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Tyson Dinner Kit, Crispy Chicken Pomodoro
Tyson Dinner Kit, Crispy Chicken Pomodoro
20.5 oz
About
Details
Ready to eat. Serves 2. Kit components: Italian herb breaded chicken breast fillets; Italian flat beans; Tangy red sauce. No antibiotics ever (Chicken Raised with: No antibiotics ever; No added hormones or steroids (Federal Regulations prohibit the use of added hormones or steroids in chicken)).
Ingredients
Fully Cooked, Crispy Breaded Chicken Breast Fillets With Rib Meat: Boneless, Skinless Chicken Breast Filets With Rib Meat, Wheat Flour, Water, Contains 2% Or Less Of The Following: Canola Oil, Chicken Broth, Chicken Broth Powder, Chicken Fat, Chicken Powder, Dried Parsley, Dried Yeast, Flavors, Garlic Powder, Maltodextrin, Modified Corn Starch, Natural Flavors, Onion Powder, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Potato Starch, Romano And Parmesan Cheese (pasteurized {cow's} Milk, Cheese Cultures, Salt, Enzymes), Salt, Spices, Sugar, Sunflower Oil, Turmeric And Paprika Oleoresin, Vital Wheat Gluten, Wheat Gluten, Yeast Extract. Breading Set In Vegetable Oil. Parmesan Italian Beans Pouch: Italian Beans, Seasoning (salt, Parmesan Cheese Powder [part Skim Milk, Culture, Salt, Enzymes], Whey, Onion Powder, Spices, Yeast Extract, Garlic Powder, Buttermilk, Dried Parsley, Natural Flavor), Olive Oil. Roasted Tomato Sauce Pouch: Tomatoes (tomatoes, Tomato Juice, Citric Acid), Water, Sundried Tomatoes (contains Sulfites), Olive Oil, Onions, Wine, Salt, Sugar, Red Wine Vinegar, Garlic, Corn Starch, Dried Garlic, Spices, Dried Onion, Xanthan Gum, Guar Gum.
Directions
Total prep time 20-25 minutes. Chicken 18-20 minutes. Flat beans 8-10 minutes. Sauce 45-60 seconds. Heating instructions (1) prep: preheat oven to 475 degrees F. Separate breaded chicken fillets, discard parchment divider and arrange chicken on baking sheet lined with foil. (2) cook: chicken: heat in oven 18-20 minutes until heated through. Vegetables: while chicken is heating, add beans and 1 tbsp. Of water to skillet. Cover and heat for 5 minutes. Remove cover and continue to heat for 3-5 minutes, stirring occasionally(cook flat beans until they reach an internal temperature of 165 degrees F). (3) finish: tear a notch in sauce packet. Place upright in a container and heat in microwave for 45-60 seconds or until hot. Plate the chicken and beans, pour sauce over chicken as desired.
Keep frozen.
Warnings
Contains: milk, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 400
- Total Fat 17g22%
- Saturated Fat 3.5g18%
- Trans Fat 0g
- Polyunsaturated Fat 6g
- Monounsaturated Fat 7g
- Cholesterol 65mg22%
- Sodium 1350mg59%
- Total Carbohydrate 32g12%
- Dietary Fiber 4g14%
- Sugars 5g
- Protein 30g
Details
Ready to eat. Serves 2. Kit components: Italian herb breaded chicken breast fillets; Italian flat beans; Tangy red sauce. No antibiotics ever (Chicken Raised with: No antibiotics ever; No added hormones or steroids (Federal Regulations prohibit the use of added hormones or steroids in chicken)).
Ingredients
Fully Cooked, Crispy Breaded Chicken Breast Fillets With Rib Meat: Boneless, Skinless Chicken Breast Filets With Rib Meat, Wheat Flour, Water, Contains 2% Or Less Of The Following: Canola Oil, Chicken Broth, Chicken Broth Powder, Chicken Fat, Chicken Powder, Dried Parsley, Dried Yeast, Flavors, Garlic Powder, Maltodextrin, Modified Corn Starch, Natural Flavors, Onion Powder, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Potato Starch, Romano And Parmesan Cheese (pasteurized {cow's} Milk, Cheese Cultures, Salt, Enzymes), Salt, Spices, Sugar, Sunflower Oil, Turmeric And Paprika Oleoresin, Vital Wheat Gluten, Wheat Gluten, Yeast Extract. Breading Set In Vegetable Oil. Parmesan Italian Beans Pouch: Italian Beans, Seasoning (salt, Parmesan Cheese Powder [part Skim Milk, Culture, Salt, Enzymes], Whey, Onion Powder, Spices, Yeast Extract, Garlic Powder, Buttermilk, Dried Parsley, Natural Flavor), Olive Oil. Roasted Tomato Sauce Pouch: Tomatoes (tomatoes, Tomato Juice, Citric Acid), Water, Sundried Tomatoes (contains Sulfites), Olive Oil, Onions, Wine, Salt, Sugar, Red Wine Vinegar, Garlic, Corn Starch, Dried Garlic, Spices, Dried Onion, Xanthan Gum, Guar Gum.
Directions
Total prep time 20-25 minutes. Chicken 18-20 minutes. Flat beans 8-10 minutes. Sauce 45-60 seconds. Heating instructions (1) prep: preheat oven to 475 degrees F. Separate breaded chicken fillets, discard parchment divider and arrange chicken on baking sheet lined with foil. (2) cook: chicken: heat in oven 18-20 minutes until heated through. Vegetables: while chicken is heating, add beans and 1 tbsp. Of water to skillet. Cover and heat for 5 minutes. Remove cover and continue to heat for 3-5 minutes, stirring occasionally(cook flat beans until they reach an internal temperature of 165 degrees F). (3) finish: tear a notch in sauce packet. Place upright in a container and heat in microwave for 45-60 seconds or until hot. Plate the chicken and beans, pour sauce over chicken as desired.
Keep frozen.
Warnings
Contains: milk, wheat.
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