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Casa Mexicana Rice Mix, Yellow Rice, Saffron and Turmeric
Casa Mexicana Rice Mix, Yellow Rice, Saffron and Turmeric
8 ozPopular item
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About
Details
All natural. Authentic Mexican made easy. Ready in 20 minutes. No MSG. No hydrogenated fat. No artificial preservatives. Casa Mexicana is on a mission to bring the wonderfully rich and diverse cuisine from Mexico to your home. Our products are made from all-natural ingredients, without additives or MSG. We work hard so you can enjoy the most authentic Mexican food experience, quickly and conveniently. The journey of rice to Mexico. The gift of the goddess. 8,200 - 13,500 years ago. Cultivation of the wild rice Oryza in Southeast Asia and Southwestern China. 344 - 324 BC. Alexander the Great's returning expedition brings rice to Greece and Sicily and from there is introduced to North Africa. 4th century bc - 10th century AD. Brought to Spain and named Arroz. 1520s Spaniards bring rice to Mexico. dreamfoods.com. www.casamexicanfoods.com. Made in USA.
Ingredients
Enriched Parboiled Long Grain Rice (niacin, Ferric Orthophosphate (iron), Thiamin Mononitrate, Folic Acid), Salt, Granulated Garlic, Granulated Onion, Yeast Extract, Cumin, Turmeric And Annatto (for Color), Saffron.
Directions
Directions: 1. In a medium saucepan, bring 2 cups of water to a boil. 2. Stir in rice mix and 2 tbsp of olive oil or butter (optional). 3. Cover saucepan and reduce heat to simmer, cook for 20-25 minutes. 4. Remove from heat and let stand for 3 minutes.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 160
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 580mg25%
- Total Carbohydrate 34g12%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 4g
Details
All natural. Authentic Mexican made easy. Ready in 20 minutes. No MSG. No hydrogenated fat. No artificial preservatives. Casa Mexicana is on a mission to bring the wonderfully rich and diverse cuisine from Mexico to your home. Our products are made from all-natural ingredients, without additives or MSG. We work hard so you can enjoy the most authentic Mexican food experience, quickly and conveniently. The journey of rice to Mexico. The gift of the goddess. 8,200 - 13,500 years ago. Cultivation of the wild rice Oryza in Southeast Asia and Southwestern China. 344 - 324 BC. Alexander the Great's returning expedition brings rice to Greece and Sicily and from there is introduced to North Africa. 4th century bc - 10th century AD. Brought to Spain and named Arroz. 1520s Spaniards bring rice to Mexico. dreamfoods.com. www.casamexicanfoods.com. Made in USA.
Ingredients
Enriched Parboiled Long Grain Rice (niacin, Ferric Orthophosphate (iron), Thiamin Mononitrate, Folic Acid), Salt, Granulated Garlic, Granulated Onion, Yeast Extract, Cumin, Turmeric And Annatto (for Color), Saffron.
Directions
Directions: 1. In a medium saucepan, bring 2 cups of water to a boil. 2. Stir in rice mix and 2 tbsp of olive oil or butter (optional). 3. Cover saucepan and reduce heat to simmer, cook for 20-25 minutes. 4. Remove from heat and let stand for 3 minutes.
Common questions
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