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Essential Bread, Artisanal, French
Essential Bread, Artisanal, French
16 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Hot & fresh in minutes. 4 ingredients. French Loaf: A crisp, crunchy crust and light, fluffy center make this loaf a true classic with a hundred uses. A great loaf for dipping and loading up with your favorite cheeses and spreads. Established in 1994: Small batches. Hearth ovens. Wild yeast. The best organic ingredients. These are the things that make our bread so special. We’ve been baking bread so special. We’ve been baking bread for over 25 years. In that time, we’ve gone from selling fresh loaves at local farmers markets to becoming Seattle’s largest organic artisan bakery. Today, we continue those time honored techniques and have found a way to prebake and pack our bread so that you can bake it fresh in minutes, right in your own home. Essential FreshSeal: How do you keep a high-quality loaf of fresh organic bread flavorful without using preservatives? We found a way! The secret is in our Essential FreshSeal packaging. That’s it! No freezing. No preservatives. Unopened this loaf will stay fresh for weeks until you’re ready. You can bring home the aroma and taste of fresh-baked bread anytime. Member, Bread Baker's Guild of America.
• Organic
• No Preservatives/No Artificial Preservatives
Ingredients
Organic Unbleached Wheat Flour, Water, Sea Salt, Organic Barley Malt.
Directions
How to Prepare: Oven: Preheat oven to 425 degrees F*, remove packaging, and bake for 12-15 minutes or until golden brown. *Cooking appliances may vary. Grill: Preheat grill to medium-high*. Remove packaging and wrap with foil, keeping the top of the loaf exposed for ventilation. Grill for 12-15 minutes or until crust is golden brown. *Cooking appliances may vary.
Warnings
Contains: wheat made in a bakery that uses wheat, eggs, milk, soy & tree nuts.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 130
- Total Fat 0.5g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 290mg13%
- Total Carbohydrate 26g9%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 5g
Details
Hot & fresh in minutes. 4 ingredients. French Loaf: A crisp, crunchy crust and light, fluffy center make this loaf a true classic with a hundred uses. A great loaf for dipping and loading up with your favorite cheeses and spreads. Established in 1994: Small batches. Hearth ovens. Wild yeast. The best organic ingredients. These are the things that make our bread so special. We’ve been baking bread so special. We’ve been baking bread for over 25 years. In that time, we’ve gone from selling fresh loaves at local farmers markets to becoming Seattle’s largest organic artisan bakery. Today, we continue those time honored techniques and have found a way to prebake and pack our bread so that you can bake it fresh in minutes, right in your own home. Essential FreshSeal: How do you keep a high-quality loaf of fresh organic bread flavorful without using preservatives? We found a way! The secret is in our Essential FreshSeal packaging. That’s it! No freezing. No preservatives. Unopened this loaf will stay fresh for weeks until you’re ready. You can bring home the aroma and taste of fresh-baked bread anytime. Member, Bread Baker's Guild of America.
• Organic
• No Preservatives/No Artificial Preservatives
Ingredients
Organic Unbleached Wheat Flour, Water, Sea Salt, Organic Barley Malt.
Directions
How to Prepare: Oven: Preheat oven to 425 degrees F*, remove packaging, and bake for 12-15 minutes or until golden brown. *Cooking appliances may vary. Grill: Preheat grill to medium-high*. Remove packaging and wrap with foil, keeping the top of the loaf exposed for ventilation. Grill for 12-15 minutes or until crust is golden brown. *Cooking appliances may vary.
Warnings
Contains: wheat made in a bakery that uses wheat, eggs, milk, soy & tree nuts.
Common questions
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