- Protein 12g
Details
Turkey sausage and textured vegetable protein topping, pepperoni, green and red peppers & onions. Pepperoni made with pork, chicken and beef. 0 g trans fat per serving! Good source of protein. Great value! Inspected for wholesomeness by US Department of Agriculture. Introducing Tony's Crispy Crust Pizza. For over 50 years we have been making quality pizzas for your whole family. Now we are excited to introduce Tony's Crispy Crust pizza, which is air baked, not fried, for a light, crispy and delicious flavor. This tasty pizza provides the ultimate quality and value for you and your family. Tips About Tony's Crispy Crust: Did you know that Tony's Crispy Crust Pizza provides a good source of protein, calcium and iron? Made in USA.
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin Folic Acid), Tomatoes (Water, Tomato Paste), Topping Blend (Mozzarella Cheese Substitute [Water, Palm Oil Casein Modified Food Starch, Non Fat Dry Milk, Sodium Aluminum Phosphate, Lactic Acid, Sodium Citrate, Salt, Potassium Chloride, Natural Flavor, Sorbic Acid (as a Preservative), Artificial Color, Vitamin and Mineral Supplement [Magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Riboflavin (Vitamin B2), Electrolytic Iron, Folic Acid, Pyridoxine, Hydrochloride (Vitamin B6), Niacinamide, Thiamine Mononitrate (Vitamin B1), Cyanocobalamin (Vitamin B12), Vitamin A Palmitate]), Mozzarella Cheese [Cultured Pasteurized Part Skim Milk, Salt, Enzymes]), Water, Turkey Sausage and Textured Vegetable Protein Topping (Turkey Sausage [Mechanically Separated Turkey, Water, Spices, Salt, Potassium Chloride, Garlic, Hydrolyzed Vegetable Protein {Hydrolyzed Corn, Torula and Brewers Yeast, Wheat Gluten, Soy Protein}, Sugar], Water, Textured Vegetable Protein Product [Soy Flour, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Vitamin B12]), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Water, Paprika, Dextrose, Natural Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate [Vitamin C], Flavoring, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid), Red and Green Peppers, Vegetable Shortening (Palm Oil, Soy Lecithin, Butter Flavor), Contains 2 Percent or Less of: Yeast, Vegetable Oil (Soybean, Cottonseed, Corn, and/or Canola Oil), Sugar, Salt, Modified Food Starch, Paprika, Spice, Maltodextrin, Isolated Carrot Product, Citric Acid, Dough Conditioner (Wheat Starch, L-Cysteine Hydrochloride, Ammonium Sulfate), Onion, Garlic, Ascorbic Acid.
Directions
Keep frozen. Cook before serving. Not ready to eat. For a Crisp Crust: For food safety and quality cook before eating to an internal temperature of 160 degrees F. Remove pizza from box and inner wrapper. Pizza is done when cheese is melted and edges are golden brown. Refrigerate or discard any unused portion. Keep frozen until ready to cook. Note: Due to oven variances, cooking times may require adjustments. 1. Preheat oven to 400 degrees F. 2. Place frozen pizza directly on center of oven rack. 3. Cook 15-17 minutes.
Warnings
Contains: wheat, milk and soy.
Common questions
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