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Fortune Udon, Gluten Free, Garlic Chicken Flavor
Fortune Udon, Gluten Free, Garlic Chicken Flavor
4.75 oz
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About
Details
Per Serving: 0.5 g total fat (1% DV); 0 g trans fat; 3 g protein (3% DV). GMO free. Cook fresh in 3 to 4 minutes. Ready in 3 minutes. www.jslfoods.com. Made in USA.
Ingredients
Noodles: Rice Flour, Water, Xanthan Gum, Vegetable Oil An Emulsifier (Rapeseed Oil, Soy Lecithin), Glucono Delta Lactone, Algin, Cultured Dextrose, Dusted with Cornstarch. Soup Base: Salt, Maltodextrin, Sugar, Garlic Powder, Yeast Extract, Natural Flavors, Soy Sauce Powder (Soybeans, Salt, Maltodextrin), Powdered Cooked Chicken, Dried Leeks, Tricalcium Phosphate, Onion Powder, Caramel Color, Garlic Flavor (Garlic, Yeast Extract), Turmeric Powder (for Color), Spice, Chicken Type Flavor (Safflower Oil, Natural Flavors).
Directions
Cooking Instructions: Stove Top: Bring pot of water to a boil. Simmer noodles for 3 to 3-1/2 minutes stirring occasionally. Drain well and rinse noodles lightly in a colander. In a separate bowl, add 1-1/3 cups of hot water and stir in the soup base. Add noodles into the soup base. Serve immediately. Microwaveable: Place noodle package in a microwave safe bowl and add boiling water. Microwave on high for 3-4 minutes and then drain well and rinse noodles lightly in a colander. In a separate bowl, add 1-1/3 cups of hot water and stir in the soup base. Add noodles into the soup base. Serve immediately. Stir Fry Directions: After cooking, noodles can be used for stir fry. Recipes online. Get Creative: If desired, garnish with anything in the refrigerator to create your own healthy meal or snack. Ideas: Vegetables, mushrooms, meat, fish, shrimp, hard boiled egg, kamaboko. Food/noodles should be cooked to 165 degrees F.
Warnings
Contains: soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 170
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 25mg1%
- Total Carbohydrate 37g13%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 3g
Details
Per Serving: 0.5 g total fat (1% DV); 0 g trans fat; 3 g protein (3% DV). GMO free. Cook fresh in 3 to 4 minutes. Ready in 3 minutes. www.jslfoods.com. Made in USA.
Ingredients
Noodles: Rice Flour, Water, Xanthan Gum, Vegetable Oil An Emulsifier (Rapeseed Oil, Soy Lecithin), Glucono Delta Lactone, Algin, Cultured Dextrose, Dusted with Cornstarch. Soup Base: Salt, Maltodextrin, Sugar, Garlic Powder, Yeast Extract, Natural Flavors, Soy Sauce Powder (Soybeans, Salt, Maltodextrin), Powdered Cooked Chicken, Dried Leeks, Tricalcium Phosphate, Onion Powder, Caramel Color, Garlic Flavor (Garlic, Yeast Extract), Turmeric Powder (for Color), Spice, Chicken Type Flavor (Safflower Oil, Natural Flavors).
Directions
Cooking Instructions: Stove Top: Bring pot of water to a boil. Simmer noodles for 3 to 3-1/2 minutes stirring occasionally. Drain well and rinse noodles lightly in a colander. In a separate bowl, add 1-1/3 cups of hot water and stir in the soup base. Add noodles into the soup base. Serve immediately. Microwaveable: Place noodle package in a microwave safe bowl and add boiling water. Microwave on high for 3-4 minutes and then drain well and rinse noodles lightly in a colander. In a separate bowl, add 1-1/3 cups of hot water and stir in the soup base. Add noodles into the soup base. Serve immediately. Stir Fry Directions: After cooking, noodles can be used for stir fry. Recipes online. Get Creative: If desired, garnish with anything in the refrigerator to create your own healthy meal or snack. Ideas: Vegetables, mushrooms, meat, fish, shrimp, hard boiled egg, kamaboko. Food/noodles should be cooked to 165 degrees F.
Warnings
Contains: soy.
Common questions
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