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Skinnypizza Gluten Free Mozzarella & Provolone Cheese Pizza
Skinnypizza Gluten Free Mozzarella & Provolone Cheese Pizza
10.4 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Per 1/2 Pizza: 4 g sugars; 13 g protein; 2 g fiber (6% DV); 6 g sat fat (29% DV). 360 calories per 1/2 pizza. 0 g trans fat per serving. National Celiac Association. Certified Gluten-free. Good source of calcium, protein & fiber. 100% real cheese from milk of cows not treated with rBST (Cheese from milk of cows not treated with rBST. No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows). No preservatives. Skinnypizza has perfected great-tasting, guilt-free, thin crust pizza made from premium ingredients and no preservatives. A pizza that satisfies your cravings without sacrificing great taste. Skinnypizza did this by adding a modern twist to the original Italian pizza recipe and the result is a thin and crispy pizza with fresh flavor-a pizza we proudly serve to our own families. skinnypizzafrozen.com. Shake the skinny. Facebook. Instagram. Paperboard Packaging: Recyclable.
Ingredients
Crust: Water, Tapioca Flour, Rice Flour, Modified Rice Starch, Yeast, Whey Powder, Butter Flakes (soybean Oil, Butter Flavor, Soy Lecithin), Olive Oil, Cane Sugar, Salt, Xanthan Gum. Sauce: Crushed Tomatoes (water, Concentrated Crushed Tomatoes), Tomato Puree (water, Tomato Paste), Sugar, Salt, Spices, Soybean Oil, Citric Acid, Garlic, Dehydrated Onion, Romano Cheese* (cow's Milk, Cheese Cultures, Salt, Enzymes), Toasted Onion Powder. Low-moisture Part-skim Mozzarella Cheese*: Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes. Provolone Cheese*: Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes. Parsley.
Directions
Cook thoroughly. Conventional Oven Cooking Instructions: 1 Preheat oven to 425 degrees F. 2 Remove plastic overwrap and cardboard base from frozen pizza. 3 Place frozen pizza directly on center oven rack 4 Bake for 10-12 minutes until the cheese in the center is melted and the crust is golden. Oven temperatures may vary: adjust baking time and oven temperature as necessary. We highly recommend rotating the pizza halfway through the cook time for a more consistent bake. 5 Carefully remove pizza from oven. Caution: pizza will be very hot. 6 Let cool 1-2 minutes before slicing.The internal temperature of this pizza needs to reach 160 degrees F as measured by a food thermometer. Make sure your pizza is cooked thoroughly by checking the temperature in several spots. Promptly refrigerate or discard leftovers.
Keep frozen.
Warnings
Allergens: milk, soy
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 360
- Total Fat 11g14%
- Saturated Fat 6g30%
- Trans Fat 0g
- Cholesterol 20mg7%
- Sodium 790mg34%
- Total Carbohydrate 55g20%
- Dietary Fiber 2g7%
- Sugars 4g
- Protein 13g
Details
Per 1/2 Pizza: 4 g sugars; 13 g protein; 2 g fiber (6% DV); 6 g sat fat (29% DV). 360 calories per 1/2 pizza. 0 g trans fat per serving. National Celiac Association. Certified Gluten-free. Good source of calcium, protein & fiber. 100% real cheese from milk of cows not treated with rBST (Cheese from milk of cows not treated with rBST. No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows). No preservatives. Skinnypizza has perfected great-tasting, guilt-free, thin crust pizza made from premium ingredients and no preservatives. A pizza that satisfies your cravings without sacrificing great taste. Skinnypizza did this by adding a modern twist to the original Italian pizza recipe and the result is a thin and crispy pizza with fresh flavor-a pizza we proudly serve to our own families. skinnypizzafrozen.com. Shake the skinny. Facebook. Instagram. Paperboard Packaging: Recyclable.
Ingredients
Crust: Water, Tapioca Flour, Rice Flour, Modified Rice Starch, Yeast, Whey Powder, Butter Flakes (soybean Oil, Butter Flavor, Soy Lecithin), Olive Oil, Cane Sugar, Salt, Xanthan Gum. Sauce: Crushed Tomatoes (water, Concentrated Crushed Tomatoes), Tomato Puree (water, Tomato Paste), Sugar, Salt, Spices, Soybean Oil, Citric Acid, Garlic, Dehydrated Onion, Romano Cheese* (cow's Milk, Cheese Cultures, Salt, Enzymes), Toasted Onion Powder. Low-moisture Part-skim Mozzarella Cheese*: Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes. Provolone Cheese*: Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes. Parsley.
Directions
Cook thoroughly. Conventional Oven Cooking Instructions: 1 Preheat oven to 425 degrees F. 2 Remove plastic overwrap and cardboard base from frozen pizza. 3 Place frozen pizza directly on center oven rack 4 Bake for 10-12 minutes until the cheese in the center is melted and the crust is golden. Oven temperatures may vary: adjust baking time and oven temperature as necessary. We highly recommend rotating the pizza halfway through the cook time for a more consistent bake. 5 Carefully remove pizza from oven. Caution: pizza will be very hot. 6 Let cool 1-2 minutes before slicing.The internal temperature of this pizza needs to reach 160 degrees F as measured by a food thermometer. Make sure your pizza is cooked thoroughly by checking the temperature in several spots. Promptly refrigerate or discard leftovers.
Keep frozen.
Warnings
Allergens: milk, soy
Common questions
Learn more about how to place an order here.
Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.
Learn more about pickup orders here.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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Learn more about Instacart pricing here.
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Learn more about instructions for specific items or replacements here.
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