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About
Details
Mozzarella and parmesan cheeses, zesty tomatoes, basil, creamy whipped potatoes folded in a pasta shell. Mrs. T's Pierogies are bursting with the flavor you love. Satisfying delicious real. Twitter. Pinterest. Facebook. We believe times spent with your favorite people are the best of times. Filling these moments with foods you love makes them even more delicious. Whether you're getting together for small bites or a casual meal, our pierogies are always best when shared. Mrs. T's Pierogies. Pockets of happiness. Partially produced with genetic engineering.
Ingredients
Water, Enriched Flour (wheat Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Potato Flakes (potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Dehydrated Four Cheese Blend (mozzarella/feta/asiago/parmesan Cheeses [pasteurized Milk, Salt, Cheese Cultures, Enzymes], Disodium Phosphate, Natural Flavors, Maltodextrin), Soybean Oil, Sugar, Tomatoes, Salt, Eggs, Garlic, Basil, Spices
Directions
Keep frozen. Preparation Directions (Visit us for recipes and more! www.mrstspierogies.com): Saute: Saute frozen pierogies in skillet with butter or oil on medium heat. Turn occasionally until golden brown, approximately 8 minutes on each side. Boil: Bring 2 quarts of water to boil. Add frozen pierogies and heat for 5-7 minutes (do not wait for water to re-boil); drain. Top with butter and sauteed onions. Bake: Pre-heat oven to 400 degrees F. Spray cooking sheet and both sides of pierogies with non-stick cook spray. Bake 18-20 minutes until golden brown and puffed, turning 1/2 way through bake time.
Warnings
Contains: wheat, milk, soy, egg
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 240
- Total Fat 4.5g6%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 10mg3%
- Sodium 540mg23%
- Total Carbohydrate 43g16%
- Dietary Fiber 2g7%
- Sugars 4g
- Protein 7g
Details
Mozzarella and parmesan cheeses, zesty tomatoes, basil, creamy whipped potatoes folded in a pasta shell. Mrs. T's Pierogies are bursting with the flavor you love. Satisfying delicious real. Twitter. Pinterest. Facebook. We believe times spent with your favorite people are the best of times. Filling these moments with foods you love makes them even more delicious. Whether you're getting together for small bites or a casual meal, our pierogies are always best when shared. Mrs. T's Pierogies. Pockets of happiness. Partially produced with genetic engineering.
Ingredients
Water, Enriched Flour (wheat Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Potato Flakes (potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Dehydrated Four Cheese Blend (mozzarella/feta/asiago/parmesan Cheeses [pasteurized Milk, Salt, Cheese Cultures, Enzymes], Disodium Phosphate, Natural Flavors, Maltodextrin), Soybean Oil, Sugar, Tomatoes, Salt, Eggs, Garlic, Basil, Spices
Directions
Keep frozen. Preparation Directions (Visit us for recipes and more! www.mrstspierogies.com): Saute: Saute frozen pierogies in skillet with butter or oil on medium heat. Turn occasionally until golden brown, approximately 8 minutes on each side. Boil: Bring 2 quarts of water to boil. Add frozen pierogies and heat for 5-7 minutes (do not wait for water to re-boil); drain. Top with butter and sauteed onions. Bake: Pre-heat oven to 400 degrees F. Spray cooking sheet and both sides of pierogies with non-stick cook spray. Bake 18-20 minutes until golden brown and puffed, turning 1/2 way through bake time.
Warnings
Contains: wheat, milk, soy, egg
Common questions
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