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Details
Milk chocolate covered caramel & macadamias. Since boyhood, Mamoru Takitani had dreamed of being a candy maker. Not just any old candy maker, mind you, but that best candy maker that ever was. When his magical recipe for chocolate-dipped macadamia nuts created a sensation on his home island of Maui, he decided it was time. Moving to Honolulu, Mamoru purchased Ellen Dye Candies, a local confectioner since 1927, and renamed the company Hawaiian Host. Armed with his fabulous recipe, he was soon filling orders all over Oahu. Islanders loved the rich, creamy flavor of Mamoru's little masterpieces. Visitors discovered them to be a perfect gift for the folks back home. And competitors everywhere tried desperately to copy them. Oh yes, Hawaiian Host has been imitated by many over the years but the unique quality of our secret milk chocolate has never been equaled. You are about to experience the world famous flavor that has made it a legend from the very beginning. This is real Hawaiian Host. It truly is Hawaii's Gift to the World. Our promise to you: Hawaiian Host product are made with aloha. Shop Online!: www.hawaiianhost.com. Made in USA.
Ingredients
Caramel [corn Syrup, Condensed Milk, Liquid Sugar, Partially Hydrogenated Coconut Oil, Butter, Salt, Disodium Phosphate, Soy Lecithin (emulsifier), Artificial Flavor], Milk Chocolate [sugar, Milk, Chocolate, Cocoa Butter, Soy Lecithin (emulsifier), Vanillin (artificial Flavor)], Dry Roasted Macadamia Nuts.
Directions
Keep cool [60 to 68 degrees F (16 to 20 degrees C)] and dry.
Warnings
Contains tree nuts (macadamia), milk and soy. Processed in a facility that also processes other tree nuts.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 210
- Total Fat 11g14%
- Saturated Fat 6g30%
- Trans Fat 0g
- Cholesterol 5mg2%
- Sodium 40mg2%
- Total Carbohydrate 27g10%
- Dietary Fiber 1g4%
- Sugars 22g
- Protein 2g
Details
Milk chocolate covered caramel & macadamias. Since boyhood, Mamoru Takitani had dreamed of being a candy maker. Not just any old candy maker, mind you, but that best candy maker that ever was. When his magical recipe for chocolate-dipped macadamia nuts created a sensation on his home island of Maui, he decided it was time. Moving to Honolulu, Mamoru purchased Ellen Dye Candies, a local confectioner since 1927, and renamed the company Hawaiian Host. Armed with his fabulous recipe, he was soon filling orders all over Oahu. Islanders loved the rich, creamy flavor of Mamoru's little masterpieces. Visitors discovered them to be a perfect gift for the folks back home. And competitors everywhere tried desperately to copy them. Oh yes, Hawaiian Host has been imitated by many over the years but the unique quality of our secret milk chocolate has never been equaled. You are about to experience the world famous flavor that has made it a legend from the very beginning. This is real Hawaiian Host. It truly is Hawaii's Gift to the World. Our promise to you: Hawaiian Host product are made with aloha. Shop Online!: www.hawaiianhost.com. Made in USA.
Ingredients
Caramel [corn Syrup, Condensed Milk, Liquid Sugar, Partially Hydrogenated Coconut Oil, Butter, Salt, Disodium Phosphate, Soy Lecithin (emulsifier), Artificial Flavor], Milk Chocolate [sugar, Milk, Chocolate, Cocoa Butter, Soy Lecithin (emulsifier), Vanillin (artificial Flavor)], Dry Roasted Macadamia Nuts.
Directions
Keep cool [60 to 68 degrees F (16 to 20 degrees C)] and dry.
Warnings
Contains tree nuts (macadamia), milk and soy. Processed in a facility that also processes other tree nuts.
Common questions
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