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Crockpot Maple Sugar Ribs Seasoning Mix
Crockpot Maple Sugar Ribs Seasoning Mix
1.5 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
The original slow cooker. From slow cooker to table! Makes 1 family meal. crockpotseasonings.com. More great recipes using Crock-Pot Seasonings at crockpotseasonings.com. Questions or Comments? Call 1-800-811-9915 or visit crockpotseasonings.com. Made with real maple sugar! Ribs have never been easier. Simply mix the seasoning packet with ketchup and maple syrup, stir, pour, and you are done. Serve all year long -- for summer barbeques, tailgating or anytime you crave fall-off-the-bone ribs!; With a few minutes prep in the morning, a delicious slow-cooked family meal awaits your return home. Create a meal that serves the entire family with only one pot to clean afterwards.; Crock-Pot Seasoning Mixes are expertly blended for optimum flavor in the temperature and moisture ranges of slow cookers. No measuring, less time prepping and cleaning, means more quality time enjoying!; Follow the simple four-step instructions on the seasoning mix packet for a great meal. Whether you’re cooking for a crowd or the family, you’ll always know you have the right seasoning blend on hand to make everything taste great. No measuring, less time prepping and cleaning, means more quality time enjoying!
Ingredients
Ingredients: Maltodextrin, Spices, Dextrose, Modified Corn Starch, Salt, Maple Sugar, Onion Powder, Dried Garlic, Tomato Powder, Natural Hickory Smoke Flavors, Silicon Dioxide, Distilled Vinegar Solids.
Directions
Ready To Eat: What You'll Need
1 pkg. Crock-Pot Maple Sugar Ribs Seasoning Mix.
2/3 cup pure maple syrup
1 cup ketchup
3 lbs. rack of baby back pork ribs, cut in half.
1 Mix Seasoning Mix with ketchup and maple syrup until blended.
2 Place one half rack in slow cooker and pour half of the sauce over ribs.
3 Repeat with remaining ribs and sauce.
4 Cover & Cook 8 hrs. on LOW or 4 hrs. on HIGH. Do not remove cover during cooking.
Optional Finishing Step: Place ribs on a baking sheet, baste with sauce and broil on high 3 to 5 minutes or until browned.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 20
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 310mg13%
- Total Carbohydrate 5g2%
- Dietary Fiber 1g4%
- Sugars 2g
- Protein 0g
Details
The original slow cooker. From slow cooker to table! Makes 1 family meal. crockpotseasonings.com. More great recipes using Crock-Pot Seasonings at crockpotseasonings.com. Questions or Comments? Call 1-800-811-9915 or visit crockpotseasonings.com. Made with real maple sugar! Ribs have never been easier. Simply mix the seasoning packet with ketchup and maple syrup, stir, pour, and you are done. Serve all year long -- for summer barbeques, tailgating or anytime you crave fall-off-the-bone ribs!; With a few minutes prep in the morning, a delicious slow-cooked family meal awaits your return home. Create a meal that serves the entire family with only one pot to clean afterwards.; Crock-Pot Seasoning Mixes are expertly blended for optimum flavor in the temperature and moisture ranges of slow cookers. No measuring, less time prepping and cleaning, means more quality time enjoying!; Follow the simple four-step instructions on the seasoning mix packet for a great meal. Whether you’re cooking for a crowd or the family, you’ll always know you have the right seasoning blend on hand to make everything taste great. No measuring, less time prepping and cleaning, means more quality time enjoying!
Ingredients
Ingredients: Maltodextrin, Spices, Dextrose, Modified Corn Starch, Salt, Maple Sugar, Onion Powder, Dried Garlic, Tomato Powder, Natural Hickory Smoke Flavors, Silicon Dioxide, Distilled Vinegar Solids.
Directions
Ready To Eat: What You'll Need
1 pkg. Crock-Pot Maple Sugar Ribs Seasoning Mix.
2/3 cup pure maple syrup
1 cup ketchup
3 lbs. rack of baby back pork ribs, cut in half.
1 Mix Seasoning Mix with ketchup and maple syrup until blended.
2 Place one half rack in slow cooker and pour half of the sauce over ribs.
3 Repeat with remaining ribs and sauce.
4 Cover & Cook 8 hrs. on LOW or 4 hrs. on HIGH. Do not remove cover during cooking.
Optional Finishing Step: Place ribs on a baking sheet, baste with sauce and broil on high 3 to 5 minutes or until browned.
Common questions
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