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Baker's White Chocolate Cookie Balls No Bake Dessert Kit
Baker's White Chocolate Cookie Balls No Bake Dessert Kit
8.6 oz
About
Details
With Baker's No Bake Cookie Ball Kits, it is easy to create deliciously indulgent cookie balls without ever turning on your oven. Each kit includes a premium bar of Baker's White Chocolate, pre-measured cookie crumbs and rainbow sprinkles allowing you to easily create an impressive dessert. Perfect as a party dessert or a fun afternoon project with your kids, these kits are a fun an creative experience for all. Simply add cream cheese to the cookie crumbs, roll into bite-sized balls, dip in melted chocolate and top with sprinkles. The ingredients come sealed in packages to keep them fresh, and each 8.6 ounce boxed kit makes 12 cookie dessert balls.
Ingredients
Ingredients: Cookie Crumbs (enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid), Sugar, Palm And/or Canola Oil, Cocoa Processed With Alkali, Invert Sugar, Leavening [baking Soda And/or Calcium Phosphate], Soy Lecithin, Salt, Chocolate, Natural Flavor); White Chocolate Bar (sugar, Cocoa Butter, Milk, Nonfat Milk, Soy Lecithin [emulsifier], Natural And Artificial Flavor); Sprinkles (sugar, Corn Starch, Confectioner's Glaze, Yellow 5, Carnauba Wax, Red 3 Blue 1, Red 40, Yellow 6, Blue 2).
Directions
Just add cream cheese.
Microwave: What You Need: 4 oz. cream cheese, softened.
1. Mix cream cheese and cookie crumbs until blended.
2. Shape into 12 (1-inch) balls, using a level tablespoon for each. Place on a baking sheet lined with waxed paper. Freeze 15 minutes.
3. Microwave chocolate in microwavable bowl on High for 30 seconds more; stir. Continue heating and stirring in 10-second increments until completely melted.
4. Dip each ball in chocolate using a fork, letting any excess drip back into the bowl; return to baking sheet. Top immediately with sprinkles.
5. Refrigerate 15 minutes or until chocolate is firm.
Warnings
Contains: wheat, soy, milk
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 100
- Total Fat 4.5g6%
- Saturated Fat 2g10%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 55mg2%
- Total Carbohydrate 14g5%
- Dietary Fiber 0g0%
- Sugars 9g
- Protein 1g
Details
With Baker's No Bake Cookie Ball Kits, it is easy to create deliciously indulgent cookie balls without ever turning on your oven. Each kit includes a premium bar of Baker's White Chocolate, pre-measured cookie crumbs and rainbow sprinkles allowing you to easily create an impressive dessert. Perfect as a party dessert or a fun afternoon project with your kids, these kits are a fun an creative experience for all. Simply add cream cheese to the cookie crumbs, roll into bite-sized balls, dip in melted chocolate and top with sprinkles. The ingredients come sealed in packages to keep them fresh, and each 8.6 ounce boxed kit makes 12 cookie dessert balls.
Ingredients
Ingredients: Cookie Crumbs (enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid), Sugar, Palm And/or Canola Oil, Cocoa Processed With Alkali, Invert Sugar, Leavening [baking Soda And/or Calcium Phosphate], Soy Lecithin, Salt, Chocolate, Natural Flavor); White Chocolate Bar (sugar, Cocoa Butter, Milk, Nonfat Milk, Soy Lecithin [emulsifier], Natural And Artificial Flavor); Sprinkles (sugar, Corn Starch, Confectioner's Glaze, Yellow 5, Carnauba Wax, Red 3 Blue 1, Red 40, Yellow 6, Blue 2).
Directions
Just add cream cheese.
Microwave: What You Need: 4 oz. cream cheese, softened.
1. Mix cream cheese and cookie crumbs until blended.
2. Shape into 12 (1-inch) balls, using a level tablespoon for each. Place on a baking sheet lined with waxed paper. Freeze 15 minutes.
3. Microwave chocolate in microwavable bowl on High for 30 seconds more; stir. Continue heating and stirring in 10-second increments until completely melted.
4. Dip each ball in chocolate using a fork, letting any excess drip back into the bowl; return to baking sheet. Top immediately with sprinkles.
5. Refrigerate 15 minutes or until chocolate is firm.
Warnings
Contains: wheat, soy, milk
Common questions
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