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Marie Callender's Rice & Beans Bowl, Cheesy Chipotle
Marie Callender's Rice & Beans Bowl, Cheesy Chipotle
11.5 oz
About
Details
Marie Callender's Cheesy Chipotle Rice & Beans Bowl combines black and pinto beans with rice, corn, and red bell and fire-roasted poblano peppers. This tasty combination is smothered in a mild cheesy chipotle sauce that's made with real cream and Vermont cheddar cheese. With 12 g protein and no artificial preservatives, colors, or flavors, this convenient microwavable bowl is a perfect 'go-to' meal.
• 11.5 oz. Marie Callender's Cheesy Chipotle Rice & Beans Bowl
• Enjoy black and pinto beans with rice, corn, red bell peppers, and fire-roasted poblanos
• Smothered in a mild, rich, cheesy chipotle sauce made with real cream and Vermont cheddar cheese
• This delectable vegetarian dish has 12 g protein
• Contains no artificial preservatives, flavors, or colors
Ingredients
Sauce (water, Vermont White Cheddar Cheese [cheddar Cheese {pasteurized Milk, Cheese Culture, Salt, Enzymes}, Potato Starch, Powdered Cellulose {to Prevent Caking}, Natamycin {mold Inhibitor}], Cream, Enzyme Modified Cheese [cheddar And Colby Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Water, Lactic Acid, Yeast Extract, Sodium Citrate, Sodium Phosphate, Salt, Enzymes], Soybean Oil, Modified Corn Starch, Contains 2% Or Less Of: Nonfat Dry Milk, Salt, Distilled Vinegar, Onions, Chipotle Pepper, Garlic, Canola Oil, Ancho Chile, Tomato Paste, Apple Cider Vinegar, Xanthan Gum, Guar Gum), Cooked Rice (water, White Rice), Cooked Black Beans (water, Black Beans), Corn, Cooked Pinto Beans, Red Bell Peppers, Fire-roasted Poblano Peppers.
Directions
Microwave Oven (Cook only one at a time): Cook on high 4 minutes. No need to vent film. Stir and re-cover. Cook an additional 1 minute. Check that food is cooked thoroughly to 165 degrees F, handle carefully; It's hot! Enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 375 degrees F. Cook on baking sheet in center of oven 35 to 40 minutes. Check that food is cooked thoroughly to 165 degrees F. Handle carefully; it's hot! Let stand 2 minutes. Enjoy! Must be cooked thoroughly. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.
Keep frozen.
Warnings
Contains: milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 370
- Total Fat 12g15%
- Saturated Fat 5g25%
- Trans Fat 0g
- Polyunsaturated Fat 2.5g
- Monounsaturated Fat 2.5g
- Cholesterol 30mg10%
- Sodium 830mg36%
- Total Carbohydrate 53g19%
- Dietary Fiber 8g29%
- Sugars 5g
- Protein 11g
Details
Marie Callender's Cheesy Chipotle Rice & Beans Bowl combines black and pinto beans with rice, corn, and red bell and fire-roasted poblano peppers. This tasty combination is smothered in a mild cheesy chipotle sauce that's made with real cream and Vermont cheddar cheese. With 12 g protein and no artificial preservatives, colors, or flavors, this convenient microwavable bowl is a perfect 'go-to' meal.
• 11.5 oz. Marie Callender's Cheesy Chipotle Rice & Beans Bowl
• Enjoy black and pinto beans with rice, corn, red bell peppers, and fire-roasted poblanos
• Smothered in a mild, rich, cheesy chipotle sauce made with real cream and Vermont cheddar cheese
• This delectable vegetarian dish has 12 g protein
• Contains no artificial preservatives, flavors, or colors
Ingredients
Sauce (water, Vermont White Cheddar Cheese [cheddar Cheese {pasteurized Milk, Cheese Culture, Salt, Enzymes}, Potato Starch, Powdered Cellulose {to Prevent Caking}, Natamycin {mold Inhibitor}], Cream, Enzyme Modified Cheese [cheddar And Colby Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Water, Lactic Acid, Yeast Extract, Sodium Citrate, Sodium Phosphate, Salt, Enzymes], Soybean Oil, Modified Corn Starch, Contains 2% Or Less Of: Nonfat Dry Milk, Salt, Distilled Vinegar, Onions, Chipotle Pepper, Garlic, Canola Oil, Ancho Chile, Tomato Paste, Apple Cider Vinegar, Xanthan Gum, Guar Gum), Cooked Rice (water, White Rice), Cooked Black Beans (water, Black Beans), Corn, Cooked Pinto Beans, Red Bell Peppers, Fire-roasted Poblano Peppers.
Directions
Microwave Oven (Cook only one at a time): Cook on high 4 minutes. No need to vent film. Stir and re-cover. Cook an additional 1 minute. Check that food is cooked thoroughly to 165 degrees F, handle carefully; It's hot! Enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 375 degrees F. Cook on baking sheet in center of oven 35 to 40 minutes. Check that food is cooked thoroughly to 165 degrees F. Handle carefully; it's hot! Let stand 2 minutes. Enjoy! Must be cooked thoroughly. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.
Keep frozen.
Warnings
Contains: milk.
Common questions
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