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Lundberg Organic Original Pilaf
Lundberg Organic Original Pilaf
6 oz
About
Details
Rice, durum wheat pasta & seasoning mix.
Rice and orzo pasta merge with the delectable blend of onion, garlic and carrots to create this delightful pilaf side dish. This savory blend makes the perfect accompaniment to any meal. Original Pilaf: Create an exciting dining experience with convenient, versatile Original Pilaf. Made with organic rice, orzo pasta, and flavorful seasonings, it's easy to serve up a tasty side dish.
Cultivating a Family Tradition: At Lundberg Family Farms, we produce high-quality organic products. It's a family passion and our commitment has spanned over three generations, since 1937. We grow our rice sustainably with farming practices that conserve water resources, build soil integrity, and support a healthier ecosystem. We pride ourselves on making great-tasting organic products that are good for you and the environment.
Ingredients
Organic Parboiled White Rice, Organic Orzo Pasta (organic Durum Wheat Semolina Flour), Organic Dehydrated Vegetables [garlic Onion, Carrot (including Powder)], Organic Rice Maltodextrin, Sea Salt , Natural Chicken Type Vegetarian Powder (organic Maltodextrin, Autolyzed Yeast Extract ,sea Salt), Natural Butter Type Flavor (maltodextrin, Natural Butter Type Flavor ,silicon Dioxide), Organic Spices [ Basil,bay, Turmeric (color), Parsley, Celery], Organic Yeast Powder, Organic Sunflower Oil.
Directions
Quick & Easy Preparation Instructions: 1. In a medium saucepan combine 1-3/4 cups of water, rice, seasoning, and 1 Tbsp. of olive oil (optional). Stir well and bring to a boil. 2. Cover and reduce heat to low. Do not lift lid while cooking. Simmer for 20 minutes. 3. Remove from heat. Let stand covered for 5 minutes. Fluff with fork and serve. 4. Soak up the compliments. Serving Suggestion: For Chicken Picatta, saute boneless chicken breasts; remove from skillet and keep warm. In skillet add juice of one lemon, 2 Tbsp. capers with juice, and 1/4 cup chicken broth. Simmer 2 minutes and add 2 Tbsp. butter; stir until melted. Stir in 1/4 cup chopped fresh parsley. Serve chicken breasts on a bed of prepared Original Rice Pilaf and spoon broth mixture over all; garnish with lemon slices.
Warnings
Contains wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 200
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 470mg20%
- Total Carbohydrate 46g17%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 4g
Details
Rice, durum wheat pasta & seasoning mix.
Rice and orzo pasta merge with the delectable blend of onion, garlic and carrots to create this delightful pilaf side dish. This savory blend makes the perfect accompaniment to any meal. Original Pilaf: Create an exciting dining experience with convenient, versatile Original Pilaf. Made with organic rice, orzo pasta, and flavorful seasonings, it's easy to serve up a tasty side dish.
Cultivating a Family Tradition: At Lundberg Family Farms, we produce high-quality organic products. It's a family passion and our commitment has spanned over three generations, since 1937. We grow our rice sustainably with farming practices that conserve water resources, build soil integrity, and support a healthier ecosystem. We pride ourselves on making great-tasting organic products that are good for you and the environment.
Ingredients
Organic Parboiled White Rice, Organic Orzo Pasta (organic Durum Wheat Semolina Flour), Organic Dehydrated Vegetables [garlic Onion, Carrot (including Powder)], Organic Rice Maltodextrin, Sea Salt , Natural Chicken Type Vegetarian Powder (organic Maltodextrin, Autolyzed Yeast Extract ,sea Salt), Natural Butter Type Flavor (maltodextrin, Natural Butter Type Flavor ,silicon Dioxide), Organic Spices [ Basil,bay, Turmeric (color), Parsley, Celery], Organic Yeast Powder, Organic Sunflower Oil.
Directions
Quick & Easy Preparation Instructions: 1. In a medium saucepan combine 1-3/4 cups of water, rice, seasoning, and 1 Tbsp. of olive oil (optional). Stir well and bring to a boil. 2. Cover and reduce heat to low. Do not lift lid while cooking. Simmer for 20 minutes. 3. Remove from heat. Let stand covered for 5 minutes. Fluff with fork and serve. 4. Soak up the compliments. Serving Suggestion: For Chicken Picatta, saute boneless chicken breasts; remove from skillet and keep warm. In skillet add juice of one lemon, 2 Tbsp. capers with juice, and 1/4 cup chicken broth. Simmer 2 minutes and add 2 Tbsp. butter; stir until melted. Stir in 1/4 cup chopped fresh parsley. Serve chicken breasts on a bed of prepared Original Rice Pilaf and spoon broth mixture over all; garnish with lemon slices.
Warnings
Contains wheat.
Common questions
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