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Toll House Snack Bar Dough, Cranberry Walnut with Dark Chocolate
Toll House Snack Bar Dough, Cranberry Walnut with Dark Chocolate
Toll House Snack Bar Dough, Cranberry Walnut with Dark Chocolate
Toll House Snack Bar Dough, Cranberry Walnut with Dark Chocolate
Toll House Snack Bar Dough, Cranberry Walnut with Dark Chocolate
Toll House Snack Bar Dough, Cranberry Walnut with Dark Chocolate

Toll House Snack Bar Dough, Cranberry Walnut with Dark Chocolate

14 oz
Toll House Snack Bar Dough, Cranberry Walnut with Dark Chocolate

Toll House Snack Bar Dough, Cranberry Walnut with Dark Chocolate

14 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Makes 10 bars. Per 1 Bar: 170 calories; 2.5 g sat fat (13% DV); 115 mg sodium (5% DV); 9 g total sugars. Made with real cranberries chopped walnuts 5-grain seed blend. New! Est. 1939. Good to Know: This product contains no preservatives, artificial colors or flavors. Good food, good life. Thoughtful Portion. 1 portion = 1 snack bar. Enjoy a snack bar with a cup of nonfat milk for a snack. Good to connect www.verybestbaking.com. Text or call 1-800-289-7314. Nutritional Compass. SmartLabel: Scan for more info.


Ingredients

Rolled Oats, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Nestle Toll House Dark Chocolate Morsels (Chocolate, Sugar, Cocoa Butter, Milkfat, Nonfat Milk, Natural Flavor), Sweetened Dried Cranberries (Cranberries, Sugar), Walnuts, Brown Rice Syrup, Vegetable Oil (Palm Oil, Canola Oil), Molasses, Grain and Seed Blend (Barley, Wheat, Brown Flax Seed, Quinoa Seed, Sunflower Seeds, Wheat Germ), Water, Sugar, 2% or Less of Eggs, Salt, Baking Soda, Spice, Natural Flavor, Vanilla Extract.


Directions

Baking Instructions: Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted. Preheat oven to 350 degrees F. Cut with a knife along pre-scored lines. Place 10 bars 2 inches apart on ungreased baking sheet(s). Bake 10-11 minutes. Cool on baking sheet for 2 minutes. Remove to wire racks and cool completely. Snack Bars will not brown on top during baking. Bake for the full 10-11 minutes to ensure a delicious experience. High Altitude: Bake at 350 degrees F for 12-13 minutes. Unbaked dough may be frozen for up to 2 months if frozen before use by date on the package. Frozen dough can be baked in the preheated oven. Simply add 1-2 minutes of bake time. Store baked snack bars in an airtight container to maintain freshness for up to 5 days. Love them warm? You can re-warm baked bars for 10 seconds on high in your microwave. Keep refrigerated. Do not consume raw snack bar dough. Use safe food handling procedures.


Warnings

Do not consume raw snack bar dough. May contain pecans, macadamia nuts, coconut, peanuts, and soy.

Nutrition

Nutrition Facts

Serving Size 1.0
Servings Per Container 10
  • Amount Per Serving
  • Calories 170
    • Total Fat 8g10%daily value
    • Total FatSaturated Fat 2.5g13%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 10mg3%daily value
    • Sodium 115mg5%daily value
    • Total Carbohydrate 22g8%daily value
    • Total CarbohydrateDietary Fiber 2g7%daily value
    • Total CarbohydrateSugars 9g
    • Protein 3g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Makes 10 bars. Per 1 Bar: 170 calories; 2.5 g sat fat (13% DV); 115 mg sodium (5% DV); 9 g total sugars. Made with real cranberries chopped walnuts 5-grain seed blend. New! Est. 1939. Good to Know: This product contains no preservatives, artificial colors or flavors. Good food, good life. Thoughtful Portion. 1 portion = 1 snack bar. Enjoy a snack bar with a cup of nonfat milk for a snack. Good to connect www.verybestbaking.com. Text or call 1-800-289-7314. Nutritional Compass. SmartLabel: Scan for more info.


Ingredients

Rolled Oats, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Nestle Toll House Dark Chocolate Morsels (Chocolate, Sugar, Cocoa Butter, Milkfat, Nonfat Milk, Natural Flavor), Sweetened Dried Cranberries (Cranberries, Sugar), Walnuts, Brown Rice Syrup, Vegetable Oil (Palm Oil, Canola Oil), Molasses, Grain and Seed Blend (Barley, Wheat, Brown Flax Seed, Quinoa Seed, Sunflower Seeds, Wheat Germ), Water, Sugar, 2% or Less of Eggs, Salt, Baking Soda, Spice, Natural Flavor, Vanilla Extract.


Directions

Baking Instructions: Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted. Preheat oven to 350 degrees F. Cut with a knife along pre-scored lines. Place 10 bars 2 inches apart on ungreased baking sheet(s). Bake 10-11 minutes. Cool on baking sheet for 2 minutes. Remove to wire racks and cool completely. Snack Bars will not brown on top during baking. Bake for the full 10-11 minutes to ensure a delicious experience. High Altitude: Bake at 350 degrees F for 12-13 minutes. Unbaked dough may be frozen for up to 2 months if frozen before use by date on the package. Frozen dough can be baked in the preheated oven. Simply add 1-2 minutes of bake time. Store baked snack bars in an airtight container to maintain freshness for up to 5 days. Love them warm? You can re-warm baked bars for 10 seconds on high in your microwave. Keep refrigerated. Do not consume raw snack bar dough. Use safe food handling procedures.


Warnings

Do not consume raw snack bar dough. May contain pecans, macadamia nuts, coconut, peanuts, and soy.


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No, Toll House Snack Bar Dough, Cranberry Walnut with Dark Chocolate is not gluten-free.

Toll House Snack Bar Dough, Cranberry Walnut with Dark Chocolate has 170.0 calories.

Toll House Snack Bar Dough, Cranberry Walnut with Dark Chocolate has 22.0 carbs.

Toll House Snack Bar Dough, Cranberry Walnut with Dark Chocolate has 9.0 grams of sugar.

Toll House Snack Bar Dough, Cranberry Walnut with Dark Chocolate has 8.0 grams of fat.

Toll House Snack Bar Dough, Cranberry Walnut with Dark Chocolate has 115.0 grams of sodium.