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About
Details
Our tasty Sour Cream Homestyle Mashed Potatoes have the perfect smooth and creamy texture you need to turn any family meal into a success.
• Potatoes Done Perfect Since 1952
• Made with 100% Ore-Ida Potatoes
• No Artificial Flavors or Preservatives
• -
Ingredients
Potatoes, Nonfat Dry Milk, Salt, Maltodextrin, Whey Powder, Sunflower Oil, Natural Sour Cream Flavor (whey Powder, Buttermilk Powder, Dehydrated Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Maltodextrin, Salt, Natural Flavor, Silicon Dioxide [to Prevent Caking], Autolyzed Yeast Extract), Rice Flour, Sugar, Onion Powder, Tapioca Flour, High Oleic Canola Oil, Buttermilk, Sodium Phosphate, Natural Flavors, Silicon Dioxide (to Prevent Caking)
Directions
What you need for smooth and creamy mashed potatoes: 1 1/2 cups water; 1/2 cup milk; 2 Tbsp. butter. For less fat: Omit milk and butter. Prepare potatoes using 2 cups water. Stovetop Directions: 1. Bring water, milk and butter to boil in medium saucepan on medium-high heat. 2. Remove from heat. Add potatoes; stir immediately until blended completely. Cover. Let stand 3 minutes. 3. Stir and serve. Microwave Directions: 1. Microwave water, milk and butter in microwavable dish on high 3 minutes or until mixture comes to boil. 2. Remove from microwave. Caution: Dish and contents will be hot! 3. Add potatoes; stir immediately until blended completely. Cover. Let stand 3 minutes. 4. Stir and serve. Note: Microwave ovens vary; cook time is approximate.
For less fat: Omit milk and butter. Prepare potatoes as directed using 2 cups water.
Warnings
Contains: milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 90
- Total Fat 1.5g2%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 570mg25%
- Total Carbohydrate 17g6%
- Dietary Fiber 1g4%
- Sugars 2g
- Protein 2g
Details
Our tasty Sour Cream Homestyle Mashed Potatoes have the perfect smooth and creamy texture you need to turn any family meal into a success.
• Potatoes Done Perfect Since 1952
• Made with 100% Ore-Ida Potatoes
• No Artificial Flavors or Preservatives
• -
Ingredients
Potatoes, Nonfat Dry Milk, Salt, Maltodextrin, Whey Powder, Sunflower Oil, Natural Sour Cream Flavor (whey Powder, Buttermilk Powder, Dehydrated Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Maltodextrin, Salt, Natural Flavor, Silicon Dioxide [to Prevent Caking], Autolyzed Yeast Extract), Rice Flour, Sugar, Onion Powder, Tapioca Flour, High Oleic Canola Oil, Buttermilk, Sodium Phosphate, Natural Flavors, Silicon Dioxide (to Prevent Caking)
Directions
What you need for smooth and creamy mashed potatoes: 1 1/2 cups water; 1/2 cup milk; 2 Tbsp. butter. For less fat: Omit milk and butter. Prepare potatoes using 2 cups water. Stovetop Directions: 1. Bring water, milk and butter to boil in medium saucepan on medium-high heat. 2. Remove from heat. Add potatoes; stir immediately until blended completely. Cover. Let stand 3 minutes. 3. Stir and serve. Microwave Directions: 1. Microwave water, milk and butter in microwavable dish on high 3 minutes or until mixture comes to boil. 2. Remove from microwave. Caution: Dish and contents will be hot! 3. Add potatoes; stir immediately until blended completely. Cover. Let stand 3 minutes. 4. Stir and serve. Note: Microwave ovens vary; cook time is approximate.
For less fat: Omit milk and butter. Prepare potatoes as directed using 2 cups water.
Warnings
Contains: milk.
Common questions
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Instacart pickup cost:
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