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Details
Iberia Parboiled Brown Rice offers a firm, fluffy texture and retains nutrients during the parboiling process. This 5 lb bag is perfect for medium-sized families, providing a quick, healthy, and fiber-rich gluten-free option for stir-fries, pilafs, and more.
• Parboiled brown rice for a firm, fluffy texture
• 5 lb bag ideal for medium-sized families or meal prepping
• Retains nutrients and fiber during the parboiling process
• Cooks faster than regular brown rice for added convenience
• Naturally gluten-free for a healthy, versatile option
• Low in fat and cholesterol-free for heart-healthy meals
• Perfect for stir-fries, pilafs, and side dishes
• No artificial colors or preservatives for a clean taste
Ingredients
Parboiled Brown Rice.
Directions
Stove Top Instructions: Measure 2 cups of water into a heavy saucepan (at least 2 quart capacity) and bring to a boil. Add a tablespoon of butter or margarine and a teaspoon of salt, if desired. Stir in 1 cup of rice. Cover the saucepan. Lower the heat and simmer 45 minutes or until the rice is tender and all the water is absorbed. Makes about 3 cups of fluffy brown rice. Microwave Oven Cooking Instructions: Combine 1 cup of rice, 2 cups of water, 1 tablespoon of butter or margarine, and 1 teaspoon of salt (optional). Place in micro-safe dish. Cover and cook on high 5 minutes or until mixture boils. Reduce to 50% power. Cook 15 minutes. Fluff with a fork and serve. Microwaves may vary. To retain vitamins, do not rinse before or remove water after cooking.
Store in a cool and dry place.
Warnings
May contain soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 160
- Total Fat 1g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 35g13%
- Dietary Fiber 1g4%
- Sugars 0g
- Protein 3g
Details
Iberia Parboiled Brown Rice offers a firm, fluffy texture and retains nutrients during the parboiling process. This 5 lb bag is perfect for medium-sized families, providing a quick, healthy, and fiber-rich gluten-free option for stir-fries, pilafs, and more.
• Parboiled brown rice for a firm, fluffy texture
• 5 lb bag ideal for medium-sized families or meal prepping
• Retains nutrients and fiber during the parboiling process
• Cooks faster than regular brown rice for added convenience
• Naturally gluten-free for a healthy, versatile option
• Low in fat and cholesterol-free for heart-healthy meals
• Perfect for stir-fries, pilafs, and side dishes
• No artificial colors or preservatives for a clean taste
Ingredients
Parboiled Brown Rice.
Directions
Stove Top Instructions: Measure 2 cups of water into a heavy saucepan (at least 2 quart capacity) and bring to a boil. Add a tablespoon of butter or margarine and a teaspoon of salt, if desired. Stir in 1 cup of rice. Cover the saucepan. Lower the heat and simmer 45 minutes or until the rice is tender and all the water is absorbed. Makes about 3 cups of fluffy brown rice. Microwave Oven Cooking Instructions: Combine 1 cup of rice, 2 cups of water, 1 tablespoon of butter or margarine, and 1 teaspoon of salt (optional). Place in micro-safe dish. Cover and cook on high 5 minutes or until mixture boils. Reduce to 50% power. Cook 15 minutes. Fluff with a fork and serve. Microwaves may vary. To retain vitamins, do not rinse before or remove water after cooking.
Store in a cool and dry place.
Warnings
May contain soy.
Common questions
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