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Frank's RedHot® Sriracha Chili Sauce
Frank's RedHot® Sriracha Chili Sauce
0.5 gal
About
Details
Kick things up a notch with Frank’s RedHot Sriracha Chili Sauce. A bold blend of chili peppers and smoked paprika, it’s the perfect balance of bright flavor and heat with a hint of smokiness. So hot right now, sriracha is the condiment your dishes deserve, and the one your patrons crave. Whether you’re tossing wings in a big saucy bowl of Sriracha Chili, or you’re drawing inspiration for new menu items, this on-trend flavor won’t steer you wrong. Drizzle over sweet plantain and steak arepas, Nashville-style hot chicken with pickle chips, or macaroni and cheese. Or stir it into condiments like ketchup, barbeque sauce, or ranch dressing for a spicy, unexpected twist.Frank's RedHot has earned a reputation in the restaurant world for the perfect blend of flavor and heat. This half-gallon container is just the right size for chefs or anyone that goes through hot sauce quickly. Best of all, it’s ready to use straight from the bottle, no prep required.
Ingredients
Distilled Vinegar, Aged Cayenne Red Peppers, Sugar, Salt, Jalapeno Pepper Puree (red Jalapeno Peppers, Salt And Citric Acid), Water, Carrot Fiber, Garlic Powder, Natural Flavors (soy), Xanthan Gum, Spice And Smoked Paprika.
Directions
Shake well before using. Refrigerate after opening.
Warnings
Refrigerate After Opening.
Shake well before using.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 0
- Total Fat 0g0%
- Sodium 120mg5%
- Total Carbohydrate 1g0%
- Sugars 1g
- Protein 0g
Details
Kick things up a notch with Frank’s RedHot Sriracha Chili Sauce. A bold blend of chili peppers and smoked paprika, it’s the perfect balance of bright flavor and heat with a hint of smokiness. So hot right now, sriracha is the condiment your dishes deserve, and the one your patrons crave. Whether you’re tossing wings in a big saucy bowl of Sriracha Chili, or you’re drawing inspiration for new menu items, this on-trend flavor won’t steer you wrong. Drizzle over sweet plantain and steak arepas, Nashville-style hot chicken with pickle chips, or macaroni and cheese. Or stir it into condiments like ketchup, barbeque sauce, or ranch dressing for a spicy, unexpected twist.Frank's RedHot has earned a reputation in the restaurant world for the perfect blend of flavor and heat. This half-gallon container is just the right size for chefs or anyone that goes through hot sauce quickly. Best of all, it’s ready to use straight from the bottle, no prep required.
Ingredients
Distilled Vinegar, Aged Cayenne Red Peppers, Sugar, Salt, Jalapeno Pepper Puree (red Jalapeno Peppers, Salt And Citric Acid), Water, Carrot Fiber, Garlic Powder, Natural Flavors (soy), Xanthan Gum, Spice And Smoked Paprika.
Directions
Shake well before using. Refrigerate after opening.
Warnings
Refrigerate After Opening.
Shake well before using.
Common questions
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