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Details
Non-GMO. Non GMO Project verified. nongmoproject.org. Omega-3s. Rich in fiber & lignans. Non-GMO/all natural. Provides antioxidant rich lignans. Good source of fiber. No cholesterol. Low sugar & sodium. Low glycemic index. Vitamin & mineral rich. A nutrition powerhouse, our Whole Brown Flax Seed is bursting with antioxidant lignans and omega-3s. Two tablespoons a day offers significant health benefits and adds to your daily fiber intake. From our farm to your table. Vaad HaKashrus of Montana. Our flax seed, rich in antioxidant lignans and omega-3 fatty acids, provides exceptional nutrition, fiber, and flavor to everything you eat. We will the flax seeds without adding or removing anything, so you get the maximum health benefit with each serving. Simply add to your favorite cereals, baked goods, or granola for tremendous flavor and nutrition-packed goodness. Thanks for choosing wheat Montana! - Dean Folkvord, Founder. Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat, and cholesterol may reduce the risk of heart disease and some cancers. Come visit us in Three Forks, Montana. www.wheatmontana.com.
Ingredients
Brown Flax Seed.
Directions
Cooking Instructions: Wheat Montana Milled Flax Seed can easily be added to all baked goods, soups, and casseroles for added nutrition. Family Farm Favorites: We recommend adding 2 tablespoons of Milled Flax Seed to every bowl of Wheat Montana hot cereal for added nutrition and flavor.
Warnings
Produced in a facility that also processes wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 70
- Total Fat 5g6%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 4g1%
- Dietary Fiber 4g14%
- Sugars 0g
- Protein 2g
Details
Non-GMO. Non GMO Project verified. nongmoproject.org. Omega-3s. Rich in fiber & lignans. Non-GMO/all natural. Provides antioxidant rich lignans. Good source of fiber. No cholesterol. Low sugar & sodium. Low glycemic index. Vitamin & mineral rich. A nutrition powerhouse, our Whole Brown Flax Seed is bursting with antioxidant lignans and omega-3s. Two tablespoons a day offers significant health benefits and adds to your daily fiber intake. From our farm to your table. Vaad HaKashrus of Montana. Our flax seed, rich in antioxidant lignans and omega-3 fatty acids, provides exceptional nutrition, fiber, and flavor to everything you eat. We will the flax seeds without adding or removing anything, so you get the maximum health benefit with each serving. Simply add to your favorite cereals, baked goods, or granola for tremendous flavor and nutrition-packed goodness. Thanks for choosing wheat Montana! - Dean Folkvord, Founder. Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat, and cholesterol may reduce the risk of heart disease and some cancers. Come visit us in Three Forks, Montana. www.wheatmontana.com.
Ingredients
Brown Flax Seed.
Directions
Cooking Instructions: Wheat Montana Milled Flax Seed can easily be added to all baked goods, soups, and casseroles for added nutrition. Family Farm Favorites: We recommend adding 2 tablespoons of Milled Flax Seed to every bowl of Wheat Montana hot cereal for added nutrition and flavor.
Warnings
Produced in a facility that also processes wheat.
Common questions
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