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Kodiak Cakes Chocolate Fudge Brownie Mix
Kodiak Cakes Chocolate Fudge Brownie Mix
14.82 ozPopular item
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About
Details
Kodiak Cakes® Brownie Mix Chocolate Fudge.
Park city.
100% whole grains.
Protein - packed.
Non GMO.
8g Protein as prepared.
Net Wt 14.82 Oz (420g).
Ingredients
Cane Sugar, Semisweet Chocolate (sugar, Unsweetened Chocolate, Cocoa Butter, Dextrose, Sunflower And/or Soy Lecithin), Vital Wheat Gluten, Cocoa Powder, 100% Whole Grain Wheat Flour, Whey Protein Concentrate, 100% Whole Grain Oat Flour, Milk Protein Concentrate, Natural Flavor, Sea Salt, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate).
Directions
Brownie Instructions: You'll Need: 1 bag Kodiak mix; 2 eggs (or egg substitute); 1/2 cup melted butter; 2 tbsp vegetable oil; 2 tbsp water. Preheat oven to 350 degrees F. Combine ingredients in a mixing bowl and hand stir until blended. Pour into a greased 9 inches x 9 inches pan. Bake for 22-24 minutes, or until a toothpick comes out slightly moist. Makes 12 brownies. Alternate Option: Replace butter and eggs with 1/2 cup more vegetable oil and 1/2 cup unsweetened applesauce. Kodiak Pro Tip: Applesauce, greek yogurt, or mashed bananas can be substituted for all or part of the butter. For high-altitude baking (+3,000ft), increase oven temperature by 25 degrees F.
Optional Add-Ins: Peanut Butter Swirl: 1/4 cup peanut butter or nut butter of choice. Mint: 1 cup chopped mint wafer cookies (about 8 cookies). Dark Chocolate Covered Pretzel: 1/4 cup dark chocolate chunks, 1 cup mini chopped pretzels. Cream Cheese Swirl: 8 oz. softened cream cheese, 2 tbsp. Brown or natural sugar. Coconut Almond: 1/4 cup dark chocolate chunks, 1/2 cup shredded coconut, 1 cup sliced almonds
For optimal freshness, store in a cool dry place.
Warnings
Contains milk, soy, and wheat. Due to processing on shared equipment, may contain trace amounts of egg and tree nuts.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 100
- Total Fat 2g3%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 5mg2%
- Sodium 50mg2%
- Total Carbohydrate 18g7%
- Dietary Fiber 2g7%
- Sugars 14g
- Protein 5g
Details
Kodiak Cakes® Brownie Mix Chocolate Fudge.
Park city.
100% whole grains.
Protein - packed.
Non GMO.
8g Protein as prepared.
Net Wt 14.82 Oz (420g).
Ingredients
Cane Sugar, Semisweet Chocolate (sugar, Unsweetened Chocolate, Cocoa Butter, Dextrose, Sunflower And/or Soy Lecithin), Vital Wheat Gluten, Cocoa Powder, 100% Whole Grain Wheat Flour, Whey Protein Concentrate, 100% Whole Grain Oat Flour, Milk Protein Concentrate, Natural Flavor, Sea Salt, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate).
Directions
Brownie Instructions: You'll Need: 1 bag Kodiak mix; 2 eggs (or egg substitute); 1/2 cup melted butter; 2 tbsp vegetable oil; 2 tbsp water. Preheat oven to 350 degrees F. Combine ingredients in a mixing bowl and hand stir until blended. Pour into a greased 9 inches x 9 inches pan. Bake for 22-24 minutes, or until a toothpick comes out slightly moist. Makes 12 brownies. Alternate Option: Replace butter and eggs with 1/2 cup more vegetable oil and 1/2 cup unsweetened applesauce. Kodiak Pro Tip: Applesauce, greek yogurt, or mashed bananas can be substituted for all or part of the butter. For high-altitude baking (+3,000ft), increase oven temperature by 25 degrees F.
Optional Add-Ins: Peanut Butter Swirl: 1/4 cup peanut butter or nut butter of choice. Mint: 1 cup chopped mint wafer cookies (about 8 cookies). Dark Chocolate Covered Pretzel: 1/4 cup dark chocolate chunks, 1 cup mini chopped pretzels. Cream Cheese Swirl: 8 oz. softened cream cheese, 2 tbsp. Brown or natural sugar. Coconut Almond: 1/4 cup dark chocolate chunks, 1/2 cup shredded coconut, 1 cup sliced almonds
For optimal freshness, store in a cool dry place.
Warnings
Contains milk, soy, and wheat. Due to processing on shared equipment, may contain trace amounts of egg and tree nuts.
Common questions
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