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Canyon Bakehouse Bread, Gluten Free, Hawaiian Sweet
Canyon Bakehouse Bread, Gluten Free, Hawaiian Sweet
15 ozPopular item
100% satisfaction guarantee
Place your order with peace of mind.
About
Highlights
Gluten Free
Soy Free
Treenut Free
Details
Let Canyon Bakehouse® Gluten Free Hawaiian Sweet Sandwich Bread whisk you away to delicious tropical sweetness. This 100% whole grain bread loaf is certified gluten free without compromising taste or texture. Plus, it's free from allergens like dairy, nuts and soy so your whole family can enjoy the taste of fresh bakery bread without hesitation. Find Canyon Bakehouse Hawaiian Sweet Bread in the fresh bread aisle and eat within five days of opening the inner bag. Say 'Aloha!' to elevated French toast and BBQ sandwiches with these sweet bread slices. Stock your pantry with all the Canyon Bakehouse gluten free products, including gluten free bagels, English muffins, hamburger buns and more.
For more than 10 years, Canyon Bakehouse has raised the bar on gluten free baking, making delicious offerings the whole family will enjoy — so everyone can Love Bread Again®.
Ingredients
Water, Brown Rice Flour, Tapioca Flour, Cane Sugar, Whole Grain Sorghum Flour, Non-gmo Expeller Pressed Canola Oil, Contains Less Than 2% Of Potato Starch, Xanthan Gum, Egg Whites, Eggs, Yeast, Sea Salt, Cultured Brown Rice Flour, Psyllium Seed Husk, Natural Flavor, Vinegar (organic Cane Sugar Vinegar), Enzymes.
Directions
Once the inner bag is opened, enjoy within 7-10 days.
Warnings
Contains: eggs.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 70
- Total Fat 1g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 1g
- Cholesterol 5mg2%
- Sodium 105mg5%
- Total Carbohydrate 13g5%
- Dietary Fiber 0g0%
- Sugars 3g
- Protein 1g
Highlights
Gluten Free
Soy Free
Treenut Free
Details
Let Canyon Bakehouse® Gluten Free Hawaiian Sweet Sandwich Bread whisk you away to delicious tropical sweetness. This 100% whole grain bread loaf is certified gluten free without compromising taste or texture. Plus, it's free from allergens like dairy, nuts and soy so your whole family can enjoy the taste of fresh bakery bread without hesitation. Find Canyon Bakehouse Hawaiian Sweet Bread in the fresh bread aisle and eat within five days of opening the inner bag. Say 'Aloha!' to elevated French toast and BBQ sandwiches with these sweet bread slices. Stock your pantry with all the Canyon Bakehouse gluten free products, including gluten free bagels, English muffins, hamburger buns and more.
For more than 10 years, Canyon Bakehouse has raised the bar on gluten free baking, making delicious offerings the whole family will enjoy — so everyone can Love Bread Again®.
Ingredients
Water, Brown Rice Flour, Tapioca Flour, Cane Sugar, Whole Grain Sorghum Flour, Non-gmo Expeller Pressed Canola Oil, Contains Less Than 2% Of Potato Starch, Xanthan Gum, Egg Whites, Eggs, Yeast, Sea Salt, Cultured Brown Rice Flour, Psyllium Seed Husk, Natural Flavor, Vinegar (organic Cane Sugar Vinegar), Enzymes.
Directions
Once the inner bag is opened, enjoy within 7-10 days.
Warnings
Contains: eggs.
Common questions
Learn more about how to place an order here.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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