Details

Authentic Asian flavor. Ajinomoto. Authentic ramen noodles. Ready in 4 min. Our Heritage: In the early 1980s, a Taiwanese immigrant family started a local dim sum restaurant near San Francisco. Their delicious potstickers became so popular with customers, that in 1986, they launched Ling Ling based on their family recipe. They chose the Ling Ling brand name after one of the two famous pandas gifted to the National Zoo in Washington DC. Since then, Ling Ling has continued to bring the authentic flavors of Asia to your table. A Savory Adventure: From its culinary origins in china to its creative perfection in japan, ramen has become an irresistible favorite of food lovers around the world. This Tokyo-style recipe combines white meat chicken, crisp vegetables, authentic ramen noodles and savory miso broth with a spicy kick. When your taste buds call for something bold, enjoy this soul-satisfying recipe worthy of the artisan ramen houses of Japan.

Ingredients

Ramen Noodles (water, Enriched Wheat Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Tapioca Starch, Wheat Starch, Salt, Egg Whites, Wheat Gluten, Potassium Carbonate, Sodium Carbonate, Xanthan Gum, Citric Acid), Cooked Seasoned Chicken Breast With Rib Meat (boneless Chicken Breast With Rib Meat, Mirin [water, Mirin [water, Rice, Alcohol, Salt, Koji], Sugar, Lactic Acid], Water, Turbinado Sugar, Less Than 2% Soy Sauce [water, Wheat, Soybeans, Salt], Tapioca Starch, Soybean Oil, Sea Salt, Natural Flavoring), Water, Fire Roasted Corn, Canola Oil. Contains Less Than 2% Of: Half & Half (a Blend Of Milk And Cream), Carrots, Green Onion, Dark Meat Chicken, Garlic, Red Bell Pepper, Onion, Chili Pepper, Red Miso Paste (water, Soybeans, Rice, Sea Salt, Alcohol), Chicken Broth Base (chicken Broth, Autolyzed Yeast Extract, Chicken Fat, Modified Food Starch, Sugar, Natural Flavor), Chili Bean Sauce (chili Paste [chili, Water, Salt], Fermented Broad Bean [broad Bean, Water, Soybean Powder, Starter Culture], Alcohol, Water, Salt, Wheat Flour, Yeast Liquid [water, Soy Sauce {water, Soybean, Salt, Wheat Flour}, Salt, Glucose, Yeast]), White Miso (water, Rice, Soybeans, Sea Salt, Alcohol), Mirin (water, Mirin [water, Rice, Alcohol, Salt, Enzymes, Koji], Dextrose, Corn Syrup Solids, Lactic And Succinic Acid), Gelatin, Modified Food Starch, Coconut Oil, Sesame Oil, Sesame Seeds, Soy Lecithin, Salt.

Directions

Cooking Instructions: Microwave: 1. Completely remove plastic film from bowl. 2. Add water to fill line. 3. Microwave on high for 4 minutes (Based on 1200 watt microwave. Cooking times may vary) until reaching 165 degrees F. 4. Because bowl will be hot after cooking remove carefully. Stir and mix well, and - enjoy an authentic ramen experience! Cook thoroughly. Caution: Hot after microwaving! Handle with care. Do not reuse bowl. Microwave use only.

Keep frozen.

Warnings

Contains: wheat, milk, soy, egg, treemut (coconut).