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Hanover Veggie Dips Spinach Artichoke Appetizer Dip
Hanover Veggie Dips Spinach Artichoke Appetizer Dip
8 oz
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About
Details
Per 2 Tbsp Serving: 50 calories; 2 g sat fat (10% DV); 140 mg sodium (6% DV); 1 g total sugars. Snacking has never been so good! Vegetable used, delicious and convenient. Real flavors, real taste, real vegetables. If you are not satisfied with the quality of this product please send specific reason, along with the empty package, your name and address to Hanover Foods Corp., PO Box 334, Hanover, PA 17331. Find all of our helpful tips and recipes at www.hanoverfoods.com. www.hanoverfoods.com. Facebook. Pinterest. Instagram. (hashtag)HanoverHappy.
Ingredients
Spinach, Cream Sauce [water, Unsalted Butter (pasteurized Cream, Natural Flavorings), Skim Milk, Potato Starch, Less Than 2% Of Cream, Garlic, Onion Powder, Salt, Sodium Caseinate (a Milk Derivative), Soy Lecithin, Spice, Xanthan Gum], Milk, Water, Part Skim Milk Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Cream Cheese (pasteurized Cultured Cream And Milk, Salt, Xanthan Gum, Locust Bean Gum, And Guar Gum), Grated Parmesan Cheese (pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Artichoke, All-purpose Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (palm Oil, Water, Soybean Oil, Salt, Mono & Diglycerides, Soybean Lecithin, Sodium Benzoate, Artificial Butter Flavor, Beta Carotene, Vitamin A Palmitate), Garlic Powder, Sea Salt, Black Pepper
Directions
Cooking Instructions: Microwave: 1. Remove tray from outer carton. Pull back or slit film to vent and place tray on microwave safe plate to heat. 2. Cook on high for 5 minutes. 3. Carefully pull back film and stir. Cook on high for 2 minutes. 4. After cooking, let stand in microwave for 1-2 minutes. 5. Carefully remove plate with tray from oven. Remove cover and stir before serving. Conventional Oven: 1. Preheat oven to 350 degrees F. 2. Remove tray from outer carton. Cut film cover to vent. 3. Place tray on baking sheet on center rack in oven. 4. Cook for 40-45 minutes. 5. Carefully remove baking sheet with tray. Let stand 1 - 2 minutes. Remove cover and stir before serving. Caution contents will be hot. For food safety and quality, follow cooking directions and heat to a temperature of 160 degrees F. promptly refrigerate unused portions.
Keep frozen. Keep frozen until ready to use.
Warnings
Contains: milk, soy and wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 50
- Total Fat 3.5g4%
- Saturated Fat 2g10%
- Trans Fat 0g
- Cholesterol 10mg3%
- Sodium 140mg6%
- Total Carbohydrate 2g1%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 2g
Details
Per 2 Tbsp Serving: 50 calories; 2 g sat fat (10% DV); 140 mg sodium (6% DV); 1 g total sugars. Snacking has never been so good! Vegetable used, delicious and convenient. Real flavors, real taste, real vegetables. If you are not satisfied with the quality of this product please send specific reason, along with the empty package, your name and address to Hanover Foods Corp., PO Box 334, Hanover, PA 17331. Find all of our helpful tips and recipes at www.hanoverfoods.com. www.hanoverfoods.com. Facebook. Pinterest. Instagram. (hashtag)HanoverHappy.
Ingredients
Spinach, Cream Sauce [water, Unsalted Butter (pasteurized Cream, Natural Flavorings), Skim Milk, Potato Starch, Less Than 2% Of Cream, Garlic, Onion Powder, Salt, Sodium Caseinate (a Milk Derivative), Soy Lecithin, Spice, Xanthan Gum], Milk, Water, Part Skim Milk Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Cream Cheese (pasteurized Cultured Cream And Milk, Salt, Xanthan Gum, Locust Bean Gum, And Guar Gum), Grated Parmesan Cheese (pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Artichoke, All-purpose Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (palm Oil, Water, Soybean Oil, Salt, Mono & Diglycerides, Soybean Lecithin, Sodium Benzoate, Artificial Butter Flavor, Beta Carotene, Vitamin A Palmitate), Garlic Powder, Sea Salt, Black Pepper
Directions
Cooking Instructions: Microwave: 1. Remove tray from outer carton. Pull back or slit film to vent and place tray on microwave safe plate to heat. 2. Cook on high for 5 minutes. 3. Carefully pull back film and stir. Cook on high for 2 minutes. 4. After cooking, let stand in microwave for 1-2 minutes. 5. Carefully remove plate with tray from oven. Remove cover and stir before serving. Conventional Oven: 1. Preheat oven to 350 degrees F. 2. Remove tray from outer carton. Cut film cover to vent. 3. Place tray on baking sheet on center rack in oven. 4. Cook for 40-45 minutes. 5. Carefully remove baking sheet with tray. Let stand 1 - 2 minutes. Remove cover and stir before serving. Caution contents will be hot. For food safety and quality, follow cooking directions and heat to a temperature of 160 degrees F. promptly refrigerate unused portions.
Keep frozen. Keep frozen until ready to use.
Warnings
Contains: milk, soy and wheat.
Common questions
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