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Our Family Enriched Long Grain White Rice
Our Family Enriched Long Grain White Rice
16 oz
About
Details
Our family quality since 1904 guarantee - when you're our family, you're guaranteed to be satisfied. That's the promise behind our family guarantee. If you're not satisfied with the quality of any our family brand product, simply return it to the store where purchased, and we'll refund your money and replace it with a like item of the brand of your choice, free. That's our guarantee. Because no matter the family, you're our family.
preparation directions: makes 4 servings, 3/4 cup each. Range top: 1. Bring 2 cups water to a boil in a 2 quart heavy saucepan.* 2. Stir in 1 cup of rice. 3. Cover. Reduce heat and simmer for 20 minutes or until all the water is absorbed. 4. Fluff lightly with a fork and serve. Microwave: 1. Combine 2 cups of water and 1 cup of rice in a 2 quart microwave safe dish.* 2. Cover and microwave on high for 5 minutes. 3. Reduce setting to 50% power, and microwave for 15 minutes or until all the water is absorbed. 4. Fluff lightly with fork and serve. To retain vitamins, do not rinse before or after cooking. For drier rice use 1 3/4 cups water. For moister rice, use 2 1/4 cups water. These directions are for an 1100 watt microwave oven. If you do not have this type of microwave. Please consult the manufacturer's directions. *if desired, add 1 tbsp margarine and 1 tsp salt per 1 cup uncooked rice.
sn1512 nf20508
copyright 2015
pcn 15-309-5-203185
Ingredients
Long Grain Rice, Ferric Phosphate, Niacin, Thiamine Mononitrate, Folic Acid (a B Vitamin).
Directions
Cooking Instructions: FOR TENDER, FLUFFY RICE: Combine in 3-quart saucepan 2 cups water, 1 cup uncooked rice and if desired, 1 teaspoon salt. Bring to boil. Turn heat down low and cover with a lid. Simmer 15 minutes, or until all water is absorbed. Serve. NOTE: For high altitudes, use slightly more water and allow 5 minutes longer cooking time. To retain vitamins, do not rinse before or drain after cooking.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 160
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 10mg0%
- Total Carbohydrate 36g13%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 3g
Details
Our family quality since 1904 guarantee - when you're our family, you're guaranteed to be satisfied. That's the promise behind our family guarantee. If you're not satisfied with the quality of any our family brand product, simply return it to the store where purchased, and we'll refund your money and replace it with a like item of the brand of your choice, free. That's our guarantee. Because no matter the family, you're our family.
preparation directions: makes 4 servings, 3/4 cup each. Range top: 1. Bring 2 cups water to a boil in a 2 quart heavy saucepan.* 2. Stir in 1 cup of rice. 3. Cover. Reduce heat and simmer for 20 minutes or until all the water is absorbed. 4. Fluff lightly with a fork and serve. Microwave: 1. Combine 2 cups of water and 1 cup of rice in a 2 quart microwave safe dish.* 2. Cover and microwave on high for 5 minutes. 3. Reduce setting to 50% power, and microwave for 15 minutes or until all the water is absorbed. 4. Fluff lightly with fork and serve. To retain vitamins, do not rinse before or after cooking. For drier rice use 1 3/4 cups water. For moister rice, use 2 1/4 cups water. These directions are for an 1100 watt microwave oven. If you do not have this type of microwave. Please consult the manufacturer's directions. *if desired, add 1 tbsp margarine and 1 tsp salt per 1 cup uncooked rice.
sn1512 nf20508
copyright 2015
pcn 15-309-5-203185
Ingredients
Long Grain Rice, Ferric Phosphate, Niacin, Thiamine Mononitrate, Folic Acid (a B Vitamin).
Directions
Cooking Instructions: FOR TENDER, FLUFFY RICE: Combine in 3-quart saucepan 2 cups water, 1 cup uncooked rice and if desired, 1 teaspoon salt. Bring to boil. Turn heat down low and cover with a lid. Simmer 15 minutes, or until all water is absorbed. Serve. NOTE: For high altitudes, use slightly more water and allow 5 minutes longer cooking time. To retain vitamins, do not rinse before or drain after cooking.
Common questions
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