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About
Details
Nestle® Toll House® Easter Buddies Sugar Cookies Pre-Cut Cookie Dough.
Since 1939.
Bake The Very Best®.
0g trans fat per serving.
24 shapes.
Ingredients
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Shortening (Palm Oil, Sunflower Oil, Beta Carotene [Color], Whey), Water, Rice Flour, Eggs, Salt, Vanilla Extract, Baking Soda (Contains: Soy Lecithin), Sodium Aluminum Phosphate, Vanillin - An Artificial Flavor, Colored, with: (Blue 1, Red 40, Yellow 5).
Directions
Keep refrigerated.
Baking instructions:
Dough is easiest to handle when chilled.
Preheat oven to 350 degrees F.
1. Remove dough sheet(s) from package. Carefully remove cut-out shapes from dough sheet(s).
2. Place Cookies 2" apart on ungreased baking sheets.
3. Bake for 9-10 mins, or until light golden brown around edges. If using dark baking sheet, shorten baking time 1-2 mins.
4. Cool on baking sheets for 2 mins.; remove to wire racks to cool completely.
Optional: for more cookies, roll remaining dough into 1" balls, place 2" apart on baking sheet, flattening slightly. Bake as directed. Decorate if desired.
Do not consume raw cookie dough.
Use safe food handling procedures.
High altitude:
Bake at 350 degrees F for 9-10 mins.
Warnings
Contains: milk, egg, soy, wheat ingredients. May contain peanuts and nuts
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 6g8%
- Saturated Fat 3g15%
- Trans Fat 0g
- Cholesterol 10mg3%
- Sodium 130mg6%
- Total Carbohydrate 14g5%
- Dietary Fiber 1g4%
- Sugars 7g
- Protein 1g
Details
Nestle® Toll House® Easter Buddies Sugar Cookies Pre-Cut Cookie Dough.
Since 1939.
Bake The Very Best®.
0g trans fat per serving.
24 shapes.
Ingredients
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Shortening (Palm Oil, Sunflower Oil, Beta Carotene [Color], Whey), Water, Rice Flour, Eggs, Salt, Vanilla Extract, Baking Soda (Contains: Soy Lecithin), Sodium Aluminum Phosphate, Vanillin - An Artificial Flavor, Colored, with: (Blue 1, Red 40, Yellow 5).
Directions
Keep refrigerated.
Baking instructions:
Dough is easiest to handle when chilled.
Preheat oven to 350 degrees F.
1. Remove dough sheet(s) from package. Carefully remove cut-out shapes from dough sheet(s).
2. Place Cookies 2" apart on ungreased baking sheets.
3. Bake for 9-10 mins, or until light golden brown around edges. If using dark baking sheet, shorten baking time 1-2 mins.
4. Cool on baking sheets for 2 mins.; remove to wire racks to cool completely.
Optional: for more cookies, roll remaining dough into 1" balls, place 2" apart on baking sheet, flattening slightly. Bake as directed. Decorate if desired.
Do not consume raw cookie dough.
Use safe food handling procedures.
High altitude:
Bake at 350 degrees F for 9-10 mins.
Warnings
Contains: milk, egg, soy, wheat ingredients. May contain peanuts and nuts
Common questions
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