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Details
With shiitake mushrooms. Crispy gourmet mini spring rolls. Spring rolls in this package are not pre-fried. No MSG. No trans fat. Premium quality Shanghai style. The skins and the filling are fully cooked. Use deep-frying to prepare the spring rolls to obtain delicious, first fried crispy spring rolls. Product of China.
Ingredients
Cabbage, Carrots, Mung Bean Vermicelli, Celery, Onion, Shiitake Mushrooms, Vegetable Oil, Vegetable Protein (Soybeans), Sugar, Salt, Sesame Oil, Garlic, Natural Flavor, Spice. Crust: Wheat Flour, Water and Salt Fully Cooked by Baking.
Directions
Keep frozen. Heating (For 6 Spring Rolls): Deep Frying: Do not thaw spring rolls. Fry spring rolls in 360 degrees F oil for 3 to 3-1/2 minutes or until golden brown. Caution: Do not thaw spring rolls before deep frying.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 88
- Total Fat 2g3%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 149mg6%
- Total Carbohydrate 20g7%
- Dietary Fiber 3g11%
- Sugars 5g
- Protein 6g
Details
With shiitake mushrooms. Crispy gourmet mini spring rolls. Spring rolls in this package are not pre-fried. No MSG. No trans fat. Premium quality Shanghai style. The skins and the filling are fully cooked. Use deep-frying to prepare the spring rolls to obtain delicious, first fried crispy spring rolls. Product of China.
Ingredients
Cabbage, Carrots, Mung Bean Vermicelli, Celery, Onion, Shiitake Mushrooms, Vegetable Oil, Vegetable Protein (Soybeans), Sugar, Salt, Sesame Oil, Garlic, Natural Flavor, Spice. Crust: Wheat Flour, Water and Salt Fully Cooked by Baking.
Directions
Keep frozen. Heating (For 6 Spring Rolls): Deep Frying: Do not thaw spring rolls. Fry spring rolls in 360 degrees F oil for 3 to 3-1/2 minutes or until golden brown. Caution: Do not thaw spring rolls before deep frying.
Common questions
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