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Reser’s Main St Bistro Potatoes, Garlic & Rosemary, Roasted
Reser’s Main St Bistro Potatoes, Garlic & Rosemary, Roasted
17 ozPopular item
About
Details
Make dinner memorable with the made-from-scratch taste of Main St Bistro Roasted Garlic & Rosemary Potatoes. This delicious oven roasted side dish is ready in minutes so it pairs quickly and easily with your favorite entree. A medley of oven roasted sliced baby red and yellow potatoes seasoned with garlic and rosemary. Heat in the microwave or oven and get that great roasted taste without all of the preparation.
• Ready in 6 minutes
• Great in the Air Fryer
• No artificial colors or flavors
Ingredients
Red And Yellow Potatoes, Avocado Oil, Dried Garlic, Rosemary, Salt
Directions
Heating Instructions: Microwave: 1. Remove tray from package, peel back film, and put product in a microwave safe container. 2. Microwave on high for 3 minutes. 3. Stir product and heat an additional 1 1/2 minutes. 4. Let stand for 1 min. before serving. Microwaves vary, adjust heat times as needed. Caution: Product and container will be hot. Air Fryer: 1. Preheat air fryer to 400 degrees F. 2. Remove tray from package and remove film. 3. Place potatoes directly on rack. Do not put product tray in air fryer. 4. Heat for 5 minutes then stir potatoes to ensure even browning and heat for an additional 5 minutes or until hot. Note: Appliances vary, adjust heat times as needed. Caution: Product will be hot. Oven: 1. Preheat oven to 425 degrees F. 2. Remove tray from package & completely remove film. 3. Place uncovered metal tray on middle rack of oven. Heat for 15 minutes. 4. Stir product and place back in oven and heat for an additional 7 minutes or until hot. Conventional ovens may vary, adjust heating times as needed. Caution: Product and tray will be hot. Do not prepare in toaster oven. Do not broil.
Keep refrigerated.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 160
- Total Fat 6g8%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 310mg13%
- Total Carbohydrate 24g9%
- Dietary Fiber 3g11%
- Sugars 1g
- Protein 3g
Details
Make dinner memorable with the made-from-scratch taste of Main St Bistro Roasted Garlic & Rosemary Potatoes. This delicious oven roasted side dish is ready in minutes so it pairs quickly and easily with your favorite entree. A medley of oven roasted sliced baby red and yellow potatoes seasoned with garlic and rosemary. Heat in the microwave or oven and get that great roasted taste without all of the preparation.
• Ready in 6 minutes
• Great in the Air Fryer
• No artificial colors or flavors
Ingredients
Red And Yellow Potatoes, Avocado Oil, Dried Garlic, Rosemary, Salt
Directions
Heating Instructions: Microwave: 1. Remove tray from package, peel back film, and put product in a microwave safe container. 2. Microwave on high for 3 minutes. 3. Stir product and heat an additional 1 1/2 minutes. 4. Let stand for 1 min. before serving. Microwaves vary, adjust heat times as needed. Caution: Product and container will be hot. Air Fryer: 1. Preheat air fryer to 400 degrees F. 2. Remove tray from package and remove film. 3. Place potatoes directly on rack. Do not put product tray in air fryer. 4. Heat for 5 minutes then stir potatoes to ensure even browning and heat for an additional 5 minutes or until hot. Note: Appliances vary, adjust heat times as needed. Caution: Product will be hot. Oven: 1. Preheat oven to 425 degrees F. 2. Remove tray from package & completely remove film. 3. Place uncovered metal tray on middle rack of oven. Heat for 15 minutes. 4. Stir product and place back in oven and heat for an additional 7 minutes or until hot. Conventional ovens may vary, adjust heating times as needed. Caution: Product and tray will be hot. Do not prepare in toaster oven. Do not broil.
Keep refrigerated.
Common questions
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