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Details
Family owned & independent since 1980. Gluten free. Deliciously topped with gluten free, meat-free; sausage. Meat free. Non-GMO. Vegan. Pesto. And in this corner, the heavyweight champion of gluten-free vegan pizza: Tofurky Pesto Supreme! Weighing in at 17.5 oz of gluten-free vegan goodness, this is one hefty, special pie. Our tasty rice/potato flour crust is topped with pesto, wheat free sausage, roasted onions and red peppers, vegan cheese and a pinch of garlic. When it comes to flavor, this pizza really packs a punch, unheard of in the ring of gluten-free pizzas! This pizza knocks out the theory that gluten-free has to be flavor free!. Try our other great vegan pizzas! In 1995, Tofurky brought vegetarians back to the Thanksgiving table with a high protein, vegan, cholesterol free option. Today we continue to innovate by offering the first gluten-free vegan pizza with faux meat and veggie toppings. Join us in our goal for: No pizza eater left behind. With the help of a Blue Sky Community Project grant we were able to install 400 solar panels on our production plant which will produce 119MWh hours of electricity a year. This is enough electricity to power 10-1/2 average homes for 12 months. Leed platinum Tofurky plant Hood River, OR. Production plant rooftop solar panels. Tofurky: Family owned since 1980. Tofurky.com. Facebook: Facebook.com/Tofurkyfan. Twitter: Twitter.com/tofurky. Recycled. 100% recycled paperboard. Recyclable. Low voc inks. Made in the USA.
Ingredients
Crust: Rice Flour, Water, Sugar, Potato Flour, Olive Oil, Tapioca Flour, Fresh Yeast, Gum (cellulose, Guar, Xanthan), Salt, Garlic Powder, Enzymes. Pesto Sauce: Water, Basil, Expeller Pressed Non-gmo Canola Oil, Garlic Puree, Olive Oil, Maltodextrin, Potassium Chloride, Yeast Extract, Xanthan Gum, Salt, Vegan Lactic Acid, Citric Acid, Pepper, Vegan Natural Flavors. Vegan Cheese: Filtered Water, Tapioca And/or Pea Starch, Non-gmo Expeller Pressed Canola And/or Safflower Oil, Coconut Oil, Pea Protein, Salt, Vegan Natural Flavors, Inactive Yeast, Vegetable Glycerin, Xanthan Gum, Vegan Lactic Acid, Yeast Extract, Titanium Dioxide (a Naturally Occurring Mineral)., Ground Tofurky Gluten-free Sausage: Water, Organic Soy Flour, Expeller Pressed Non-gmo Canola Oil, Vinegar, Yeast Extract, Basil, Sea Salt, Potassium Chloride, Garlic, Onion, Spices, Xanthan Gum, Vegan Natural Flavors, Gum Arabic. Toppings: Red Bell Peppers And Onions.
Directions
Keep frozen. Preparation: Oven: Preheat oven to 450 degrees F. Keep frozen until ready to bake. Remove from cardboard box and plastic overwrap. Bake at 450 degrees F for 10 to 12 minutes. Carefully remove and let pizza stand for 1 to 2 minutes prior to eating. Oven Times Vary: Bake directly on rack for crisper crust. Bake on cookie sheet for softer crust. Pizza is done when cheese is melted and crust is lightly browned. Do not overcook!
Warnings
Contains: soy, coconut.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 270
- Total Fat 9g12%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 380mg17%
- Total Carbohydrate 41g15%
- Dietary Fiber 3g11%
- Sugars 4g
- Protein 7g
Details
Family owned & independent since 1980. Gluten free. Deliciously topped with gluten free, meat-free; sausage. Meat free. Non-GMO. Vegan. Pesto. And in this corner, the heavyweight champion of gluten-free vegan pizza: Tofurky Pesto Supreme! Weighing in at 17.5 oz of gluten-free vegan goodness, this is one hefty, special pie. Our tasty rice/potato flour crust is topped with pesto, wheat free sausage, roasted onions and red peppers, vegan cheese and a pinch of garlic. When it comes to flavor, this pizza really packs a punch, unheard of in the ring of gluten-free pizzas! This pizza knocks out the theory that gluten-free has to be flavor free!. Try our other great vegan pizzas! In 1995, Tofurky brought vegetarians back to the Thanksgiving table with a high protein, vegan, cholesterol free option. Today we continue to innovate by offering the first gluten-free vegan pizza with faux meat and veggie toppings. Join us in our goal for: No pizza eater left behind. With the help of a Blue Sky Community Project grant we were able to install 400 solar panels on our production plant which will produce 119MWh hours of electricity a year. This is enough electricity to power 10-1/2 average homes for 12 months. Leed platinum Tofurky plant Hood River, OR. Production plant rooftop solar panels. Tofurky: Family owned since 1980. Tofurky.com. Facebook: Facebook.com/Tofurkyfan. Twitter: Twitter.com/tofurky. Recycled. 100% recycled paperboard. Recyclable. Low voc inks. Made in the USA.
Ingredients
Crust: Rice Flour, Water, Sugar, Potato Flour, Olive Oil, Tapioca Flour, Fresh Yeast, Gum (cellulose, Guar, Xanthan), Salt, Garlic Powder, Enzymes. Pesto Sauce: Water, Basil, Expeller Pressed Non-gmo Canola Oil, Garlic Puree, Olive Oil, Maltodextrin, Potassium Chloride, Yeast Extract, Xanthan Gum, Salt, Vegan Lactic Acid, Citric Acid, Pepper, Vegan Natural Flavors. Vegan Cheese: Filtered Water, Tapioca And/or Pea Starch, Non-gmo Expeller Pressed Canola And/or Safflower Oil, Coconut Oil, Pea Protein, Salt, Vegan Natural Flavors, Inactive Yeast, Vegetable Glycerin, Xanthan Gum, Vegan Lactic Acid, Yeast Extract, Titanium Dioxide (a Naturally Occurring Mineral)., Ground Tofurky Gluten-free Sausage: Water, Organic Soy Flour, Expeller Pressed Non-gmo Canola Oil, Vinegar, Yeast Extract, Basil, Sea Salt, Potassium Chloride, Garlic, Onion, Spices, Xanthan Gum, Vegan Natural Flavors, Gum Arabic. Toppings: Red Bell Peppers And Onions.
Directions
Keep frozen. Preparation: Oven: Preheat oven to 450 degrees F. Keep frozen until ready to bake. Remove from cardboard box and plastic overwrap. Bake at 450 degrees F for 10 to 12 minutes. Carefully remove and let pizza stand for 1 to 2 minutes prior to eating. Oven Times Vary: Bake directly on rack for crisper crust. Bake on cookie sheet for softer crust. Pizza is done when cheese is melted and crust is lightly browned. Do not overcook!
Warnings
Contains: soy, coconut.
Common questions
Learn more about how to place an order here.
Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.
Learn more about pickup orders here.
- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
- Service fees vary and are subject to change based on factors like location and the number and types of items in your cart. Orders containing alcohol have a separate service fee.
- Tipping is optional but encouraged for delivery orders. It's a great way to show your shopper appreciation and recognition for excellent service. 100% of your tip goes directly to the shopper who delivers your order.
With an optional Instacart+ membership, you can get $0 delivery fee on every order over $35 and lower service fees too.
Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.
Learn more about Instacart pricing here.
You can set item and delivery instructions in advance, as well as chat directly with your shopper while they shop and deliver your items. You can tell the shopper to:
- Find Best Match: By default, your shopper will use their best judgement to pick a replacement for your item.
- Pick Specific Replacement: You can pick a specific alternative for the shopper to purchase if your first choice is out-of-stock.
- Don't Replace: For items you'd rather not replace, choose "Don't replace" to get a refund if the item is out of stock.
Learn more about instructions for specific items or replacements here.
- Missing items
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- Damaged items
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If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.