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Details
Slow cooked mushroom thyme sauce. Same great recipes, four generations later. Ilvento's since 1933. RedHotFoods.com. Four generations of Ilvento's since 1933. 80 years of Sunday dinners! Pete Ilvento, owner of Ilvento's restaurant in Jersey City, was well known for his wonderful tomato sauces. Now, a new generation of Ilventos brings our family's secrets to your kitchen. Locally hand crafted, we make small batches using the highest quality California grown tomatoes, extra virgin olive oil and the finest herbs. We hope ou enjoy our Proprio Italiano Mushroom Boscaiolo sugo. Typical of the Chianti region of Tuscany, Boscaiolo or (Woodsman) sauce is a staple in any true Italian kitchen! Our savory mushroom thyme sauce is slow cooked with San Marzano tomatoes and traditional seasonings bringing out the natural sweetness of the ingredients. This rich, earthy sauce makes a wonderful addition to any gourmet meal! More Information: (805)699-6070. www.ilventos.com.
Ingredients
Tomatoes (Tomatoes, Tomato Puree, Salt, Citric Acid, Basil), Fresh Onions, Mushrooms (Mushrooms, Citric Acid, Salt), Tomato Paste (Tomatoes, Citric Acid), Water, Extra Virgin Olive Oil, Salt, Fresh Garlic, Fresh Italian Parsley, Fresh Basil, Black Pepper, Mixed Spices Citric Acid.
Directions
Refrigerate after opening.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 80
- Total Fat 2g3%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 345mg15%
- Total Carbohydrate 8g3%
- Dietary Fiber 1g4%
- Sugars 5g
- Protein 2g
Details
Slow cooked mushroom thyme sauce. Same great recipes, four generations later. Ilvento's since 1933. RedHotFoods.com. Four generations of Ilvento's since 1933. 80 years of Sunday dinners! Pete Ilvento, owner of Ilvento's restaurant in Jersey City, was well known for his wonderful tomato sauces. Now, a new generation of Ilventos brings our family's secrets to your kitchen. Locally hand crafted, we make small batches using the highest quality California grown tomatoes, extra virgin olive oil and the finest herbs. We hope ou enjoy our Proprio Italiano Mushroom Boscaiolo sugo. Typical of the Chianti region of Tuscany, Boscaiolo or (Woodsman) sauce is a staple in any true Italian kitchen! Our savory mushroom thyme sauce is slow cooked with San Marzano tomatoes and traditional seasonings bringing out the natural sweetness of the ingredients. This rich, earthy sauce makes a wonderful addition to any gourmet meal! More Information: (805)699-6070. www.ilventos.com.
Ingredients
Tomatoes (Tomatoes, Tomato Puree, Salt, Citric Acid, Basil), Fresh Onions, Mushrooms (Mushrooms, Citric Acid, Salt), Tomato Paste (Tomatoes, Citric Acid), Water, Extra Virgin Olive Oil, Salt, Fresh Garlic, Fresh Italian Parsley, Fresh Basil, Black Pepper, Mixed Spices Citric Acid.
Directions
Refrigerate after opening.
Common questions
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