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Stouffer's Lasagna with Meat & Sauce
Stouffer's Lasagna with Meat & Sauce
Stouffer's Lasagna with Meat & Sauce
Stouffer's Lasagna with Meat & Sauce

Stouffer's Lasagna with Meat & Sauce

6 lb
Stouffer's Lasagna with Meat & Sauce

Stouffer's Lasagna with Meat & Sauce

6 lb

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Kitchen Tropical Mango Veggie Smoothie

About

Details

U.S. inspected and passed by Department of Agriculture. nestleprofessional.com 1-800-288-8682 Please recycle this carton.


Ingredients

Ingredients: Blanched Macaroni Product (water, Semolina), Tomato Puree (water, Tomato Paste), Water, Low Fat Ricotta Cheese (pasteurized Whey, Pasteurized Milk, Pasteurized Cream, Vinegar, Carrabeenan, Xanthan Gum),cooked Beef, Low Moisture Part-skim Mozzarella Cheese (cultured Milk, Salt, Enzymes), Tomatoes (diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), 2% Or Less Of Dried Onions, Modified Cornstarch, Sugar, Breadcrumbs (bleached Wheat Flour Contains 2% Or Less Of: Sugar, Yeast, Salt), Parmesan And Asiago Cheese Blend With Flavor (parmesan And Asiago Cheeses (cultured Milk, Salt, Enzymes). Enzyme Modified Parmesan Cheese (cultured Milk, Water, Salt, Enzymes), Whey, Salt), Salt, Bleached Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Romano Cheese (cultured Cow's Milk, Salt, Enzymes). Potassium Chloride, Garlic, Dried Soy Sauce (soybeans, Salt, Wheat), Spices, Seasoning (water, Flavor, Maltodextrin, Salt, Caramel Color, Less Than 2% Of Lactic Acid, Enzyme Modified Cream), Beef Flavor (salt, Seasoning (including Hydrolyzed Beef Protein), Tapioca Dextrin, Modified Cornstarch, Palm Oil, Maltodextrin, Citric Acid, Arabic Gum), Dried Garlic, Yeast Extract, Seasoning (soy Sauce (water, Soybeans, Wheat, Salt), Autolyzed Yeast Extract, Dextrose, Soybean Oil), Flavors.


Directions

Bake: Convection Oven 350°F Preheated

1. Tent lid. Place tray on a baking sheet. Remove lid during last 10–15 minutes.

2. If Frozen 0°F: Cook 1 hour and 15–20 minutes.

If Thawed 40°F or Less: Cook 50–55 minutes.

Conventional Oven 400°F Preheated

1 Tent lid. Place tray on a baking sheet. Remove lid during last 10–15 minutes.

2 If Frozen 0°F: Cook 1 hour and 45–50 minutes.

If Thawed 40°F or Less: Cook 50–55 minutes.

Combi Oven 350°F Full Fan Preheated

1 Tent lid. Place tray on a baking sheet. Remove lid during last 10 minutes.

2 If Frozen 0°F: Cook 45–50 minutes.

If Thawed 40°F or Less: Cook 25–30 minutes. Microwave: Microwave Oven 1100 Watt

1. Cook loosely covered in a microwave-safe container.

2. Thawed 40°F or less: Cook 8 oz. 50% power 4½–5 minutes.

Keep frozen.


Warnings

Contains: wheat, milk, soy ingredients.

Nutrition

Nutrition Facts

Serving Size 227.00 g
Servings Per Container 12
  • Amount Per Serving
  • Calories 26
    • Total Fat 6g8%daily value
    • Total FatSaturated Fat 3.5g18%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 25mg8%daily value
    • Sodium 750mg33%daily value
    • Total Carbohydrate 35g13%daily value
    • Total CarbohydrateDietary Fiber 2g7%daily value
    • Total CarbohydrateSugars 8g
    • Protein 17g
Percent Daily Values are based on a 2,000 calorie diet.

Details

U.S. inspected and passed by Department of Agriculture. nestleprofessional.com 1-800-288-8682 Please recycle this carton.


Ingredients

Ingredients: Blanched Macaroni Product (water, Semolina), Tomato Puree (water, Tomato Paste), Water, Low Fat Ricotta Cheese (pasteurized Whey, Pasteurized Milk, Pasteurized Cream, Vinegar, Carrabeenan, Xanthan Gum),cooked Beef, Low Moisture Part-skim Mozzarella Cheese (cultured Milk, Salt, Enzymes), Tomatoes (diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), 2% Or Less Of Dried Onions, Modified Cornstarch, Sugar, Breadcrumbs (bleached Wheat Flour Contains 2% Or Less Of: Sugar, Yeast, Salt), Parmesan And Asiago Cheese Blend With Flavor (parmesan And Asiago Cheeses (cultured Milk, Salt, Enzymes). Enzyme Modified Parmesan Cheese (cultured Milk, Water, Salt, Enzymes), Whey, Salt), Salt, Bleached Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Romano Cheese (cultured Cow's Milk, Salt, Enzymes). Potassium Chloride, Garlic, Dried Soy Sauce (soybeans, Salt, Wheat), Spices, Seasoning (water, Flavor, Maltodextrin, Salt, Caramel Color, Less Than 2% Of Lactic Acid, Enzyme Modified Cream), Beef Flavor (salt, Seasoning (including Hydrolyzed Beef Protein), Tapioca Dextrin, Modified Cornstarch, Palm Oil, Maltodextrin, Citric Acid, Arabic Gum), Dried Garlic, Yeast Extract, Seasoning (soy Sauce (water, Soybeans, Wheat, Salt), Autolyzed Yeast Extract, Dextrose, Soybean Oil), Flavors.


Directions

Bake: Convection Oven 350°F Preheated

1. Tent lid. Place tray on a baking sheet. Remove lid during last 10–15 minutes.

2. If Frozen 0°F: Cook 1 hour and 15–20 minutes.

If Thawed 40°F or Less: Cook 50–55 minutes.

Conventional Oven 400°F Preheated

1 Tent lid. Place tray on a baking sheet. Remove lid during last 10–15 minutes.

2 If Frozen 0°F: Cook 1 hour and 45–50 minutes.

If Thawed 40°F or Less: Cook 50–55 minutes.

Combi Oven 350°F Full Fan Preheated

1 Tent lid. Place tray on a baking sheet. Remove lid during last 10 minutes.

2 If Frozen 0°F: Cook 45–50 minutes.

If Thawed 40°F or Less: Cook 25–30 minutes. Microwave: Microwave Oven 1100 Watt

1. Cook loosely covered in a microwave-safe container.

2. Thawed 40°F or less: Cook 8 oz. 50% power 4½–5 minutes.

Keep frozen.


Warnings

Contains: wheat, milk, soy ingredients.


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No, Stouffer's Lasagna with Meat & Sauce is not gluten-free.

Stouffer's Lasagna with Meat & Sauce has 26.0 calories.

Stouffer's Lasagna with Meat & Sauce has 35.0 carbs.

Stouffer's Lasagna with Meat & Sauce has 8.0 grams of sugar.

Stouffer's Lasagna with Meat & Sauce has 6.0 grams of fat.

Stouffer's Lasagna with Meat & Sauce has 750.0 grams of sodium.