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P.F. Chang's Chicken Pad Thai
P.F. Chang's Chicken Pad Thai
P.F. Chang's Chicken Pad Thai
P.F. Chang's Chicken Pad Thai
P.F. Chang's Chicken Pad Thai
P.F. Chang's Chicken Pad Thai

P.F. Chang's Chicken Pad Thai

11 oz
P.F. Chang's Chicken Pad Thai

P.F. Chang's Chicken Pad Thai

11 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Rice noodle bowl with chicken breast, green cabbage, shiitake mushrooms, carrots and scallions with a tamarind pad thai sauce. No artificial flavors. Per 1 Bowl: 350 calories; 1.5 g sat fat (8% DV); 1000 mg sodium (43% DV); 11 g total sugars. Spice: 2. Made with all natural (Minimally processed. No artificial ingredients) chicken raised without antibiotics. Stay in. Eat like you didn't. At PF Chang's, our food is made from scratch, every day, in every restaurant - and when you can't make it to the restaurant, nothing comes closer to the flavors you love than our PF Chang's Home Menu. - Philip Chiang, Co-Founder. No artificial colors. No preservatives. Inspected for wholesomeness by US Department of Agriculture. www.pfchangshomemenu.com. how2recycle.info. SmartLabel: Scan or call 1-800-298-4720 for more food information. Join us on www.facebook.com/PFChangsHomeMenu. Follow us on www.pinterest.com/pfchomemenu. Questions or comments, visit us at www.pfchangshomemenu.com or call Mon.-Fri., 1-800-298-4720 (except national holidays). Please have entire package available when you call so we may gather information off the label.


Ingredients

Vegetables (green Cabbage, Shiitake Mushrooms, Carrots, Scallions), Cooked Rice Noodles (water, Rice Flour, Soybean Oil), Sauce (water, Brown Sugar, Canola Oil, Garlic Puree, Chili Paste [red Chili Peppers, Distilled Vinegar, Garlic, Salt], Corn Starch, Salt, Tamarind, Less Than 2% Of: Ginger Puree, Sesame Seed Oil, Fish Sauce [anchovy, Sea Salt], Distilled Vinegar, Cilantro, Lime Juice Concentrate, Shallot Juice Concentrate [contains Sunflower Oil], Spice, Lime Oil), Seasoned Cooked Chicken (chicken Breast, Water, Olive Oil, Brown Sugar, Sea Salt, Natural Flavorings)


Directions

Cook thoroughly. Cooking Instructions: Cook only one at a time. Do not cook in conventional or toaster ovens. (1) Microwave on high 4 to 5-1/2 minutes. No need to vent film. (2) Stir. Careful, it's hot! (3) Check that food is cooked thoroughly to 165 degrees F. For Food Safety & Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens.

Keep frozen.


Warnings

Contains: fish (anchovy), sesame.

Nutrition

Nutrition Facts

Serving Size 312.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 350
    • Total Fat 12g15%daily value
    • Total FatSaturated Fat 1.5g8%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 3.5g
    • Total FatMonounsaturated Fat 6g
    • Cholesterol 40mg13%daily value
    • Sodium 1000mg43%daily value
    • Total Carbohydrate 46g17%daily value
    • Total CarbohydrateDietary Fiber 4g14%daily value
    • Total CarbohydrateSugars 11g
    • Protein 16g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Rice noodle bowl with chicken breast, green cabbage, shiitake mushrooms, carrots and scallions with a tamarind pad thai sauce. No artificial flavors. Per 1 Bowl: 350 calories; 1.5 g sat fat (8% DV); 1000 mg sodium (43% DV); 11 g total sugars. Spice: 2. Made with all natural (Minimally processed. No artificial ingredients) chicken raised without antibiotics. Stay in. Eat like you didn't. At PF Chang's, our food is made from scratch, every day, in every restaurant - and when you can't make it to the restaurant, nothing comes closer to the flavors you love than our PF Chang's Home Menu. - Philip Chiang, Co-Founder. No artificial colors. No preservatives. Inspected for wholesomeness by US Department of Agriculture. www.pfchangshomemenu.com. how2recycle.info. SmartLabel: Scan or call 1-800-298-4720 for more food information. Join us on www.facebook.com/PFChangsHomeMenu. Follow us on www.pinterest.com/pfchomemenu. Questions or comments, visit us at www.pfchangshomemenu.com or call Mon.-Fri., 1-800-298-4720 (except national holidays). Please have entire package available when you call so we may gather information off the label.


Ingredients

Vegetables (green Cabbage, Shiitake Mushrooms, Carrots, Scallions), Cooked Rice Noodles (water, Rice Flour, Soybean Oil), Sauce (water, Brown Sugar, Canola Oil, Garlic Puree, Chili Paste [red Chili Peppers, Distilled Vinegar, Garlic, Salt], Corn Starch, Salt, Tamarind, Less Than 2% Of: Ginger Puree, Sesame Seed Oil, Fish Sauce [anchovy, Sea Salt], Distilled Vinegar, Cilantro, Lime Juice Concentrate, Shallot Juice Concentrate [contains Sunflower Oil], Spice, Lime Oil), Seasoned Cooked Chicken (chicken Breast, Water, Olive Oil, Brown Sugar, Sea Salt, Natural Flavorings)


Directions

Cook thoroughly. Cooking Instructions: Cook only one at a time. Do not cook in conventional or toaster ovens. (1) Microwave on high 4 to 5-1/2 minutes. No need to vent film. (2) Stir. Careful, it's hot! (3) Check that food is cooked thoroughly to 165 degrees F. For Food Safety & Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens.

Keep frozen.


Warnings

Contains: fish (anchovy), sesame.


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No, P.F. Chang's Chicken Pad Thai is not gluten-free.

P.F. Chang's Chicken Pad Thai has 350.0 calories.

P.F. Chang's Chicken Pad Thai has 46.0 carbs.

P.F. Chang's Chicken Pad Thai has 11.0 grams of sugar.

P.F. Chang's Chicken Pad Thai has 12.0 grams of fat.

P.F. Chang's Chicken Pad Thai has 1000.0 grams of sodium.