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Marie Callender's® Country Fried Chicken & Gravy Frozen Meal
Marie Callender's® Country Fried Chicken & Gravy Frozen Meal
13.1 ozPopular item
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About
Details
Breaded white meat chicken patty with creamy mashed potatoes & home-style gravy with corn in a buttery sauce. No artificial flavors. 17 g protein. Per Meal: 460 calories; 8 g sat fat (40% DV); 1150 mg sodium (50% DV); 3 g total sugars. Mashed potatoes with real cream & butter. Made from scratch gravy. Made with premium white meat chicken. Warm, hearty & delicious. Comfort food meals you know and love - ready when you need them! No artificial colors. Inspected for wholesomeness by US Department of Agriculture. www.mariecallendersmeals.com. how2recycle.info. SmartLabel. Scan for more food information. Questions or comments, visit us at www.mariecallendersmeals.com or call Mon.-Fri., 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label.
Ingredients
Mashed Potatoes (rehydrated Potato Flakes And Granules [water, Potatoes, Mono- And Diglycerides, Citric Acid, Disodium Dihydrogen Pyrophosphate, Bht, Sodium Bisulfite], Butter [cream, Salt], Cream, Salt, Flavoring), Breaded White Meat Chicken Patty (white Meat Chicken, Breader [bleached Wheat Flour, Yellow Corn Flour, Salt, Spices, Leavening {sodium Aluminum Phosphate, Sodium Bicarbonate}, Spice Extractive], Water, Batter [water, Yellow Corn Flour, Corn Starch, Salt, Spices, Guar Gum, Leavening {sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate}, Garlic Powder], Textured Soy Protein Concentrate, Less Than 2% Of: Potassium Salt, Autolyzed Yeast Extract, Sodium Phosphates, Salt, Flavorings. Fried In Vegetable Oil), Corn, Gravy (water, Cream, Modified Corn Starch, Butter [cream, Salt], Soybean Oil, Less Than 2% Of: Nonfat Dry Milk, Chicken Flavor [chicken Broth, Salt, Chicken Fat], Chicken Glace [chicken Broth, Cooked Chicken, Chicken Fat, Salt, Natural Flavorings], Salt, Onions, Chardonnay Wine, Canola Oil, Garlic, Spice, Xanthan Gum, Guar Gum), Water.
Directions
Microwave Oven: Cook only once at a time. 1. Cut film to vent. 2. Cook on high 4-1/2 minutes. 3. Stir potatoes and re-cover. 4. Cook and additional 1-1/2 to 2-1/2 minutes. 5. Check that food is cooked thoroughly. Handle carefully; it’s hot! Let stand 2 minutes; stir potatoes and corn. Enjoy! Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 350 degrees F. 2. Cut film to vent. 3. Cook on baking sheet in center of oven 40 to 45 minutes. 4. Check that food is cooked thoroughly. Handle carefully; it’s hot! stir potatoes and corn. Enjoy! For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.
Keep frozen.
Push to open.
Warnings
Contains: milk, soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 450
- Total Fat 21g27%
- Saturated Fat 6g30%
- Trans Fat 0g
- Polyunsaturated Fat 7g
- Monounsaturated Fat 5g
- Cholesterol 50mg17%
- Sodium 1130mg49%
- Total Carbohydrate 48g17%
- Dietary Fiber 4g14%
- Sugars 8g
- Protein 15g
Details
Breaded white meat chicken patty with creamy mashed potatoes & home-style gravy with corn in a buttery sauce. No artificial flavors. 17 g protein. Per Meal: 460 calories; 8 g sat fat (40% DV); 1150 mg sodium (50% DV); 3 g total sugars. Mashed potatoes with real cream & butter. Made from scratch gravy. Made with premium white meat chicken. Warm, hearty & delicious. Comfort food meals you know and love - ready when you need them! No artificial colors. Inspected for wholesomeness by US Department of Agriculture. www.mariecallendersmeals.com. how2recycle.info. SmartLabel. Scan for more food information. Questions or comments, visit us at www.mariecallendersmeals.com or call Mon.-Fri., 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label.
Ingredients
Mashed Potatoes (rehydrated Potato Flakes And Granules [water, Potatoes, Mono- And Diglycerides, Citric Acid, Disodium Dihydrogen Pyrophosphate, Bht, Sodium Bisulfite], Butter [cream, Salt], Cream, Salt, Flavoring), Breaded White Meat Chicken Patty (white Meat Chicken, Breader [bleached Wheat Flour, Yellow Corn Flour, Salt, Spices, Leavening {sodium Aluminum Phosphate, Sodium Bicarbonate}, Spice Extractive], Water, Batter [water, Yellow Corn Flour, Corn Starch, Salt, Spices, Guar Gum, Leavening {sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate}, Garlic Powder], Textured Soy Protein Concentrate, Less Than 2% Of: Potassium Salt, Autolyzed Yeast Extract, Sodium Phosphates, Salt, Flavorings. Fried In Vegetable Oil), Corn, Gravy (water, Cream, Modified Corn Starch, Butter [cream, Salt], Soybean Oil, Less Than 2% Of: Nonfat Dry Milk, Chicken Flavor [chicken Broth, Salt, Chicken Fat], Chicken Glace [chicken Broth, Cooked Chicken, Chicken Fat, Salt, Natural Flavorings], Salt, Onions, Chardonnay Wine, Canola Oil, Garlic, Spice, Xanthan Gum, Guar Gum), Water.
Directions
Microwave Oven: Cook only once at a time. 1. Cut film to vent. 2. Cook on high 4-1/2 minutes. 3. Stir potatoes and re-cover. 4. Cook and additional 1-1/2 to 2-1/2 minutes. 5. Check that food is cooked thoroughly. Handle carefully; it’s hot! Let stand 2 minutes; stir potatoes and corn. Enjoy! Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 350 degrees F. 2. Cut film to vent. 3. Cook on baking sheet in center of oven 40 to 45 minutes. 4. Check that food is cooked thoroughly. Handle carefully; it’s hot! stir potatoes and corn. Enjoy! For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.
Keep frozen.
Push to open.
Warnings
Contains: milk, soy, wheat.
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