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About
Details
Includes chicken with vegetables tortillas and salsa. Packed in 3 pouches to preserve freshness. Gluten free. Heat & eat 5 minutes in microwave. Mexican tradition for modern life. Traditional Mexican recipes worthy of time around the table, made convenient. Entrepreneur Jesus Cardenas journeyed from his home in Jalisco, Mexico to the southern California farmlands. With his wife and children, and his dream of starting a farm, he traded in his tools for a pig. And Del Real Foods was born. Inspired by their traditional family recipes, today Del Real Foods makes fresh Mexican favorites by hand, available at your local grocery store, ready to serve in minutes. US Inspected for wholesomeness by Department of Agriculture. 0 g trans fat per serving milk free. Comments or concerns call (877) 545 Real (7325). www.dealrealfoods.com.
Ingredients
Grilled Chicken: Marinated Chicken Leg Meat [Chicken Leg Meat, Water, Canola Oil, Salt, Orange Juice Concentrate, Paprika, Garlic Powder, Key Lime Juice (from Concentrate), Red Chili, Spice), Tortilla: Ground Corn Flour [Cellulose and Guar Gum, Enzymes, Contains Three of the Following: Calcium Propionate, Phosphoric, Benzoic, Propionic, Sorbic and Fumaric Acid (to Preserve Freshness)] Water, Salt, Trace of Live, Salsa: Tomatillo, Water, Chipotle Adobado (Water, Chipotle Peppers, Tomato Paste, Canola Oil, Cane Sugar, Salt, Modified Corn Starch, Distilled Vinegar and Spices), Jalapeno Peppers (Jalapeno Peppers, Water, Vinegar, Salt), Chili Peppers, Salt, and Garlic Powder.
Directions
Heating Instructions: Stove Top (Preferred Method): 1. Remove sleeve. Set aside tortillas and salsa. 2. Pre-heat medium size skillet over medium heat. 3. Add half teaspoon of oil. 4. Empty Pollo Asado from pouch and spread evenly across skillet. 5. Heat for 2-5 minutes or until core temperature reaches a minimum 165 degrees F. 6. Stir occasionally. 7. Pre-heat skillet over medium heat, place one tortilla on hot skillet, let heat for about 5-10 seconds and flip. 8. Repeat until tortilla is hot or toasted to desired texture. Repeat for remaining tortillas. Microwave: 1. Remove sleeve, set aside tortillas and salsa. 2. Leave Pollo Asado inside the safe tray and puncture the pouch with 2 small holes. 3. Heat on high for 3 minutes and 30 seconds or until core temperature reach a minimum of 165 degrees F. 4. Open bag carefully, and empty contents into serving tray. 5. Place tortilla package in microwave an heat on high for 30-45 seconds. 6. Carefully remove plastic bag from tortillas. Note: Microwave ovens vary in rates of heating, times given are approximate. Fully cooked. Keep refrigerated.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 5g6%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 70mg23%
- Sodium 390mg17%
- Total Carbohydrate 0g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 14g
Details
Includes chicken with vegetables tortillas and salsa. Packed in 3 pouches to preserve freshness. Gluten free. Heat & eat 5 minutes in microwave. Mexican tradition for modern life. Traditional Mexican recipes worthy of time around the table, made convenient. Entrepreneur Jesus Cardenas journeyed from his home in Jalisco, Mexico to the southern California farmlands. With his wife and children, and his dream of starting a farm, he traded in his tools for a pig. And Del Real Foods was born. Inspired by their traditional family recipes, today Del Real Foods makes fresh Mexican favorites by hand, available at your local grocery store, ready to serve in minutes. US Inspected for wholesomeness by Department of Agriculture. 0 g trans fat per serving milk free. Comments or concerns call (877) 545 Real (7325). www.dealrealfoods.com.
Ingredients
Grilled Chicken: Marinated Chicken Leg Meat [Chicken Leg Meat, Water, Canola Oil, Salt, Orange Juice Concentrate, Paprika, Garlic Powder, Key Lime Juice (from Concentrate), Red Chili, Spice), Tortilla: Ground Corn Flour [Cellulose and Guar Gum, Enzymes, Contains Three of the Following: Calcium Propionate, Phosphoric, Benzoic, Propionic, Sorbic and Fumaric Acid (to Preserve Freshness)] Water, Salt, Trace of Live, Salsa: Tomatillo, Water, Chipotle Adobado (Water, Chipotle Peppers, Tomato Paste, Canola Oil, Cane Sugar, Salt, Modified Corn Starch, Distilled Vinegar and Spices), Jalapeno Peppers (Jalapeno Peppers, Water, Vinegar, Salt), Chili Peppers, Salt, and Garlic Powder.
Directions
Heating Instructions: Stove Top (Preferred Method): 1. Remove sleeve. Set aside tortillas and salsa. 2. Pre-heat medium size skillet over medium heat. 3. Add half teaspoon of oil. 4. Empty Pollo Asado from pouch and spread evenly across skillet. 5. Heat for 2-5 minutes or until core temperature reaches a minimum 165 degrees F. 6. Stir occasionally. 7. Pre-heat skillet over medium heat, place one tortilla on hot skillet, let heat for about 5-10 seconds and flip. 8. Repeat until tortilla is hot or toasted to desired texture. Repeat for remaining tortillas. Microwave: 1. Remove sleeve, set aside tortillas and salsa. 2. Leave Pollo Asado inside the safe tray and puncture the pouch with 2 small holes. 3. Heat on high for 3 minutes and 30 seconds or until core temperature reach a minimum of 165 degrees F. 4. Open bag carefully, and empty contents into serving tray. 5. Place tortilla package in microwave an heat on high for 30-45 seconds. 6. Carefully remove plastic bag from tortillas. Note: Microwave ovens vary in rates of heating, times given are approximate. Fully cooked. Keep refrigerated.
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