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Food
Pantry
Baking and Cooking
Refrigerated Doughs
Cookie Doughs
PICS Cookie Dough, Sugar
PICS Cookie Dough, Sugar
PICS Cookie Dough, Sugar
PICS Cookie Dough, Sugar
PICS Cookie Dough, Sugar
PICS Cookie Dough, Sugar

PICS Cookie Dough, Sugar

16.5 oz
PICS Cookie Dough, Sugar

PICS Cookie Dough, Sugar

16.5 oz
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Kitchen Tropical Mango Veggie Smoothie

About

Details

Per 1 Cookie: 120 calories; 2 g sat fat (10% DV); 160 mg sodium (7% DV); 9 g total sugars. Contains a bioengineered food ingredient. Quality & value. Quality guarantee. www.pricechopper.com. Our products are 100% guaranteed. Questions or comments: Call 1-800-666-7667 or www.pricechopper.com.

Ingredients

Enriched Bleached Flour [ Wheat Flour, Niacin, Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Sugar, Vegetable Oil (Palm, Soybean), Water, Contains 2% or Less of Each of the Following: Baking Soda, Salt, Skim Milk, Eggs, Natural and Artificial Flavor.

Directions

Bake: Baking Instructions: Preheat oven to 350 degrees F. to open, remove ends of wrapper with sharp knife and cut open along seam. Remove cookie dough from wrapper. Slice chilled dough into 1/2 inch thick slices. Place slices 2 inch apart onto ungreased cookie sheet. If dough becomes too soft during use, re-chill in freezer until it becomes firm but not frozen. Bake 11-14 minutes or until edges are golden brown. Cool slightly (about 2 minutes). Loosen with spatula. Alternate Directions: Spoon and shape heaping teaspoons of dough and place 2 inch apart on ungreased cookie sheet. Bake cookies 11-15 minutes or until edges are golden brown.

Storing Instructions: Keep refrigerated.

Use before use by date on package.

Nutrition

Nutrition Facts

Serving Size 1
Servings Per Container About 16
  • Amount Per Serving
  • Calories 120
    • Total Fat 5g6%daily value
    • Total FatSaturated Fat 2g10%daily value
    • Cholesterol 0mg0%daily value
    • Sodium 160mg7%daily value
    • Total Carbohydrate 18g7%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 9g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Per 1 Cookie: 120 calories; 2 g sat fat (10% DV); 160 mg sodium (7% DV); 9 g total sugars. Contains a bioengineered food ingredient. Quality & value. Quality guarantee. www.pricechopper.com. Our products are 100% guaranteed. Questions or comments: Call 1-800-666-7667 or www.pricechopper.com.

Ingredients

Enriched Bleached Flour [ Wheat Flour, Niacin, Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Sugar, Vegetable Oil (Palm, Soybean), Water, Contains 2% or Less of Each of the Following: Baking Soda, Salt, Skim Milk, Eggs, Natural and Artificial Flavor.

Directions

Bake: Baking Instructions: Preheat oven to 350 degrees F. to open, remove ends of wrapper with sharp knife and cut open along seam. Remove cookie dough from wrapper. Slice chilled dough into 1/2 inch thick slices. Place slices 2 inch apart onto ungreased cookie sheet. If dough becomes too soft during use, re-chill in freezer until it becomes firm but not frozen. Bake 11-14 minutes or until edges are golden brown. Cool slightly (about 2 minutes). Loosen with spatula. Alternate Directions: Spoon and shape heaping teaspoons of dough and place 2 inch apart on ungreased cookie sheet. Bake cookies 11-15 minutes or until edges are golden brown.

Storing Instructions: Keep refrigerated.

Use before use by date on package.

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No, PICS Cookie Dough, Sugar is not gluten-free.

PICS Cookie Dough, Sugar has 120.0 calories.

PICS Cookie Dough, Sugar has 18.0 carbs.

PICS Cookie Dough, Sugar has 9.0 grams of sugar.

PICS Cookie Dough, Sugar has 5.0 grams of fat.

PICS Cookie Dough, Sugar has 160.0 grams of sodium.