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Hy-Vee Chunk Light Premium Tuna In Water
Hy-Vee Chunk Light Premium Tuna In Water
5 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Satisfaction guaranteed call 1-800-289-8343 www.hy-vee.com
1. Tear open pouch, no can opener needed. 2. Empty contents of pouch, no draining needed. 3. Enjoy in your favorite recipe.
our chunk light tuna is 100% free-school fished without use of fads (fish aggregating devices) to reduce ecosystem impacts.
caught in the western pacific ocean
creamy tuna casserole - serves 12, all you need - 1 tbsp olive oil, 1 medium red bell pepper, seeded and finely chopped, 1 medium green bell pepper, seeded and finely chopped, 1 medium yellow onion, finely chopped, 1 pkg (12 oz) whole wheat pasta shells, prepared according to package directions, 1 pouch (5 oz) hy-vee chunk light premium tuna in water, 2 jars (16 oz each) light parmesan alfredo sauce, 1 cup hy-vee shredded mozzarella cheese. All you do: 1. Preheat oven to 350°f. Spray a 13x9-inch casserole dish with nonstick cooking spray. 2. In a large pan, heat olive oil over medium heat. Saute peppers and onion until tender, about 5 minutes. 3. In a large bowl, combine pasta, sauteed peppers, tuna and alfredo sauce. Pour into prepared dish. Sprinkle with cheese. 4. Bake 20 to 25 minutes, or until bubbly. Cool 5 minutes before serving. Nutrition facts per serving: 230 calories, 8g fat, 4.5g saturated fat, 0g trans fat, 35mg cholesterol, 480mg sodium, 26g carbohydrates, 1g dietary fiber, 1g total sugars, 0g added sugars, 12g protein. Nutrients: 0% vitamin d, 10% calcium, 6% iron, 4% potassium.
Ingredients
Light Tuna (katsuwonus Pelamis), Water, Vegetable Broth, Salt.
Warnings
Contains: fish (tuna)
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 70
- Total Fat 0.5g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 30mg10%
- Sodium 240mg10%
- Total Carbohydrate 0g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 16g
Details
Satisfaction guaranteed call 1-800-289-8343 www.hy-vee.com
1. Tear open pouch, no can opener needed. 2. Empty contents of pouch, no draining needed. 3. Enjoy in your favorite recipe.
our chunk light tuna is 100% free-school fished without use of fads (fish aggregating devices) to reduce ecosystem impacts.
caught in the western pacific ocean
creamy tuna casserole - serves 12, all you need - 1 tbsp olive oil, 1 medium red bell pepper, seeded and finely chopped, 1 medium green bell pepper, seeded and finely chopped, 1 medium yellow onion, finely chopped, 1 pkg (12 oz) whole wheat pasta shells, prepared according to package directions, 1 pouch (5 oz) hy-vee chunk light premium tuna in water, 2 jars (16 oz each) light parmesan alfredo sauce, 1 cup hy-vee shredded mozzarella cheese. All you do: 1. Preheat oven to 350°f. Spray a 13x9-inch casserole dish with nonstick cooking spray. 2. In a large pan, heat olive oil over medium heat. Saute peppers and onion until tender, about 5 minutes. 3. In a large bowl, combine pasta, sauteed peppers, tuna and alfredo sauce. Pour into prepared dish. Sprinkle with cheese. 4. Bake 20 to 25 minutes, or until bubbly. Cool 5 minutes before serving. Nutrition facts per serving: 230 calories, 8g fat, 4.5g saturated fat, 0g trans fat, 35mg cholesterol, 480mg sodium, 26g carbohydrates, 1g dietary fiber, 1g total sugars, 0g added sugars, 12g protein. Nutrients: 0% vitamin d, 10% calcium, 6% iron, 4% potassium.
Ingredients
Light Tuna (katsuwonus Pelamis), Water, Vegetable Broth, Salt.
Warnings
Contains: fish (tuna)
Common questions
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