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Details
Beef & bean burrito covered with a red enchilada & cheese sauce. 1/2 pound. Inspected for wholesomeness by US Department of Agriculture. 100% recyclable plastic. Become a Facebook fan of Tina's. www.facebook.com/tinasburritos. www.tinasburritos.com.
Ingredients
Filling: Water, Beef, Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pinto Beans, Modified Food Starch, Red & Green Bell Peppers, Textured Soy Flour, Diced Jalapenos (jalapeno Peppers, Water, Vinegar, Salt, Sodium Benzoate, Calcium Chloride), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Cereal (degermed Yellow Corn Flour, Bleached Wheat Flour Enriched [niacin, Reduced Iron, Thiamine, Mononitrate Riboflavin, Folic Acid] Rice, Oat Flours), Soy Sauce (water, Soybeans, Wheat, Salt), White Distilled Vinegar, Dehydrated Onion, Salt, Enchilada Mix (spices, Chili Pepper), Paprika, Salt, Garlic, Onion, Corn Starch), Jalapeno Puree (jalapeno Peppers, Water, Citric Acid), Paprika, Cheese Sauce Mix (dehydrated Blend Of Whey, Cheese [granular & Cheddar {pasteurized Milk, Cheese Cultures, Salt, Enzymes}], Buttermilk Solids, Whey Protein Concentrate, Salt, Contains Less Than 2% Of Sodium Phosphates, Citric Acid, Lactic Acid), Spices, California Chili Pepper (ground Chili Pepper, Silicon Dioxide [as An Anticaking Agent], Ethoxyquin), Sweet Dairy Whey, Onion Powder, Garlic Powder, Red Pepper. Tortilla: Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola And/or Corn Oil), Salt, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate).
Directions
For food safety and quality, internal product temperature must reach 161 degrees F. Cooking Instructions: Microwave Oven (1,200 Watts): 1 Open one end of packaging slightly to vent. Keep product in packaging while cooking. 2 Cook for: 2 minutes and 50 seconds. 3 Let product stand for 1 minute. Remove product from packaging and Enjoy! Oven and wattage vary. Adjust cooking times as needed. Product must be cooked thoroughly. Caution: Food and bowl may be hot!
Warnings
Contains: wheat, milk, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 560
- Total Fat 34g44%
- Saturated Fat 13g65%
- Trans Fat 0g
- Cholesterol 55mg18%
- Sodium 990mg43%
- Total Carbohydrate 46g17%
- Dietary Fiber 2g7%
- Sugars 2g
- Protein 17g
Details
Beef & bean burrito covered with a red enchilada & cheese sauce. 1/2 pound. Inspected for wholesomeness by US Department of Agriculture. 100% recyclable plastic. Become a Facebook fan of Tina's. www.facebook.com/tinasburritos. www.tinasburritos.com.
Ingredients
Filling: Water, Beef, Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pinto Beans, Modified Food Starch, Red & Green Bell Peppers, Textured Soy Flour, Diced Jalapenos (jalapeno Peppers, Water, Vinegar, Salt, Sodium Benzoate, Calcium Chloride), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Cereal (degermed Yellow Corn Flour, Bleached Wheat Flour Enriched [niacin, Reduced Iron, Thiamine, Mononitrate Riboflavin, Folic Acid] Rice, Oat Flours), Soy Sauce (water, Soybeans, Wheat, Salt), White Distilled Vinegar, Dehydrated Onion, Salt, Enchilada Mix (spices, Chili Pepper), Paprika, Salt, Garlic, Onion, Corn Starch), Jalapeno Puree (jalapeno Peppers, Water, Citric Acid), Paprika, Cheese Sauce Mix (dehydrated Blend Of Whey, Cheese [granular & Cheddar {pasteurized Milk, Cheese Cultures, Salt, Enzymes}], Buttermilk Solids, Whey Protein Concentrate, Salt, Contains Less Than 2% Of Sodium Phosphates, Citric Acid, Lactic Acid), Spices, California Chili Pepper (ground Chili Pepper, Silicon Dioxide [as An Anticaking Agent], Ethoxyquin), Sweet Dairy Whey, Onion Powder, Garlic Powder, Red Pepper. Tortilla: Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola And/or Corn Oil), Salt, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate).
Directions
For food safety and quality, internal product temperature must reach 161 degrees F. Cooking Instructions: Microwave Oven (1,200 Watts): 1 Open one end of packaging slightly to vent. Keep product in packaging while cooking. 2 Cook for: 2 minutes and 50 seconds. 3 Let product stand for 1 minute. Remove product from packaging and Enjoy! Oven and wattage vary. Adjust cooking times as needed. Product must be cooked thoroughly. Caution: Food and bowl may be hot!
Warnings
Contains: wheat, milk, soy.
Common questions
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