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About
Details
Chef-mate White Cheddar Cheese Sauce is a creamy, consistent blend of real white aged cheddar that creates the perfect starting point for creative additions allowing you to customize. Put a quick signature spin with Chef-mate White Cheddar Cheese Sauce by adding fresh kale, spinach and artichokes to make a fresh farm dip. Made with real cheese. No artificial flavors or colors. Added colors from natural sources. Unlike canned competitors, Chef-mate products are Cooked Before Canning under pressure to prevent scorching and boiling, preventing tinny or canned flavor. While other competitor canned products are cooked inside the can, often resulting in uneven texture and over-cooking, our products are Cooked Before Canning (CBC) under pressure to help preserve all the distinctive flavors, textures, and colors of our premium ingredients, ensuring better texture and delivering firmer meats and vegetables and more distinct flavors customers expect every time. Superior steam table holding time of 4 hours. Packed in an easy-to-stack, shelf stable #10 can. Ready to eat. Refrigerate unused portions.
Chef-mate. Quality for over 50 years. True food. Not fussy. Not trendy. Good-eating food with honest flavor and genuine value, true to who you are and what your customers want. Quality that recognizes your need for tastier, easier, faster, better. Authentic, reliable Chef-mate.
Ingredients
Water, Aged Cheddar Cheese (Cultured Milk, Salt, Enzymes), Soybean Oil, Modified Cornstarch, Maltodextrin, 2% or Less of Vinegar, Salt, Natural Flavors, Sodium Phosphate, Whey, Dried Cheese (Cultured Milk, Salt, Enzymes), Sodium Caseinate, Buttermilk Powder, Whey Protein Concentrate, Cultured Whey, DATEM, Mono- and Diglycerides, Yeast Extract, Lactic Acid, Citric Acid, Extractives of Turmeric and Annatto Color.
Directions
Microwave: Microwave Oven: Microwave in microwave-safe container to desired temperature, cover and vent. Stir once during heating. Simmer: Stovetop: Heat contents of #10 can to desired temperature in heavy saucepan, stirring frequently, over medium heat.
Steam Jacketed Kettle: Heat contents of #10 can to desired temperature, stirring frequently. Steam: Pressure or Convection Steamer: Place contents of #10 can in half steamtable pan, cover tightly. Steam in pressure or convection steamer to desired temperature. Cheese Pump: Follow manufacturer's instructions on cheese pump or fill canister with water up to mark. Remove label and lid from cheese sauce can, place can into canister. Place pump over cheese sauce to cover. Heat to desired temperature.
Recipes: Buffalo Chicken Cheese Dip, White Cheddar and Brussels Sprouts Quinotto.
Professional Advice
A great way to customize sauces and dips to make your dishes even mroe delicious.
Refrigerate after opening. Store remaining unheated portions in tightly sealed plastic container and refrigerate.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 100
- Total Fat 7g9%
- Saturated Fat 2.5g13%
- Trans Fat 0g
- Cholesterol 10mg3%
- Sodium 480mg21%
- Total Carbohydrate 6g2%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 2g
Details
Chef-mate White Cheddar Cheese Sauce is a creamy, consistent blend of real white aged cheddar that creates the perfect starting point for creative additions allowing you to customize. Put a quick signature spin with Chef-mate White Cheddar Cheese Sauce by adding fresh kale, spinach and artichokes to make a fresh farm dip. Made with real cheese. No artificial flavors or colors. Added colors from natural sources. Unlike canned competitors, Chef-mate products are Cooked Before Canning under pressure to prevent scorching and boiling, preventing tinny or canned flavor. While other competitor canned products are cooked inside the can, often resulting in uneven texture and over-cooking, our products are Cooked Before Canning (CBC) under pressure to help preserve all the distinctive flavors, textures, and colors of our premium ingredients, ensuring better texture and delivering firmer meats and vegetables and more distinct flavors customers expect every time. Superior steam table holding time of 4 hours. Packed in an easy-to-stack, shelf stable #10 can. Ready to eat. Refrigerate unused portions.
Chef-mate. Quality for over 50 years. True food. Not fussy. Not trendy. Good-eating food with honest flavor and genuine value, true to who you are and what your customers want. Quality that recognizes your need for tastier, easier, faster, better. Authentic, reliable Chef-mate.
Ingredients
Water, Aged Cheddar Cheese (Cultured Milk, Salt, Enzymes), Soybean Oil, Modified Cornstarch, Maltodextrin, 2% or Less of Vinegar, Salt, Natural Flavors, Sodium Phosphate, Whey, Dried Cheese (Cultured Milk, Salt, Enzymes), Sodium Caseinate, Buttermilk Powder, Whey Protein Concentrate, Cultured Whey, DATEM, Mono- and Diglycerides, Yeast Extract, Lactic Acid, Citric Acid, Extractives of Turmeric and Annatto Color.
Directions
Microwave: Microwave Oven: Microwave in microwave-safe container to desired temperature, cover and vent. Stir once during heating. Simmer: Stovetop: Heat contents of #10 can to desired temperature in heavy saucepan, stirring frequently, over medium heat.
Steam Jacketed Kettle: Heat contents of #10 can to desired temperature, stirring frequently. Steam: Pressure or Convection Steamer: Place contents of #10 can in half steamtable pan, cover tightly. Steam in pressure or convection steamer to desired temperature. Cheese Pump: Follow manufacturer's instructions on cheese pump or fill canister with water up to mark. Remove label and lid from cheese sauce can, place can into canister. Place pump over cheese sauce to cover. Heat to desired temperature.
Recipes: Buffalo Chicken Cheese Dip, White Cheddar and Brussels Sprouts Quinotto.
Professional Advice
A great way to customize sauces and dips to make your dishes even mroe delicious.
Refrigerate after opening. Store remaining unheated portions in tightly sealed plastic container and refrigerate.
Common questions
Learn more about how to place an order here.
Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.
Learn more about pickup orders here.
- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
- Service fees vary and are subject to change based on factors like location and the number and types of items in your cart. Orders containing alcohol have a separate service fee.
- Tipping is optional but encouraged for delivery orders. It's a great way to show your shopper appreciation and recognition for excellent service. 100% of your tip goes directly to the shopper who delivers your order.
With an optional Instacart+ membership, you can get $0 delivery fee on every order over $35 and lower service fees too.
Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.
Learn more about Instacart pricing here.
You can set item and delivery instructions in advance, as well as chat directly with your shopper while they shop and deliver your items. You can tell the shopper to:
- Find Best Match: By default, your shopper will use their best judgement to pick a replacement for your item.
- Pick Specific Replacement: You can pick a specific alternative for the shopper to purchase if your first choice is out-of-stock.
- Don't Replace: For items you'd rather not replace, choose "Don't replace" to get a refund if the item is out of stock.
Learn more about instructions for specific items or replacements here.
- Missing items
- Incorrect items
- Damaged items
- Poor replacements
- Early/late orders
If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.