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First Street Meatballs, Chicken & Beef, Homestyle
First Street Meatballs, Chicken & Beef, Homestyle
40 oz
About
Ingredients
Mechanically Separated Chicken, Beef, Water, Textured Soy Flour, Seasoning Blend (corn Syrup Solids, Salt, Onion Powder, Sodium Phosphates, Yeast Extract, Spices [including Celery Seed], Dehydrated Garlic, Black Pepper, Red Pepper, Dehydrated Carrots, Dehydrated Green Bell Pepper, Natural Flavors), Soy Protein Concentrate, Breadcrumbs (unbleached Wheat Flour, Salt, Yeast), Egg Whites, Romano Cheese (pasteurized Part-skim Cow's Milk, Cheese Cultures, Salt, Enzymes)
Directions
Heating instructions: Conventional Oven (Recommended): 1. preheat oven to 350 degrees F. 2. Place frozen meatballs on a single layer on baking tray. 3. Heat for 20 minutes, or until internal meatball temperature of 165 degrees F. 4. Let cool before serving. Stove Top: 1. Preheat sauce or gravy in sauce pan over medium-high heat. 2. Add frozen meatballs. 3. Cover and heat on medium heat for 15-20 minutes, or until internal meatball temperature of 165 degrees, stirring occasionally. Microwave (1100 watts): Place 3 meatballs in a single layer on a microwave safe plate and cover with a paper towel. On high (100% power), heat for 1 minute or until internal meatball temperature of 165 degrees F. Let stand 1 minute before serving. For food safety, heat this product to a minimum internal temperature of 165 degrees F. Refrigerate or discard leftovers immediately. All times are estimates; equipment varies in wattage and intensity of heating.
Keep frozen.
Pull to open.
Warnings
Contains: egg, milk, soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 190
- Total Fat 14g18%
- Saturated Fat 5g25%
- Trans Fat 0g
- Cholesterol 60mg20%
- Sodium 530mg23%
- Total Carbohydrate 5g2%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 12g
Ingredients
Mechanically Separated Chicken, Beef, Water, Textured Soy Flour, Seasoning Blend (corn Syrup Solids, Salt, Onion Powder, Sodium Phosphates, Yeast Extract, Spices [including Celery Seed], Dehydrated Garlic, Black Pepper, Red Pepper, Dehydrated Carrots, Dehydrated Green Bell Pepper, Natural Flavors), Soy Protein Concentrate, Breadcrumbs (unbleached Wheat Flour, Salt, Yeast), Egg Whites, Romano Cheese (pasteurized Part-skim Cow's Milk, Cheese Cultures, Salt, Enzymes)
Directions
Heating instructions: Conventional Oven (Recommended): 1. preheat oven to 350 degrees F. 2. Place frozen meatballs on a single layer on baking tray. 3. Heat for 20 minutes, or until internal meatball temperature of 165 degrees F. 4. Let cool before serving. Stove Top: 1. Preheat sauce or gravy in sauce pan over medium-high heat. 2. Add frozen meatballs. 3. Cover and heat on medium heat for 15-20 minutes, or until internal meatball temperature of 165 degrees, stirring occasionally. Microwave (1100 watts): Place 3 meatballs in a single layer on a microwave safe plate and cover with a paper towel. On high (100% power), heat for 1 minute or until internal meatball temperature of 165 degrees F. Let stand 1 minute before serving. For food safety, heat this product to a minimum internal temperature of 165 degrees F. Refrigerate or discard leftovers immediately. All times are estimates; equipment varies in wattage and intensity of heating.
Keep frozen.
Pull to open.
Warnings
Contains: egg, milk, soy, wheat.
Common questions
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