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Details
Per 4 Shrimp Serving: 210 calories; 1.5 g sat fat (8% DV); 350 mg sodium (14% DV); 1 g sugars. America's favorite. Butterfly shrimp (Source: Nielsen, US retail dollar sales, frozen value added shrimp). Oven crispy. The taste of the coast. Great seafood is closer than you think! Great tasting seafood for every occasion. Bring back those unforgettable memories from the coast with SeaPak's authentic, great tasting shrimp and seafood recipes. Whether it be a simple family dinner, an evening with friends or just a quiet night at home. Seapak brings you a taste of the coast for any occasion. Enjoy! Create your own great meal memories! Shrimp is good food. The USDA recommends eating at least 8 oz of seafood a week for a healthier diet. Visit us at www.seapak.com for delicious seafood recipes, information on our wide variety of seafood products, and the health benefits of adding more seafood to your family's diet. www.seapak.com. These shrimp are farm raised. www.seapak.com/smartsourcing. Facebook. YouTube. Processed in the USA.
Ingredients
Ingredients: Shrimp, Bleached Wheat Flour, Soybean Oil, Enriched Wheat Flour (wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Flour, Contains 2% Or Less Of Each Of The Following: Citric Acid, Dextrose, Disodium Inosinate And Disodium Guanylate, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Garlic Powder, Guar Gum, Leavening (sodium Acid Pyrophosphate, Baking Soda), Methylcellulose, Modified Cornstarch, Paprika Oleoresin, Rice Starch, Salt, Sodium Alginate, Sodium Bisulfite (as A Preservative), Sodium Tripolyphosphate (to Retain Moisture), Sugar, Tapioca Starch, Whey Powder, Xanthan Gum, Yeast, Yellow Corn Flour.
Directions
For food safety, quality and thorough cooking, please follow the instruction below. Keep frozen until ready to prepare. Product is not ready to eat until fully cooked to 165 degrees. Cooking Instruction: Conventional Oven: Preheat oven to 425 degrees F. Arrange frozen shrimp in single layer on baking sheet and place on middle rack of oven. For half package, bake 11-12 minutes. For best results, turn product over half way through cooking. Fryer: Preheat fryer oil to 350 degrees F. Place frozen shrimp in fry basket. For 2 servings (8 pieces), fry 2 minutes 30 seconds to 3 minutes. Drain on absorbent paper before serving. Due to differences in appliances, cooking time may vary and required adjustment. Microwaving not recommended. Caution - product will be hot! Keep frozen.
Warnings
Contains: shrimp, wheat, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 210
- Total Fat 10g13%
- Saturated Fat 1.5g8%
- Trans Fat 0g
- Cholesterol 65mg22%
- Sodium 350mg15%
- Total Carbohydrate 20g7%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 11g
Details
Per 4 Shrimp Serving: 210 calories; 1.5 g sat fat (8% DV); 350 mg sodium (14% DV); 1 g sugars. America's favorite. Butterfly shrimp (Source: Nielsen, US retail dollar sales, frozen value added shrimp). Oven crispy. The taste of the coast. Great seafood is closer than you think! Great tasting seafood for every occasion. Bring back those unforgettable memories from the coast with SeaPak's authentic, great tasting shrimp and seafood recipes. Whether it be a simple family dinner, an evening with friends or just a quiet night at home. Seapak brings you a taste of the coast for any occasion. Enjoy! Create your own great meal memories! Shrimp is good food. The USDA recommends eating at least 8 oz of seafood a week for a healthier diet. Visit us at www.seapak.com for delicious seafood recipes, information on our wide variety of seafood products, and the health benefits of adding more seafood to your family's diet. www.seapak.com. These shrimp are farm raised. www.seapak.com/smartsourcing. Facebook. YouTube. Processed in the USA.
Ingredients
Ingredients: Shrimp, Bleached Wheat Flour, Soybean Oil, Enriched Wheat Flour (wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Flour, Contains 2% Or Less Of Each Of The Following: Citric Acid, Dextrose, Disodium Inosinate And Disodium Guanylate, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Garlic Powder, Guar Gum, Leavening (sodium Acid Pyrophosphate, Baking Soda), Methylcellulose, Modified Cornstarch, Paprika Oleoresin, Rice Starch, Salt, Sodium Alginate, Sodium Bisulfite (as A Preservative), Sodium Tripolyphosphate (to Retain Moisture), Sugar, Tapioca Starch, Whey Powder, Xanthan Gum, Yeast, Yellow Corn Flour.
Directions
For food safety, quality and thorough cooking, please follow the instruction below. Keep frozen until ready to prepare. Product is not ready to eat until fully cooked to 165 degrees. Cooking Instruction: Conventional Oven: Preheat oven to 425 degrees F. Arrange frozen shrimp in single layer on baking sheet and place on middle rack of oven. For half package, bake 11-12 minutes. For best results, turn product over half way through cooking. Fryer: Preheat fryer oil to 350 degrees F. Place frozen shrimp in fry basket. For 2 servings (8 pieces), fry 2 minutes 30 seconds to 3 minutes. Drain on absorbent paper before serving. Due to differences in appliances, cooking time may vary and required adjustment. Microwaving not recommended. Caution - product will be hot! Keep frozen.
Warnings
Contains: shrimp, wheat, milk.
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