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Modern Table Mac & Cheese White Cheddar
Modern Table Mac & Cheese White Cheddar
6.35 oz
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About
Details
16 g Protein (Per serving as packaged).
4 g Dietary fiber (Per serving as packaged).
Certified Gluten-Free. Certified VegeCert Vegetarian.
No artificial preservatives.
Non GMO.
Pasta made from only 3 ingredients: Lentils + rice + peas. Plant based. Eating with a Modern Mindset. Modern Eating is about finding a new way - a better way - to create new habits and sustain them. It means we need to look inside to see what really matters to us - whether it be whole body health, clean eating, or animal welfare - and make it a way of living. We created Modern Table because we believe that the foods we love to eat can also be the foods we want to eat. The protein in our pastas contain all 9 essential amino acids, which are the building blocks your body needs for: Lasting energy; muscle health; good digestion. Make it your own.
Ingredients
Spirals (red Lentil Flour, White Rice, Pea Protein). Sauce (maltodextrin, Whey, Salt, Buttermilk, Modified Food Starch, Cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Milk Protein Concentrate, Cream, Natural Flavors, Sunflower Oil, Lactic Acid, Citric Acid, Sodium Phosphate, Yeast Extract).
Directions
Step by Step Prep: Serves 2. Ready in less than 15 minutes. 1. Boil 2 quarts water in large pot. Stir in pasta. Reduce heat to medium-high (to minimize foaming). 2. Cook 5-6 minutes or to desired tenderness, stirring occasionally. Drain; do not rinse. Return pasta to pot. 3. Stir in 2 tablespoons unsalted butter, 1/3 cup milk, and sauce mix until blended. Let stand 2 minutes before serving.
Warnings
Contains: milk
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 320
- Total Fat 1.5g2%
- Saturated Fat 0.5g3%
- Trans Fat 0g
- Cholesterol 5mg2%
- Sodium 610mg27%
- Total Carbohydrate 60g22%
- Dietary Fiber 4g14%
- Sugars 4g
- Protein 16g
Details
16 g Protein (Per serving as packaged).
4 g Dietary fiber (Per serving as packaged).
Certified Gluten-Free. Certified VegeCert Vegetarian.
No artificial preservatives.
Non GMO.
Pasta made from only 3 ingredients: Lentils + rice + peas. Plant based. Eating with a Modern Mindset. Modern Eating is about finding a new way - a better way - to create new habits and sustain them. It means we need to look inside to see what really matters to us - whether it be whole body health, clean eating, or animal welfare - and make it a way of living. We created Modern Table because we believe that the foods we love to eat can also be the foods we want to eat. The protein in our pastas contain all 9 essential amino acids, which are the building blocks your body needs for: Lasting energy; muscle health; good digestion. Make it your own.
Ingredients
Spirals (red Lentil Flour, White Rice, Pea Protein). Sauce (maltodextrin, Whey, Salt, Buttermilk, Modified Food Starch, Cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Milk Protein Concentrate, Cream, Natural Flavors, Sunflower Oil, Lactic Acid, Citric Acid, Sodium Phosphate, Yeast Extract).
Directions
Step by Step Prep: Serves 2. Ready in less than 15 minutes. 1. Boil 2 quarts water in large pot. Stir in pasta. Reduce heat to medium-high (to minimize foaming). 2. Cook 5-6 minutes or to desired tenderness, stirring occasionally. Drain; do not rinse. Return pasta to pot. 3. Stir in 2 tablespoons unsalted butter, 1/3 cup milk, and sauce mix until blended. Let stand 2 minutes before serving.
Warnings
Contains: milk
Common questions
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