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Yancey's Fancy Cheese Sampler, Assorted, Bacon Bacon
Yancey's Fancy Cheese Sampler, Assorted, Bacon Bacon
18 oz
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About
Ingredients
Bacon Cheddar: Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Bacon (Cured with: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate), Trisodium Citrate. Bacon Ranch Cheddar: Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Bacon (Cured with: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate), Ranch (Maltodextrin, Buttermilk, Salt, Dried Garlic, Lactic Acid, Dried Onion, Yeast Extract, Spices, Natural Flavors, Citric Acid, with Not More than 2% Calcium Stearate as a Process Aid), Trisodium Citrate. Jalapeno Cheddar with Bacon: Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Bacon (Cured with: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate), Jalapeno Peppers, Trisodium Citrate, Red Pepper Flakes. Smoked Gouda with Bacon: Gouda Cheese (Part Skim Milk, Cultures, Salt, Enzymes, Annatto for Color), Bacon (Cured with: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate), Trisodium Citrate, Natural Smoke Flavor.
Directions
Bacon Cheddar: White wine, I.P.A. or Amber ale. Bacon Ranch Cheddar: Riesling, pale ale. Jalapeno Cheddar with Bacon: Cabernet Franc, stout or lager. Smoked Gouda with Bacon: Sauvignon Blanc, I.P.A.
Keep refrigerated.
Warnings
Bacon Cheddar: Contains: milk. Bacon Ranch Cheddar: Contains: milk. Jalapeno Cheddar with Bacon: Contains: milk. Smoked Gouda with Bacon: Contains: milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 9g12%
- Saturated Fat 6g30%
- Cholesterol 25mg8%
- Sodium 330mg14%
- Total Carbohydrate 1g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 6g
Ingredients
Bacon Cheddar: Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Bacon (Cured with: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate), Trisodium Citrate. Bacon Ranch Cheddar: Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Bacon (Cured with: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate), Ranch (Maltodextrin, Buttermilk, Salt, Dried Garlic, Lactic Acid, Dried Onion, Yeast Extract, Spices, Natural Flavors, Citric Acid, with Not More than 2% Calcium Stearate as a Process Aid), Trisodium Citrate. Jalapeno Cheddar with Bacon: Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Bacon (Cured with: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate), Jalapeno Peppers, Trisodium Citrate, Red Pepper Flakes. Smoked Gouda with Bacon: Gouda Cheese (Part Skim Milk, Cultures, Salt, Enzymes, Annatto for Color), Bacon (Cured with: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate), Trisodium Citrate, Natural Smoke Flavor.
Directions
Bacon Cheddar: White wine, I.P.A. or Amber ale. Bacon Ranch Cheddar: Riesling, pale ale. Jalapeno Cheddar with Bacon: Cabernet Franc, stout or lager. Smoked Gouda with Bacon: Sauvignon Blanc, I.P.A.
Keep refrigerated.
Warnings
Bacon Cheddar: Contains: milk. Bacon Ranch Cheddar: Contains: milk. Jalapeno Cheddar with Bacon: Contains: milk. Smoked Gouda with Bacon: Contains: milk.
Common questions
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